100% Eat - Spittin Silly - Chuck E Cheese Pizza Comparison
Episode Date: October 17, 2023Our hero judges are taking it back to their childhoods and taste testing Chuck E Cheese pizza. Not just the OG pizza though, they’re pitting it up against the Chuck E Cheese frozen pizzas to rule wh...ich is superior. Will the rat be able to win over our hero judges? Sponsored by Shady Rays http://shadyrays.com code FACEJAM , Katos Coffee http://katoskoffee.com code FACEJAM10 , Fitbod http://fitbod.me/FACEJAM Learn more about your ad choices. Visit megaphone.fm/adchoices
Transcript
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Welcome to Spittin' Silly, the Fortnite podcast where anything can happen, and it probably does.
Eric is texting the intro to me while I read it.
I'm your host, Jordan Swears, alongside my co-host, Michael Jones.
Michael, do you need the intro texted to you?
I absolutely don't need the intro, but I will need the outro, Jordan.
Yeah, but why'd you send it to him?
Oh, I see.
So we're dragging him down.
Excellent.
I think that's mostly been the premise of this show
the whole time.
Dragging Jordan down.
I've been dragged all right.
I feel it.
I certainly feel dragged.
It's been a weird day.
It's been an eventful. It's been an event day it's been that weird it's been eventful it's been an
eventful day yeah we have some great weird content um that's coming out if you're a first member we
um taste tested some snacks that gracie got that wasn't the important one don't worry about that
jordan you missed i missed that you missed the 20 minutes of using the taco pass to go get tacos.
You went and got tacos?
I wanted to see it happen.
Jordan, we have about 22 more days.
Okay, we can do it again.
I wanted to do a light probing to see how your taco month is going.
I know you did.
Can I poke around the issue?
You can poke.
Hey, you eating some tacos?
I'm eating them.
I'll say this. I haven't gone every day. I've missed days. That's? I'm eating them. I'll say this.
I haven't gone every day.
I've missed it.
That's what I wanted to know.
It's not going to be a perfect run.
Because as I said, I was going out of town.
I did.
And there were no Taco Bells.
I tried.
Yeah.
Oh, he showed me.
He did his best.
He also found an unregistered Taco Bell.
How does that work?
Was it a restaurant that just said Taco Bell on it? No, it was
it was, uh, so
I was on a road trip and I'm like, oh, this is
coming up. We'll just swing off here. It's on the
way. Okay. I'll order it when we get in the
parking lot. We get there, pull up
the app in the parking lot. It's not listed.
Taco Bell KFCs don't count.
No, they're not part of the taco
program. They're not part of the app program,
which is crazy because it's a Taco Bell.
But I was like, if there's no app, there's no taco pat.
Like, I don't, I'm not going to go in and like hold up my phone.
Do you think those count as KFCs more than they must?
What the hell else would they be?
Oh, that's where I'm using my KFC app.
What the hell else would they be?
You should have downloaded the KFC app and checked.
I got chicken pass.
It's fucking nuts.
You know, even in that situation, I didn't say,
Hey,
let's go inside.
Yeah.
What Nick said today.
And then we did of the 20 minute video that we recorded.
That'll be out for first members.
Uh,
I would say seven minutes of it.
Gracie is just me and Gracie in the car talking shit because Nick wanted to go inside and it's fucked the whole thing up.
I helped. No, he didn't.
It sounded like he didn't help. He helped you
if you're a first member because he gave you a really
long video. I also knew
I knew what would be happening
in the car. Gracie's a very nice
car, not Eric's shithole and stained car.
Found a stain?
I definitely found a stain that
is from my wife that she did not tell me about.
We got to his garden and he started yelling
that's not mine
and I'm going ah
anyway
we were in Doggo Bell and I went
I gotta
open some line of communication here
between a home base
and mobile
but I knew he was recording so I started
slacking Gracie.
And immediately it was like the pipeline.
He's like, Nick fucked up.
Anyway.
You'll never believe this.
Can I probe Nick real quick?
How are you feeling?
He was quietly messaging.
I was still talking to you.
How are you feeling about your taco month, Nick?
Not good. How many times feeling about your taco month, Nick? Oh, not good.
How many times do you think he's been?
What is today?
I think it's out of like seven days so far.
So I think he's gone two.
That would be exactly correct.
I think today.
We got him to two today.
And I'll tell you I'm more than two.
Wow.
Our bets are going great.
We're not competing against each other.
Right, right.
We're not competing against each other.
That video hasn't come out yet, but it's going to be part of the whole video. Yes, part of the taco horse.
But we did take bets on who was going to so do more or less so michael has been sending
me directly his taco reviews of him eating the tacos but i've also been told that there have
been a couple of tacos that he's gotten that he has not recorded himself eating so we'll have to
look at his receipts at the end to confirm the number of tacos he had. It's all in your recent order and you can prove
that you didn't
order other food
with it. That's another very important
part of this. Today we
did, but we used rewards.
So I got a taco and Gracie
got a taco. For free!
But that's all taco
talk. What we're here to talk about
today, Jordan, is pizza.
It looks like...
Can I point out what I'm seeing?
Yes.
Oh, please, Jordan.
You can hold it up for me, too, so I can get a cool picture.
Wait.
Thrilled about this.
I'm going to hold them up, too.
Okay.
I'm as thrilled as I was in the pictures of fazoles.
Cool.
Do y'all want to hold a real one, too?
Oh, a real one?
Gracie, what does that mean?
Let's check this
Why in fact Jordan today for Spittin' Silly
We will be comparing
The Chuck E. Cheese pepperoni pizza at home
With the Chuck E. Cheese pizza
That you get from Chuck E. Cheese
I did not know that
Time to take medicine
I did not know they made Time to take your medicine.
I did not know they made a frozen pizza version you can buy at the grocery store.
It is new.
Neither did the Instacart lady that brought me them.
She pulled up and was like, I have never seen this.
It is new.
I really had to sit there and explain.
I was like, I work for a podcast.
You didn't have to.
You could just say, I want a tasty treat from my man, Chuckieie I needed her to know they weren't mine
They have the new version of
Charles Entertainment Cheese
I don't like this one as much
He's too ratty
He's much more rat like
He is too ratty
He's much less cartoony
He's 3D
He is 3D
He's not as cool looking He's 3D. He is 3D. And he's like, I don't know. He's like not as cool looking.
He's much more like a kid.
Don't get burned up.
So, Jordan, what we've done here is we were supposed to do this hours ago.
Wait, is that why you really brought it?
No.
We were standing here going, looking at the pizza in the corner and Grazy going, that's
going to mean to be reheated again.
And I went, I get my oven.
And Eric went, you have an oven? Uh-huh.
So now this is the test run.
I love when things just work out this way.
Where in a like
Chekhov's gun type fashion, you
offhandedly mention that you brought
a toaster oven to work today
and then look,
it pays off. That's some
great writing. I like the idea that I didn't know we were doing this until it pays off. That's some great writing.
I like the idea that I didn't know we were doing this until it was just blatantly sitting here.
Right.
But I do like that we're comparing the frozen grocery store version. Grocery store bought one versus the in the restaurant one.
Right.
The kind that Nick would make.
Both, yeah.
12 hours old at this point.
I think the at home one must have been made not here.
Because there's no oven.
It must have been brought in.
So, Gracie made it.
Today?
Yeah.
And then this morning, put it in some containers and it's been sitting all day.
And then we just recooked it.
So, look out.
This is the taste test competition.
But I guess they're on even grounds here.
They're both reheated.
When did you order the one from the Chuck E. Cheese proper?
I had to go pick it up right before this.
She picked it up right.
It was going to be arriving right as we arrived when we got done with our other stuff,
but then our day got all screwed up.
So now we are eating some reheated pizza from Chuck E. Cheese.
Chuck E. Cheese.
Chuck E. That's the theme, I think. Okay. Chucker Cheese! Chuck E!
That's the theme, I think.
That is the look of the pizza. Nick couldn't
wait and has now come over to
eat the pizza. This is real or
this is frozen?
The one on your right, my left,
that one's from in there, so it is the real
pizza, and the other one is the frozen pizza.
You can also tell by looking at it.
Right off the bat, one of them looks
like a DiGiorno style. Like the
slices are more like
squat because it came from a slightly
smaller cut
of pizza. And then the
one from the restaurant are just longer, more slender
slices. It's true. What's interesting
too is even the frozen ones are
two different pizzas put together.
Oh!
Go on. Let me, uh,
let me show you a picture.
I thought everybody knew
about that theory.
What am I looking at?
Missile-lined pizza!
That's from the restaurant.
We have a feeling that they...
Some leftover pizza. Whatever leftover pizza they had,
they put together into this pizza.
You know when you go to a place
and you can order by the slice,
they have them on display.
They're just pulling from a whole pie.
They had some in the display
and they were like, we can jerry-rig
this together. Just mash them up.
We got a whole pizza there.
It's fine. That seems standard
for Chuck E. Cheese.
I must point out, they don't open until 11 a.m.
There was nobody there.
So how old are these pizzas that they piece together?
That's a great.
Like nobody had left them there this morning.
A whole lot older now.
I don't know how we're going to go another 20 minutes talking about this
because the decision is clear which one is better.
I took a bite.
I took a bite of the frozen one, and it tastes like heaven.
It's the closest to the frozen pizzas that we ate a few weeks ago than I'd like to really admit.
Right.
Are we sure they're cooked?
It's very...
It's very cardboardy. They were twice cooked. They were twice cooked. Yeah, we know they're cooked? It's very... It's very cardboardy.
They were twice cooked.
They were twice cooked.
Yeah, we know they're very, very cooked.
That might be why.
Uh-huh.
I will say, I took a bite of the Chuck E. Cheese, like, real pizza,
and I had, like, sense memory flashbacks of being at a Chuck E. Cheese as a child.
It tastes exactly how I remember it.
Like, exactly.
You're just like the critic in Ratatouille.
I am.
I'm the Ratatouille critic,
eating the rat pizza,
and going back in time.
And now you're like,
in many ways,
the life of a critic is easy.
I thought you were going to say
he was the critic from The Critic.
No, he's much,
his lines are...
It stinks!
His lines are too straight for that.
Ba-da-da-da-da-da-da-da-da. His lines are too straight for that. Oh, Jay.
I've been watching a Twitch channel that just shows that and like Daria over and over and over all day.
It's been great.
What a slice of time.
It's so good.
What a very specific slice of time.
Hey, remember 1996?
Yeah.
I can't remember specifically, like,
July 1996?
Is it Orson Welles
Fish Sticks? Yes.
Yeah. Vivid memories of that
as a child. As an adult going,
what the hell am I, what the hell was I watching?
Like, didn't get it as a kid, but I'm like,
this is funny, he's saying funny things.
And then he died.
Let me, I kind of want to drill down on something real quick.
Is it on more pizza?
Uh-huh.
This tastes the way that I remember it.
For when I was a kid.
Just love and say if that was good or bad.
It's medium.
I mean, it's Chuck E. Cheese.
Nick worked at a Chuck E. Cheese,
and I can only assume ate this pizza all the time.
Oh, boy. He wrote a novel here. Chuck E. Cheese, and I can only assume ate this pizza all the time. Oh, boy.
He wrote a novel here.
Chuck E. Cheese uses cubed cheese instead of shredded.
Ew.
How does that work?
It melts.
Okay.
It seems to melt just fine based on what I'm looking at here.
They're small cubes.
Does this taste the same to you, Nick?
I'm sure you ate this all the time.
Oh, yeah.
Like, how long did you work at Chuck E. Cheese?
I worked there for a summer.
Okay.
1996?
Dario was on, and all things were good.
2004.
Did you eat the pizza all the time?
Every goddamn day.
Is this exactly how you remember it tasting?
Yes.
I will say, it's grown on me a little bit since then,
because I hated all pizza at that
time because I had to eat it so much.
Why'd you have to eat it? Well, what else am I gonna
eat? Your own food that you brought to
work? Where am I gonna put it?
What kind of
broth are you serving?
What's a break room?
What? You know, a lunch bag in the
corner? I don't know. But I
wanted it cold.
Okay.
Did you have to wear the rat suit?
Twice.
Yeah.
He's very adamant about how he only had to do it twice. It was twice, and it was only because I wasn't busy in the kitchen.
This is the second time today, Gracie, that we've heard about how he only wore the rat suit twice.
Yes.
Like that's some sort of thing to be proud of.
Like, I worked there, but I only had to do it twice.
Only twice?
It was only the rat two times. You know how many times I worked there, but I only had to do it twice. Only the rat two times.
You know how many times I've been the rat?
And hung me down for it.
Like a rat?
He's been the rat as many times as he's gone to Taco Bell.
Oh, shit.
You either need to be the rat way more or get way more tacos.
You need to offset it somehow.
May I suggest the rat?
I agree.
So there's just the two pizzas then?
There's two Chuck E. Cheese pizzas
and then two frozen Chuck E. Cheese pizzas.
That's what I'm saying.
There's not any more to compare.
No.
I don't think they serve anything else.
The Chuck E. Cheese pizza is way better.
Yeah, the frozen one is...
It's real good.
It's like Lunchable style. Cheese pizza is way better. Yeah. The frozen one is. It's real good. It is.
It's like Lunchable style.
Yeah, it's good.
The sauce is like the lowest quality I've ever tasted.
Okay.
This is.
It's like paste.
I don't hate. It's a sauce.
I thought I was not going to like it.
I don't hate the Chuck E. Cheese pizza.
I don't hate it at all.
It's better than I expected it to be.
I'm very hungry, which could also be helping. Cheese pizza. I don't hate it at all. It's better than I expected. I'm very hungry, which could also
be helping. That might.
And you kept saying you want to play
arcade games too. But I'm not hungry enough
for the frozen one to be good. So I know
there's a limit on
the old adage of hunger
is the best sauce. If you buy the Chuck E. Cheese
frozen pizza, you get 200
free e-tickets. That's pretty
good. Oh, I should have brought them in.
I just dropped the paper towel and it's unrolling.
Oh, no.
Take a picture.
I wonder if there's a break-even point where, nice.
I wonder if there's a break-even point where if you buy enough pizzas,
you get enough tickets.
Are we going to taco pass this thing?
That's sort of, I'm trying to just think where the tipping point is for
Chuck E. Cheese ticket
token pizza.
What is the monetary value of 400 e-tickets?
I don't know why you're laughing. It's a question
we need to answer. Now, here's the thing.
Run the system.
What can you get in equal value?
You get 250.
Can we redeem them online? They have vanilla Coke when I What can you get at equal value? You get $250 for eating tickets
Can we redeem them online?
They have vanilla coke when I worked there
It was free for me
Okay, thanks Nick
Nick, what does that have to do with this?
Nick's having his own little podcast over there
2004, they had vanilla coke
Yeah, for me
On tap
On tap This On tap.
This is before freestyle, so it was a big deal.
Oh, man.
You missed us trying the Coke made with AI generated.
It's so bad.
It's so bad, dude.
You want to grab one real quick?
I am thirsty.
It's not good.
Is this that new flavor that's like...
Why 3,000 or whatever?
Yeah.
I'm scared of it.
I don't want it to take over humanity.
Don't worry.
It's 980 years from now.
Plenty of time to stop it.
We told people in like 2900, you're fucked.
Yeah.
When you're listening to this podcast, because it's probably like a religion or something.
Yeah, yeah, yeah.
Just know.
This is called the gospel.
Bless.
Just know that the soda reckoning is coming soon.
Very soon.
Maybe like 80 years from now, so not that soon.
We are prophets.
So we think this is the real sugar one.
Oh, I like that it's a mini.
And it's in a tiny, tiny can.
Yeah, you'll like that it's in a mini because it's less of a can.
Because you want less.
Yeah.
So this is Jordan.
Can they make it even smaller?
We tried these
on a taste test that we put up for first
or will be up for first. It's called reusing content.
Enjoy. Welcome.
Okay, what does it smell like to you?
The year 3000.
Wow!
Right back for another drink
huh
it's like watered down blueberry
I said it tastes like
I feel like I'm not getting enough
take a big drink
there you go
wow
I'm gonna keep eating this pizza
yeah I mean there's another one
You want us to heat up the other one?
Yeah do you want me to put it in the toaster oven?
In the corner?
Maybe
It's a little too sweet
I don't think I could drink that whole thing
It tastes like I think
A fruit roll up
Got placed inside of a soda
And it's been kind of just dissolving in there
And then you're taking a drink
And you're going huh
To me
People are drinking them.
Here comes Nick
to have the last slice.
It's like a watered down
blueberry otter pop
that has been carbonated.
Yeah.
It is a little bit like that.
Which isn't good.
No.
No, that's not the best way
to consume that.
No.
People are taking them though
because I put four
in the fridge earlier.
Yeah.
That was the second to last one.
Wow.
Hey, I would kill
Get him.
Michael.
Oh.
To, um.
Wow.
No, I wouldn't kill Michael for this. wouldn't kill Michael for this But for a mini version
Like this
Of vanilla coke
Like where can you find that?
It's hard enough to find vanilla coke
As it is
Everything they have in mini is like diet
Yeah
Which is great, make it in regular too, please
But they also have the most niche.
Yes.
It'll be like cherry, limeade, vanilla splash.
Caffeine free.
And there's no vanilla Coke.
And they're weird marketing or branding
for like each different flavor or version of Coke.
Like you got to know the color scheme.
So if it's like dark red,
color scheme so so if it's if it's like dark red um uh it's like a zero brown and like off gold red and black yeah that's like caffeine zero sugar cherry it's i hate it um you guys are
talking about the the coke the different flavors the knockoff that kind of thing are you aware and i think we should
do something with this soon are you aware of the uh great value candies that they're doing right
now i don't think so i just found out about this great value which is walmart's brand is doing
candy knockoffs and i think we should do a taste test of them, where...
Cooked or uncooked?
It's...
This is...
They just do, like, Twix and Snickers
and Three Musketeer.
Like, they're doing the big candies,
but they're weird knock...
I've never seen a knockoff Twix like that.
That's because it's not, like, against the law,
but it's probably, like, an implication
that their, like, mob will come after you.
You know what I mean?
Like don't make a knockoff Twix.
If you know what's good for you.
Your Twix might get broken.
Yeah.
And so I think we should try the great value candies.
What do they call the Twix version?
Do they have like a funny knockoff name for it?
What would you call them?
Sticks.
Sticks isn't bad.
Sticks is not a bad one.
They're probably going to describe what it is, right?
I guess they're all kind of caramel and chocolate, though.
Right.
Like, how do you...
Wafer might be in there.
A little wafer.
Cookie stack?
I don't know.
Great value.
Cookie and caramel bar.
Yeah, there it is.
Bar.
I don't want that. I want a Twix. This is what you're eating. Yeah. They always just describe bar. Yeah, there it is. Bar. I don't want that.
I want a Twix.
This is what you're eating.
Yeah.
They always just describe it.
Yeah.
I mean, if it tastes like a Twix, though, I don't care.
Twix is tasty.
They have Snickers, and it is called Peanut Caramel and Nougat Bar.
Come on.
They have Milky Way, and it is called Caramel and Nougat Bar.
Not to be confused with the Peanut Caramel Nougat Bar. Not to be confused with the peanut caramel
nougat bar. No, no. I mean, fortunately, they
know that. Just look at them.
You know what they are. They benefit
from being such a good knockoff.
It's weird. They all end with a little
like winky face.
Semi-colon.
We made it ourselves.
In the kitchen.
I think it's something that we should try.
They have a Three Musketeers bar called Fluffy Nougat Bar.
Who's out here eating Three Musketeers?
I mean, they're light.
Too light.
You'll float away.
They are.
Remember those commercials?
That was like my favorite candy when I was a kid.
You'd float away.
Why?
Did you not have a Milky Way yet?
Yeah, then Milky Way took over.
Yeah, exactly. Great Value Milk Chocolate Crispy Wafer Bar is their Kit Kat. way why did you not have a milky way yet uh yeah then milky way took over yeah yeah exactly uh
great value milk chocolate crispy wafer bar is their kit kat this is turning into a game where
it's like you read the description but here's here's the thing the reason that i bring it up
is the knockoff and everything it's the price of these are what you would expect and what you remember paying 78 cents holy moly like the
like the kit kat like the big kit kat yeah dude big kit kat's gonna be pissed about that
like this is gonna be this is like the plot of the the new charlie and the chocolate factor
big chocolate's gonna come fuck up Walmart. Little Willie Walmart.
Willie Walmart.
Scratch that.
Reverse it.
I think we have to try the great value brands versus the regular ones. Because if they're, Nick is on board, if they're any good, that might be fun.
We might save people thousands
We might blow this whole thing wide open
We might get Walmart sued
If we get enough eyes on this
Get some of the heat off of us
Yeah
We have heat on us?
I'm just looking at the shirt you're wearing
What are you talking about?
That's monkey mouth
I told Tony today that I want to call it Monkey Mouse,
and he went, well, I mean, you're not going to make it any worse.
Right, exactly.
That's our own guy.
It's already so overt.
That's our own guy that we made.
Yeah, his name is Monkey Mouse.
He's wearing a T-shirt and shorts.
M-O-N-K-E-Y-M-O-U-S-E.
That's the song I just made.
That was clever.
Thank you.
Oh my God.
Monkey Mouse Playhouse.
Oh man.
The other thing that I wanted to talk about with the Chuck E. Cheese pizzas.
the other thing that I wanted to talk about with the Chuck E. Cheese pizzas
during COVID
they were one of the companies
they became the secret pizzas
Pasquale's
Pasquale's pizza
and Hooters
and you fell for that
it was so good
do you know about this Gracie?
the ghost kitchen?
so during COVID on DoorDash instead of ordering from Chuck. Cheese, it would list it as Pasquale's Pizza and not have the rat or anything.
It just looked like a pizza place.
And then people would get it and it would be Chuck E. Cheese.
Right.
Michael ordered, what was, do you like cheeseburgers?
Yeah, but it was from like Wingies.
Oh, I have no idea.
I forget what they call it.
It was something and it was. Owleys. Yeah. And it was from, it was from like wingies I have no idea I forget what they called it owlies yeah and it was from
it was Hooters
rebranded
I ordered Hooters it had to come so far
right like
the closest Hooters was not close
and then you're like once you get the box
you're going I paid this much and waited
this long and it's gonna be this cold
from a Hooters and then I took a bite and I was like,
I got to order this more often.
I ordered those burgers so many times.
Are you serious? I loved them.
They held. I had no idea.
Oh, I ordered them from that place several times.
I had no idea.
Did it ever get you through the door?
It has not.
It's not gotten me through the door.
Yeah, I don't think we're that kind of podcast.
Fellas, fellas, we got to go get these burgers.
That is the best.
I'm only there for the burgers, I swear.
It makes me wonder, like, they could have just said it was from Hooters and people still would have ordered it.
I don't know why I would have.
That's what I was going to say.
You certainly wouldn't have.
Right.
But it's just because.
Why is it a pandemic specific thing to change it?
Because they weren't getting any money otherwise.
No one was going into Hooters.
Sure.
But you could order from Hooters.
You could.
You could.
But they weren't.
And I think.
We got tricked.
I think.
Us poor defenseless guys got tricked.
Oh, no.
Tricked by Hooters again.
Oh, no. I went in again. Why by Hooters again. Oh, no.
I went in again.
Why is Hooters on the credit card again?
That's not where I ordered from.
I swear it was Owly's.
It was Owly's.
Owly's Burger Stand.
I think what happened was so many of these places where maybe the food isn't like the predominant reason.
The food sucks, but it makes money.
Yeah.
That's Chuck E. Cheese, right?
You don't go to Chuck E. Cheese for food, but you have to eat the food when you're there.
And now when people aren't there, they're like, oh shit, we're not getting them.
Right.
So let's get them a different thing.
There's already a negative association in the customer's mind with the food from Chuck E. Cheese.
Oh, for sure.
So the only way you can get them.
Do you want the experience of Chuck E. Cheese without Oh, for sure. So the only way you can get them. Do you want the experience of Chuck E. Cheese
without the best part of it?
And the best part is Nick in a rat costume.
But it's funny because a lot of times, though,
they didn't follow through on the effort
of disguising the packaging.
No.
It would be like,
well, we're not going to order new boxes.
Yes.
Literally.
Once it's ordered, you're already got.
Gotcha.
I mean, if it was like me, though,
I'm like, well, you won me over. So that was the thing that they did is you would get, you'd order Pasquale's ordered, you're already got. Gotcha. I mean, if it was like me, though, I'm like, well, you won me over.
So that was the thing that they did is you would get, you'd order Pasquale's pizza, and then you would get the box of the rat on it.
I would be disappointed.
Exactly.
But they already got your money, and they don't give a fuck.
And now here we are again buying more of their stuff.
But you wouldn't be disappointed if they also threw in a free frozen pizza, and you made that as comparison, and you'd be like, well, this pizza is way better.
Yes, yes, yes, yes.
You would make the frozen pizza and go, this sucks shit,
and then you would eat the Chuck E. Cheese pizza and go, I could eat another one of these.
This is below, like, Red Baron.
I agree.
I think this is pretty whack.
You think it's below the Baron?
Yeah.
When's the last time you've had a Red Baron?
I had one uncooked a couple weeks ago.
It's, I would say it's better than Red Baron.
Really?
It's still not good, but it's.
I really took like one or two bites of it, and I was.
Well, I ate it all, Eric.
I ate it all.
Me too.
Gracie is one bite.
I had one bite too.
Gracie is heating up the other pizza.
Yeah, I want more of the real pizza.
I ate, I think, four slices.
Yeah.
Oh my god
You ate almost half of a
Chuck E. Cheese pizza
I'm gonna eat more than half once that guy's done
The Taco Bell made me hungry
It kind of like kickstarted you
It opened up my hole
My food hole
Today's lineup has been crazy
Lots of weird foods.
The things that we ate before noon was wild.
We had whatever the fuck we ate.
Oh my god, I forgot about that.
It was the last thing I'd eaten for hours. We ate like some frozen gelatin stew.
It was a meat jello.
Oh yeah, that's right.
Like 1930s cookbook fashion.
Where everything was a gelatin.
Do you have something to look forward to?
Yeah, enjoy that.
I didn't.
Yeah, no.
What was the last thing I had eaten for so long that I was like, I just need to eat something else because the only thing in my head was that meat jello.
There were bagels in the other room.
I know, but I had one before, luckily, but then I had had to leave so I didn't have time to eat
didn't have time but now
plenty of rat pizza for you
so thank you Gracie for getting all the rat pizza
yeah this is a bountiful rat pizza harvest
I feel like this was a Nick idea is that how this came about
I think
it would be great if Nick had made the pizza
from Chuck E. Cheese if he had just been like
hey let me back in the kitchen for old time's sake
hey it's me the rat it let me back in the kitchen for old time's sake. Hey, it's me, the rat. It's me.
I was the rat twice.
Two times.
Let me in.
Do you think
people should try the Chuck E. Cheese
like the actual Chuck E. Cheese pizza?
I don't think it's...
Listen.
We got two yeses.
If you're scrolling on the DoorDash and you see Pasquale pop up,
maybe give it a go.
You might not regret it.
No.
I'm coming, I'm coming.
Uh-oh.
Oh, and also, I just want to.
If you're going to go for a pizza,
why don't you swap it out for a Pasquale?
Don't go to the Chuck E. Cheese for the pizza.
Yeah, don't ever do that.
Yeah.
I want to point out here to both you and the audience, Jordan.
We, I had this oven here and we made the pizza or whatever.
And crazy goes, oh, did you have an oven mitt?
And I'm like, oh no.
I, yeah, I forgot.
I forgot about that.
And Nick goes, I'll look in the kitchen.
I went, well, we don't have an oven.
So.
Why would we have an oven mitt?
He's gone for a minute or two.
Not an incredibly long amount of time, but he didn't go and come back.
He clearly looked around,
walks back in,
couldn't believe it.
Nothing in his hands.
Nothing.
I don't believe it.
And I just went,
but you brought nothing?
And I'm like,
well,
I just stuck your hand in there.
He came back straight up empty handed.
Not even a towel?
Nothing.
There's no towel?
He goes,
no.
I guess I could have got paper towels,
which is what we ended up getting.
But I'm just like,
there's an oven. You need
a solution. He goes, nope.
He comes back with nothing.
I fucked up again. You sure did, bud.
This is the third
time you're a rat now. Oh, man.
Well, we have a whole
pizza from the rat to
eat. I'm going to eat some more.
Michael's got 15 minutes.
Yeah, you got time.
You got time for rat pizza.
We can dive into this other piece.
Thanks for checking out the pizzas with us.
Who are you talking to?
You guys.
Thanks for arranging this whole thing.
Good job, Gracie.
Getting and cooking.
That looks pretty good, that pizza.
That's not a bad looking song.
Those two have to be put together.
That's from another one. That's from a bad looking Zahn. Those two have to be put together. That's from
another one. That's from another one.
These two are from together. The Frankenstein
of pizza. I feel like I have to give them credit. It was clean
in there. Like really
clean. It just opened.
It was weird though. It was clean.
Like the floors weren't stained.
You didn't have a similar situation than
going into that Taco Bell with Nick.
I didn't think.
It's clean here.
Real quick before we wrap up.
Where is the nearest Chuck E. Cheese?
It's down off Mopac.
Okay.
By the domain.
By like the Joe Ann and stuff.
Oh, yeah, yeah.
It's by Mighty Fine.
Yeah, yeah.
Yeah, it is right by Mighty Fine.
Nice area.
It's okay.
Hey, thanks for listening to Spittin' Silly.
Don't forget to listen to a new episode of Face Jam
Next week, that's right next week
Tell a friend about the show where we do whatever we want
Even eat pizza several times reheated
Goodbye
Bye
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