Doughboys - Fatburger 2 with Andrea Jin

Episode Date: May 18, 2023

Andrea Jin (Digman!, The Late Late Show, Grandma's Girl) joins the 'boys to discuss buffets, A&W Canada, and Vancouver Chinese food before a review of Fatburger. Plus, another edition of Slop Quiz....Sources for this week's intro: wgacontract2023.orgWant more Doughboys? Check out our Patreon!: https://patreon.com/doughboysSee omnystudio.com/listener for privacy information.

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Starting point is 00:01:37 That's wildgrain.com slash doughboys or you can use promo code DOBOYS to check out. Do it. Hey buddy, it's Wyger. The WGA strike continues, which means no scripted intros here on the DOBOYS podcast. Instead, I'm just sort of talking, just sort of saying what's up, saying welcome to the show. And you know what? I thought I'd bring in a special guest for today's intro.
Starting point is 00:02:02 Please welcome the spoon man, Mike Mitchell. The fuck? Now, Mitch, I wanted you here because this strike is about WGA, but also SAG After Your Union has its own labor negotiation coming up. Your contract ends on June 30th. And also, your union has been a proud ally of our union at the picket line. We are at Wygs. We have our unions, our allies, and I think that I support the cause 100%.
Starting point is 00:02:25 Working-class writers have also been squeezed out of this industry where it's, I mean, it's a dying breed. So we're right behind you. So hopefully, you know, in the next month or two, we're going to be going on strike with you or at least, you know, maybe you get a deal and we follow suit. Hopefully that's something that happens, but it's industry-wide. So I'm right there with you. I support you guys.
Starting point is 00:02:47 I'm going out in the lines, getting out of breath, you know, I have a few minutes. You've been out there though, and we appreciate you. Let me tell you, when I'm out of breath, I go into the studio, I have relax. They got some very comfortable seats in there. AC is blasted. AC is blasted. Lots of snacks. No one's there.
Starting point is 00:03:07 They're all in Hawaii. But Wygs, I appreciate what you do. We're seeing you on TV. You're a strike captain. You're leading the line. You're doing a great job. We appreciate it. Everyone's doing what they can.
Starting point is 00:03:17 There's lots of great people out there. I was looking up my drop to be clear when he threw this on me. I didn't say, I didn't know, you didn't know I was going to do it. If I had known, I would have scabbed out. I wouldn't have written a fucking great intro. Mitch, I have this thing I started doing, which is Wyger's Needle. Two in the morning, Ice Cube got the Fat Burger. I don't know.
Starting point is 00:03:38 I thought that that would be some sort of o-brain. I may have been the opening when we did this fat. We did this chain originally. Possibly. Yeah. Mitch, I have this thing I've been doing, Wyger's Needle Stat of the Week. This one, I think you'll appreciate. Wait, did you steal it from Ernie Johnson?
Starting point is 00:03:55 Yeah, I stole it from Ernie Johnson. Here it is. You'll appreciate this as someone who's acted on multiple Netflix shows. Last year, Netflix alone made $6 billion in profits. Staggering. They're like, there's no money in streaming. We can't pay you guys. They made $6 billion in profits last year alone.
Starting point is 00:04:16 Interesting. Yeah. Especially for the amount of money I've made working on Netflix shows. Yes. It's very interesting. Yeah. Very interesting. Anyway.
Starting point is 00:04:25 Doesn't make me that angry. People are like, Mitch has stares, and I'll say this. This is the truth. Yes. The only time I've made money in this industry is from our podcast, which we're lucky to have. Very lucky to have. Very lucky to have.
Starting point is 00:04:42 But also, part of the reason we have a fucking podcast is because it's hard to make a living 100%. Doing these jobs. And if I didn't have the podcast, I wouldn't be able to survive on what I made as an actor, which a lot of people probably see me here like, I mean, people back home, people think I work. You know what I mean? People aren't like, Mitch doesn't work.
Starting point is 00:04:58 I work. I've had good success as an actor, and I'm lucky to have that success too. And that's the thing is like, I could not afford to live out here on those wages alone. I was, by the time we started Doe Boys, I was running thin on birthday boys money, and love money. And then it was like, once the Patreon started, I was like, okay, I don't have to worry about that anymore. But month to month, it would be close to impossible.
Starting point is 00:05:26 Your pal Wags was like, hey, man, I built a rocket ship, hop in the passenger seat, and go into the fucking moon. Passenger seat. I was riding it. I was riding on the outside of it like, what is the movie? Kubrick movie? Slim Pickens. Yeah, there we go.
Starting point is 00:05:46 That works too. Well, why can't I think of the Kubrick movie where, you know, the Doctor Strange love? Yeah, Slim Pickens is the actor. And people are going to be so mad at me that I... Mitch doesn't wish. Mitch doesn't wish. You remember Doctor Strange, but not your Doctor Strange love? I know.
Starting point is 00:06:01 I forgot. I forgot Doctor Strange love. All right. We got to start the episode. This week on Doe Boys, Fat Burger. Fat Burger. Welcome to Doe Boys, the podcast about chain restaurants. I'm Nick Weiger, along with my co-host, Strike Mitchell.
Starting point is 00:06:30 Hey, I like that. The Spoon Man, Mike Mitchell. I like that a lot. This one, this is from Trevor in Tucson who writes, not much of a roast per se, but until WGA gets its demands, the roasts might just be this bad, solidarity with workers wherever they are. Thanks, Trevor. That's a nice sentiment, roastspoominagmail.com.
Starting point is 00:06:48 Here's the thing. Yeah. I said I was looking for, I was looking for a drop. I haven't found one yet. Do I go dropless? Is this like my thing? I'm like, no drops during the strike. I mean, I guess it doesn't really.
Starting point is 00:07:03 Yeah. It doesn't really track in the same way. Also... You can't just give me that for today. Just pretend that it kind of works. Okay, fine. You can do no drop story, but then you have to commit to it, but you're not going to want to do that.
Starting point is 00:07:14 I'm not going to do that. I want to play drops for the people. Find a drop. I'm trying to get one. Did no one send you a drop? Just relax. Just kill some more time. We're fine.
Starting point is 00:07:22 I had a couple of things I wanted to talk about, actually, which is that your buddy, Vinod, who runs the... Great. Great. He runs the Doughboys Wikipedia. For some reason, a man with a life and a career, but he takes some of his time aside and maintains the Doughboys Wikipedia, this amazing archive of all of our episodes. This is the thing.
Starting point is 00:07:40 You talk to him. You're like, this is a smart dude. Yeah. He's like... And then you're like, what the fuck is wrong with you? What the fuck is wrong with you? Yeah. I don't want to dox his profession too much, but he's like an actual career.
Starting point is 00:07:50 Yeah. And then you're like, what's your problem? But he actually came out and joined me on the picket line. We walked around a little bit. Oh, hell yeah. Yeah, yeah. Well, I've seen him around. He's come to a couple of shows.
Starting point is 00:08:00 Maybe I'll see him tonight. Yeah. This will be well-dated, but I... Not that dated. Yeah, you're right. Because it's coming out next Thursday. Yeah. I'm doing a show tonight and the benefits go to the WGA.
Starting point is 00:08:10 God bless you. Community fund. I should know the exact wording of that before I say it, but you know, whatever. I'm looking it up. It says the funds are going to the AMPTP Buffet Fund. Bitch, what'd you commit to? That buffet is going to look fucking great. If you're going to Buffet, what's the thing you want to see in the Buffet?
Starting point is 00:08:33 We should ask our guest this, too. Fuck, that's a really good question. Let's put a pin in the Buffet question because I want to come back to that. But I think that's really... I've fallen off of Buffets, but I'll fuck this one. You got up on top of them and you were taking food. Is that how you're falling off? No, I think part of it is, first off, I don't have a huge appetite for someone who's a food
Starting point is 00:08:56 dude. I get full off of one plate, so I never get my money's worth. Unlike your lovely wife, who has a great appetite. Oh, my God, it's a bottomless pit. Yeah, I know, it's fucking impressive. She gets her money's worth at the buffet, but I'm like the sucker at the Craps table, and then the... Cuck-ass, can't fucking...
Starting point is 00:09:14 Honey, will you finish my meal, I'm full. She feels you watching her as she finishes your meal, fucking grossed out. Also, bitch, some more time to kill, Tears of the Kingdom out today, the new Zelda franchise. The entry in the Zelda franchise, both are gonna be playing that. Uh, yeah, I am, I'm gonna, I'm sorry, we're getting an update on, uh... Okay. It just got forwarded. The drop has been forwarded.
Starting point is 00:09:41 Okay. Forwarded. Forwarded. Forwarded? Forwarded. Forwarded. Forwarded. It is weird.
Starting point is 00:09:49 It's tough. Forwarded. Forwarded. Forwarded. Forwarded. Forwarded. That's where I got lost. Forwarded.
Starting point is 00:09:57 It got you for a second. Forwarded. It sounds like there's an extra... Forwarded. Forwarded. Now I lost again. Forwarded. Forwarded.
Starting point is 00:10:05 Forwarded. Forwarded. Think of forwarded. Let me tell you, it ain't easy. This is not easy. That's what we want to emphasize. What we're doing is not easy. All right, I got a drop box.
Starting point is 00:10:18 Forwarded sounds like a sketch character. You look good in that dress. That's forwarded. That's too forwarded. Yeah. Your dad dying must have been sad, huh? Oh boy, forwarded. You fucked me out.
Starting point is 00:10:33 That's all. Yeah. I can't write forwarded all by myself. I don't even... I should be writing it during the strike. That was him, Prophet Pashaun. All right. Here we go.
Starting point is 00:10:44 Watch. Here is a little drop. Also, howdy-how to Spood Nation. Sorry to our guest. Open. Open. Open. Open.
Starting point is 00:11:11 Open. Open. Open. Open. Open. Open. Open. Open.
Starting point is 00:11:25 Open. Open. Open. Open. Open. Open. Open. Open.
Starting point is 00:11:33 Open. Open. Open. Open. Open. Open. Open. Open.
Starting point is 00:11:41 Open. Open. Open. Open. style joke back in the day I made a pass over a gangam style video Wow long-time fan first-time writer David Kasdan thanks David this is a sound alike to clear copyright oh okay oh that's nice it's very nice thank you for evading a fucking IP law hmm this isn't gonna get a takedown on YouTube that's great that's
Starting point is 00:12:08 huge yeah that's huge for us all right that happened last week I don't remember that at all yeah wow yeah this isn't easy none of this is easy well this is easy this rocket ship that he was talking about I'm it you on Mitch we have a great guest with us today a stand-up comedian writer from Digman the late late show and her Juno award-winning album Grandma's Girl Andrea Jen is here hi Andrea thanks for making time for us hi thank you for having me thanks so much for being here yeah sorry about all that bullshit yeah this that's a very fun we should do that probably up top of every episode is
Starting point is 00:12:48 like thank you for being here sorry that the show is bad I what we talked about Mitch brought up a face and so I'll put the question to you as an opener yeah you're at a buffet what's the thing you want to see okay my I don't know why and this has not no quality to it but the first thing that popped up in my head was corn but that's stupid like no that would be so shit at a buffet yeah you like a dish of corn niblets maybe all corn no I was thinking of like creamed corn which is kind of just you kind of just one wags and I yeah it's I mean yeah it's kind of a gross dish but I don't see
Starting point is 00:13:29 another buffet no that's like weird that's like a shitty buffet yeah I guess yeah it might be shitty but you know what I mean here's where my head went I don't even know why but I was like chicken fingers of some sort that's why I was at a buffet you know what I want what's that first off when I'm meeting me carving station yeah I want the guy want the deal with the fork and that's all that's a blast you've now taken the hood off literally because that's not a hooded buffet oh you're talking steam trays only I mean don't you feel you don't like omelet bars off the table okay so what do you think is
Starting point is 00:14:01 is carving table a little a little bit of a cheat I think it is a little bit I mean yeah it depends on the kind of a thing I'm when I think of a buffet I think of like golden corral yeah right and I feel like they don't have a carving table at Golden Corral no they have a chocolate wonderful it's a great answer I'm not saying it's a very good answer a really fancy one will have like a guy and with like a chef's hat carving behind love a guy yeah I want a guy at the but that's what I want a guy there's the guy some fucking hunk just stay at the end you get your food and then you just like kind of nodded him but like
Starting point is 00:14:38 logically a good buffet will have like seafood yeah sure yeah yeah like you want a buffet to have like some kind of expensive crab oh yeah yeah crab legs or something my soul yeah shit that's good too I mean it's funny because where my head went after that was sliders like burger sliders that's it so I'm thinking of shitty buffet too clearly where chicken fingers and burger sliders are like what like cheeseburger sliders or what I'm thinking but I think yeah like crab or some sort of lobster or something that's yeah that's like a fancy ass Vegas buffet or something yeah they're like casino buffets yeah yeah I
Starting point is 00:15:19 was at a casino buffet once and like I think the best item they had was it was seafood but it was a smoked sturgeon I was like I was not expecting this to hit like it did but it was real good that you went into the buffet and then then like footage of like at the end of casino where the casinos are coming down they had a close shot I guess like that is close everything yeah yeah I haven't been to Vegas in a while and the food scene there is great there's a good food down you because uh who I shouldn't doxer but wasn't Emma is Emma there well it won't matter by the time we air this right so I still not think our listeners will go
Starting point is 00:15:58 back in time to try to be Emma I think it's possible oh man like time cops but time creeps which hotel what's the name of the hotel and address it's a great question I don't know that Emma is going to Vegas at some points part of why she's not here at this this particular record seven a great time there but yeah she was looking for some shit I know she's looking for some restaurant racks yeah lots of it's a great food town all not just obviously people always think the buffets but there's like great restaurants inside the hotel casinos but then also off strip there's like great Thai food there
Starting point is 00:16:36 there you know there's like a we've had we've had a bunch of great options there yeah I want to go back just for food reasons but I oh it's always overwhelming and I don't know if I've ever eaten at like a great Vegas buffet but I kind of I'm of the mind we've talked about this before I don't care about buffets that much me neither they're not good they're not good I don't love buffets there's it's two there's too many choices I remember I went to the Disney character breakfast buffet by myself yeah not too long ago yeah and this is the last time I went to Disney World yeah I went with my god my my god
Starting point is 00:17:13 children right and and they're like get back to work Baru I want to be like you like giving you tips and that actually the like the food was good but I think a part of it is just on me where I I can't trust myself to make a good plate yeah I just can't make a good plate no I can't do it I have the same thing when I'm at an Andrew Pearson this happens to you but like I'm at a bowl place like I want the prefab bowls I don't want to have to make too many options because I'm worried I'm gonna
Starting point is 00:17:52 screw things up or make your own pizza place same thing no it's a lot of pressure yes it's so much pressure and it's always this panic of like I need to get my money's worth right I need to get my money's worth but also fuck this restaurant or establishment like I need to one up them I not even my money's worth I need to like potentially eat a dent in the day yes and it's like that pressure that's such a bad mindset to go into a place like all right I'm gonna fucking screw this place that's a weird thing with buffets and also as a big guy wise I don't know how you feel about this but for when you're a big guy at a
Starting point is 00:18:30 buffet like you're always going up for another plate but then you're like I don't want to be like the guy who's going up for the other plate that gets into my head too sure but then like the way I do it is like I'm like because I'm not good at plating I'll have like just a few things on my first plate and then I like I maybe eat less at a buffet than I would a restaurant like I think I actually don't eat as much because I have that thing too we're like you got to get your money's worth but then I just end up like getting a few things I'm like whatever this is what it was and I don't I don't feel like going up and
Starting point is 00:18:57 getting more yeah and the fact that we are all thinking of this is like I don't want to think about this when I'm eating like have a normal nice time yeah I much rather sit down and have someone serve me like I'm much more into restaurants than buffets. I just want to see Daisy Duck walk over hand me the plate. I give her my number. Andra you're from you grew up in Vancouver yes yeah and because we've talked about it we're talking a little bit before this podcast because we're talking about a burger chain obviously but one that you mentioned is A&W
Starting point is 00:19:31 Canada one of the best chains we've ever visited on tour. Oh you guys like that. Yeah I love A&W Canada. Would you not like it? I love it so much. It's so good. Yeah but I mean it's good it's good for what it is like it's it's kind of like the healthy burger option yeah sure you know I I I mean I loved it and I don't I don't know much of Canadian eats I mean obviously we've eaten our way through Canada before and I've had a many meals up there but I don't know as far as fast food but that's funny if you if you say that it's like the healthy option I'm like oh probably compared to like McDonald's or Wendy's or something yeah
Starting point is 00:20:08 that makes that makes sense but also Canada in general I was thinking of this you know my you know my Glendale test wags where I'm like Glendale's like they're like all the fast foods but your shorts are your shorts are riding up yeah shorts are riding up the shirts kind of riding up they are almost they are nearly gone yeah I know I'm trying to stay cool in the studio because the studio gets hot and they fix the AC's and that's kind of cool in here but I saw the I was on the picket line earlier so I didn't change my shorts there was a part of me that saw you know I was like are those like is that underwear the
Starting point is 00:20:52 thing we loved about A&W is those cold root beer mugs that they gave you cold mugs but that's a nice touch it's it's great my I have a Glendale test where I'm like all like so many fast food places if you're going to Glendale they're like pristine and very nice it didn't the only time it didn't work out to be true was a what's the bowl place Yoshinoya shit show but Canada is kind of like the Glendale to America's LA like it's like Canada's kind of like the clean sure and then like down here like we you know we're in the muck down here so I could imagine like an A&W like a very Canadian fast food place being kind
Starting point is 00:21:31 of the cleaner healthier version as when you compare it to Wendy's or McDonald's or Burger King or something like yeah because their whole thing is like they don't use antibiotics for their like beef and like hormone what up free chicken and like you know right GMO free blah blah blah like all this like marketing stuff like oh it's like real cheese so it feels like it's healthy and so I was like at one point I was eating it every day after shows and every day wow it's disgusting but but then I was like oh no it's fine because they don't hormone the beef and I'm like and then I'm eating it every day after a show at like 2 a.m.
Starting point is 00:22:09 and so you know that's the old comedy too that's just the way that you sometimes just have to eat something at one right one or two in the morning well I'm just I didn't realize they were open that late yeah there's 24-hour ones tell us you're down on the states you live here what do you think of all those hormones and antibiotics that we give you in our I'm a real American you feel strong and not sick but in and out is great that is my it's a light switch for him he's very excited it is good in and out burger is good and I've come around it and you know what very much relates to the restaurant we're
Starting point is 00:23:09 talking about today because I think that it's the one in two to me why similar so Cal institutions they're both like kind of you know from from LA or from southern California and they have a huge fandom here although they've expanded elsewhere very much in case I would go back to your we need some more food here a little bit because no I know I'm just curious because you ate there so regularly like what was your typical order oh my god I would get I would get a teen burger with no onion listening I would get a buddy burger I'll get to buddy burgers with no onions and to buddy burgers wait you're getting three
Starting point is 00:23:59 burgers I would get three burgers no fries wow yeah and sometimes on your rings that's a lot of food I just got it was just I just got I just got so mad at you cuz I mean you also probably eat well other times but I but I that that's like I wish I could like I do I have night I have nights where I eat three burgers and then I'm like I this is like I've done it like I like it does feel like if we've talked about this before but it feels like the wrestler or something when he goes up like in his last match yeah like a night where I get three burgers I'm like this is it this is like this is the big this is the
Starting point is 00:24:41 big final outing I've done it like I feel like I'm gonna die there'll be like two boys live in Minneapolis but like no but it was like it was like I felt like I was gonna die you know yeah it was like and I it felt okay cuz I was drinking Diet Coke so now I was like oh it's okay I'm drinking so I can get three burgers I'm escaping the sugar from the Diet Coke and then I was sleeping till 4 p.m. doing shows and this is like his like caricature of me yeah yeah you sound more Mitch than Mitch and then I would yeah eat three burgers and Diet Coke at night and I like sleep at yeah like three to two
Starting point is 00:25:33 a eat at 2 a.m. and then watch movies until like 5 a.m. and then sleep till 4 but yeah like that was my life until and then something had to happen and it was like the pandemic happened oh wow yeah and then it stopped that behavior so I think I caused it I caused the pandemic I think from living like so depraved and I think some source out there was like we need to stop the only thing that can stop it is like a global pandemic or something the powers that be yeah it's funny I haven't slept till like for I mean like but I had days like that back in the day and you really when you're in when you're in like a skin like if
Starting point is 00:26:16 you're in a thing like that like I feel like when I was like 22 or something I could that could happen and you are also much younger than us but like that was the thing that was like like that I would hate myself when I would sleep that like and it would happen a lot where I'd be like man I'm missing like son I had those I had those like those slides down you know because I've always had sleep problems and and I go to bed earlier now but you know I had times when I stayed up later when I was younger and yeah I want I like I I've definitely had like oh I'm gonna stay up all night to try to get my sleep on track and then I go to
Starting point is 00:26:46 bed and then I like sleep to like you know like yeah after like like 6 p.m. the next day like I'm so certainly late amount of time you know and then I'm just completely fucked but I think a lot of people experience that especially in their 20s well thank you for making me feel better about it but I mean it got to a point where I was like what I do like I like you know when you're like you can't even I don't even know how to change like that's how far it went it's not like I was living like oh I love my life like this is awesome I'm doing this yeah like it was like fuck like I would wake up when the Sun's going out yeah
Starting point is 00:27:21 my god what am I oh like I'm not come on and but then not know how to change and I'm going through the A&W drive-thru again just like yeah yeah yeah I can't believe that I can relate to this so much I mean like it doesn't I never thought that you would be the same way I but like when I was 22 wags I worked as a bouncer at the snake pit and then that was for me I get Carl's Jr. yeah two or three in the morning by the way that job sounds way cooler than it actually was I was a bouncer of the snake pit like this is like it was a bar it was not a pit of snakes you're guarding an Indiana Jones
Starting point is 00:27:59 character protecting this pit of snakes like an Indiana Jones like Digman loves snakes so yeah you'd want to get in there you don't want to get in there but no I that was I was like in that zone right be like eating at two or three in the morning and then like what then you don't go to bed you watch a TV that's that's a thing that we find too with like touring or whatever you do the show and then you're exhausted and then you can't even sleep which is the fucked up thing of it is tired and wired because you got that energy yeah like the adrenaline of like I don't know I mean it's it's when you're you're performing
Starting point is 00:28:33 it's like there's there's there's juice that's being absorbed it's hard to take for us often times literally especially from our fans we brought you juice you mean drink no absorb so okay so what are there other vancouver eats that you miss yeah yeah yeah there's sushi the sushi is amazing oh yeah interesting sushi is great and then a lot of good seafood up there a lot of good seafood very fresh and I love the Chinese food is like it really compares like nowhere else compares to Chinese food in Vancouver interesting what is what's the style is it authentic is because I always talk about this in the
Starting point is 00:29:32 podcast people make fun of me but there's east coast Chinese food which is like they do they do like poo-poo platter stuff very well American Chinese American yeah and then and then here I feel like in LA you do get a lot of authentic different styles of Chinese food and there's great certainly we go great like Monterey Park Alhambra yeah yeah what's the deal up in Vancouver what what okay I talked about this with so many people like so many Chinese people because it's so good and what the formula I figured out is because it's so close to China it's like a port city it's so close to China all the chefs come
Starting point is 00:30:09 here and we say that it's like even better than Chinese food in China because the chefs come here so they like take their skills to Vancouver but the quality of ingredients are way better than like China because it's more fresh it's like regulated more strictly so the quality the ingredients are more fresh and so it just makes it taste better it's wild so yeah a lot of people that come from China say oh this is better than China that's wild wait cuz you were you were born in Shanghai you live the first part of your life there yes yeah do you have like a point like do you remember it enough to compare the food
Starting point is 00:30:48 of of Shanghai versus Vancouver yeah it's better it's better and in Vancouver wow for sure I'm a boston guy and I wouldn't go I would never be like the Chinese food in Boston is better than it would say but that's that's I mean I guess that that makes sense to I mean you you just have the you know you got the ocean right there you got all the flies they got all the fish right there exactly so the dim sum is great I've had this out here though and it's very good it's very good it's just like not as there's this I don't know there's this border around the the food here that's like it's a bit more of like a frayed like
Starting point is 00:31:45 it it's a bit dingier like Vancouver Vancouver tastes more fresh even it was like deep fried whatever I believe that it still tastes more like light you know have you have you done like the Monterey Park was that what you're gonna talk about no I was gonna say so you're saying that Vancouver they have dim some down here we have dinged some sorry I'm sorry sorry thanks for being here sorry yes Monterrey Park is where there's a lot of great Asian food right likes including a lot of great Chinese food restaurants yeah have you ever made the trip out there for that or yeah there's some pretty far for like
Starting point is 00:32:34 Chinese food and to a point where I was like what the fuck am I doing driving so far and then I understand that it is a drive yeah I'm like what the fuck like sitting in traffic just like this is fucked up what I'm doing and it is also like I feel like anytime like an LA person which I don't consider myself an LA person but anytime an LA person hears like oh you know like the Chinese food or whatever and they're like have you ever been to Monterey Park they do exactly what I did but it is but the truth is that there are some good spots out yeah for sure are yeah and then I go there and then I eat it and I'm like
Starting point is 00:33:08 okay yeah this is better yeah but not better than Vancouver you're saying right it it's so close okay it's very close it's very good it's very authentic like yeah there's a lot of I think like Chinese chefs there I want to hit up I mean I was just thinking of this as long like one of the long drive food places donut man oh yeah oh is that in California oh yeah oh it's great in Glendora and there's also there is a donut man in the grand central market in downtown but this is a whole thing we've talked about this in the podcast before but it's got like you know it's the name of the place is scary it seems
Starting point is 00:33:46 like some sort of like yeah seems like some sort of monster donut man is there's one there's one downtown what is it what is it what's not no no grand central market yeah yeah they've got one and I don't know how much it is like the real one but yes this this this dude and he just like puts fresh fruit into these like like macerated peaches into these the fresh famous for a strawberry donut yeah they were strawberry they remind me of like the like the the drives for good cast the Pasadena has a I call the Casadena which makes sense because our buddy Cassidy lives out that way not a mistake not a
Starting point is 00:34:24 mistake Casadena Casadena yeah but Pineburger Wikes like the drives that's like one of the drive spots I'll take a drive especially if it's east I'm so much more likely to take a drive out east sure yeah no I used to love donuts like so and then I went too far yeah well how so well just I just was like buying like well like doesn't a box of done like just for me it's not for a party yeah this is gonna make me pretty mad to the kind of a pattern how many of those were you eating I would eat half I would eat six you know in one serve and then I would pass out from like just exhaustion you know I would
Starting point is 00:35:12 wake up you don't take offense this how don't you look like shit I'm not doing anything I'm not doing anything I don't know some people tell me it's cuz I'm Asian but that doesn't make sense that's not it's like that's not related I don't think I think that I think that there's like I think look I'm Irish and I think that that like if I eat a burger I blow up and I feel like shit and I look like shit I think that they're there I don't know how big of a factor that is cuz you see let's not get into race science I have some good theories on this stuff but the truth is you see you see Asian
Starting point is 00:36:05 people see Irish people they can look like shit okay I know what you're saying okay my theory with doughnuts was I was like historically my people weren't eating doughnuts you know so maybe my body is just like this isn't anything so like this isn't like this isn't we're not registering this as anything so just go and that's in my head I'm like okay the maybe that's what's happening that honestly I think that that maybe explains it for me I think scientifically it checks out yeah Joe Rogan would be listening to us go and like this is this is absolutely right I I moved on at one point I was a Dunkin
Starting point is 00:36:59 Donuts hometown is is Quincy Massachusetts yeah oh really my hometown is Dunkin Donuts hometown and I loved a good chocolate frosted still probably my favorite donut likes a good chocolate frosted but for me donuts got harder when it became like especially when it became an adult yeah just in the in the world of like here's your breakfast and if it was just donuts I was like is on there was a day at the Simpsons I think every Friday we'd bring in donuts and then the last Friday the month we bring in McDonald's God man breakfast Homer would fucking take it that box of donuts we fucking tell ya on ham on him he
Starting point is 00:37:39 and and you know what sometimes we get chocolate frosty milkshakes too that's one of Homer's favorite it's one of his favorite drinks Duff yeah right chocolate malt 11 fucking Barney's probably showing up here the tough look it was the office of the Simpsons so you never knew what character was gonna want to be honest with you though like you go in you're like oh Wendell's here you're like when like it's just Wendell you speak of Homer and Barney and people get start burping yeah but yeah like it would be like Wendell's here like Mod Flanders yeah that's great yeah but um donuts
Starting point is 00:38:23 every every Friday and it was that sort of thing was like oh it's just donuts here for breakfast I was like this isn't I can't I can't do this sometimes I'd get an apple fritter or a couple apple fritters that'd be nice to have a little bite of but yeah just too much as an adult you I can't do a breakfast and I've talked about this before where donuts are like the dessert of breakfast is what I think sure so I can have like an egg or an egg sandwich and then have a donut afterwards but then you're having kind of a big breakfast yeah that's a lot I want for me I reserve a donut for like an occasional breakfast treat but I
Starting point is 00:38:55 can't do make that an everything but you just do solo donut and coffee yeah I just have a donut and coffee and it'll be just like a little bit of food to start sort of the day calories yeah I know that is a lot of colors I get it but for me it would be like I'm getting a bacon egg and cheese croissant and a donut that's what I I like and then I eat the donut second yeah you know it's been destroying that's been just like horrible for me is the picket lines hmm I've had been so much doughnuts yeah people which is nice hey the box of donuts Jay will show up everywhere just flinging donuts all over the place here
Starting point is 00:39:28 you go and I'm having the dough and I cameras that I have to yeah and I'm like oh you know and then my oh and I have to go home yeah I had a I had like a buttermilk bar from it was a Eve Anderson and I were one line together and someone brought like like doughnuts from this place Primo's which is like a fantastically you know local doughnut was J I yeah I was fucking J I knew it drove up in a Model T and it's so nice it's so nice for people to be bringing all this stuff but it's really nice yeah cutting my picket time in half yeah I will sure that's the thing is like like you have like I had like a buttermilk
Starting point is 00:40:07 bar and it was just like you know just a solid like brick of starch and sugar and then I'm fucking walking in the sun for three hours it's just it's brutal um well I would have these like like not complaining about free food it's lovely it's so nice it's just that that it absolutely can bog you down when you're like oh is here I'll fucking eat it and I have no self-control yeah having like four yeah you know we're famed for our self-control what have you like after this episode airs like you get to the picket line and jail I'm like yeah you had a problem we bring some fucking donuts come on Jay
Starting point is 00:40:42 don't do anything crazy man he'll do it he'll do it no Jay come on man put your hand in my wacky contraption you get sucked in all right look we gotta talk about fat burgers so we're gonna there was a show called hey Leno's wacky contraptions I think I would tune in another wacky contraption that would be great yeah that was what Miss Tiffy's up to each week well hey look for that coming soon but right now we're gonna take a break we back with more dough boys well our next partner has truly made a positive impact on the most important people in my life and no I'm not talking about wigs and
Starting point is 00:41:33 Casey in here in the studio or Emma I love the three yeah no I'm talking about Wally and Irma wigs come on I love those two those little rascals you love them too that's right Mitch your cat's old food would stink and that's why I'm happy you found our next partner small that's right wigs you'd walk into my house and I'd see you come in you go and you'd fall fall over I usually I usually faint I'm feeling woozy and then just sort of pad drift to the floor I know I would I would like kneel down and I put a pillow under your head like a cool move yeah and then I'd be you'd be hearing me say like honk shoe honk shoe for like next like
Starting point is 00:42:12 90 minutes but wigs it's 2023 are you still feeding your cat kibble well now is the time to update your cat food with smalls smalls cat food is protein packed recipes made with preservative free ingredients you'd find in your fridge and is delivered right to your door smalls was started back in 2017 by a couple of guys home cooking cat food and small batches for their friends today smalls has served millions of meals to cats all across America at this point you might be wondering why can't I just feed my cat kibble when it comes to big pet food let's just say you do not want to see how the sausage is made think pink sludge
Starting point is 00:42:47 getting extruded at extremely high temperatures if that sounds gross imagining having to eat it every day smalls takes a different approach it is cooked gently just like food would be in your own kitchen and they work with leading cat nutritionists to create recipes that are exactly what your little furball craves and needs after making a switch to smalls 78% of cat owners reported that their cats had shinier and softer fur and 90% reported overall health improvements that is a big deal wigs the team at smalls is so confident your cat will love their product that you can try it risk-free that means they
Starting point is 00:43:20 will refund you if your cat won't eat their food wigs Wally and Irma eat smalls and they love it and you know what they're shiny little guys if you seen them their coats look nice they're happier there they got more activity going they like smalls and you can see an improvement in their health remember higher quality ingredients mean a healthier and happier life for your kitty so head to smalls comm slash dough boys and use promo code dough boys at checkout for 50% off your first order plus free shipping that's the best offer you'll find but you have to use my code dough boys for 50% off your first order
Starting point is 00:43:53 one last time that's promo code dough boys for 50% off your first order plus free shipping do it our next partner is athletic greens wigs I take AG1 by athletic greens literally every day Mitch you gave AG1 a try because you want a better gut health and immune system support but no one wants to take pills and vitamins and you want a supplement that actually tastes great that's right wigs and that's why I take AG1 in the morning before I start my day I put it in a big glass of water or I sometimes put in a Greek yogurt smoothie I've talked about this before and it makes me feel great makes me feel like I
Starting point is 00:44:28 got everything I need in in the day and my stomach is moving it gets things moving down there it's great I'm happy knowing that I don't have to take anything else for the rest of the day it's hard to keep up with a supplement routine that comes with a bunch of different products but AG1 makes that so much easier very quickly you might notice that it helps you with improved digestion hair and skin feeling great supporting sleep and more why take a bunch of different things when you can just mix one scoop of powder in water once a day AG1 was designed with ease in mind so you can live healthier and
Starting point is 00:44:59 better without having to do a lot it's the healthiest thing you can do in under a minute AG1 is powerful because it's so easy to fit into your lifestyle it's one scoop of powder mixed with water once a day AG1 has been a part of millions of mornings since 2010 and AG1 gives you increased energy and mood support making it easy to live your best life and hey AG1 can be delivered to you every month super easy to make that a daily habit love those single serving travel packs so you never have to miss a day just mix that powder and ice cold water maybe shake it up drink it first thing each morning that's all you got
Starting point is 00:45:34 to do with AG1 taking good care of my body each day is really that simple if you're looking for an easier way to take supplements athletic greens is giving you a free one-year supply of vitamin D and five free travel packs with your first purchase go to athletic greens dot com slash dough boys that's athletic greens dot com slash dough boys check it out check it out welcome back to dough boys we're here with Andrea Jen discussing this week's chain fat burger founded in 1947 182 locations worldwide famously referenced by ice cube and it was a good day in Mitch's intro also the Mitch the parent
Starting point is 00:46:09 company fat brands owns a number of chains we've covered including fizzoli I was I was dough boys not a under the fat brands umbrella perfect fit it certainly would along with we would stand alongside fizzoli's hot dog gonna stick Johnny Rockets and round table pizza so the this company owns fat burger and all these other brands it also Mitch is in the Golden Plate Club we were last reviewed in July 2016 with Yamara Taylor way back in the day received four and a half five forks from you and four and a half forks for me I gave it four and a half so it's in the Golden Plate Club and it's pretty
Starting point is 00:46:46 firmly in there will it remain we're gonna find out Andrea you'd never had fat burger before no yeah I just stuck with a and w until I moved here and then I transitioned to in and out did they have fat burger in Vancouver yeah there was one we only had one though and then I always drove by it because it was near and a and w that I would drive to and I always always like change things up today no yeah I don't even know where the drive-thru is well fat burger couldn't get one of your three yeah I don't like change here's a question for you spoon man how frequently have you been to fat burger in the
Starting point is 00:47:28 intervening years since we last reviewed it because I will say like it's a it's not an infrequent place for me but it's also not my go-to burger place it's not my go-to burger place either I like it every time I get it I'm like this is great but hmm yeah I don't know I haven't I haven't been there I've been there maybe two times or something since we've since we've last gone I like it it just is like you know I try not to eat fast food whenever we're not I still do yeah but I go to the old standards I go to like McDonald's or Wendy's but it's great and I don't understand why I don't every time I get as good and also a
Starting point is 00:48:03 place when I wasn't eating carbs wags for a while which is a failure but that was like that burger was a place where you just get the burger patty and toppings and it was great like the beef is good it's really good quality product I think it goes a long way and I'd you know I I assume it it's I don't think it's a and w Canada quality but you know it is better beef than you'd have it most fast food places and the thing that they've done a lot in fairly recently is they've really expanded their plant-based options including they have an impossible burger now which I think which is what I got today and I think it's pretty damn
Starting point is 00:48:38 good I think it's a pretty damn good impossible burger I added you know I got mine with the works which their version of the works let me let me track down all the ingredients but it's just like basically a bunch of different condiments and I also got a I added cheddar cheese and then I put a couple onion rings on there which is an option I like that you can get I had some nice little crunch um I saw that move and I wanted to copy you but then I didn't want to copy you so I didn't I didn't end up doing I just I want I went with a with the classic but you got yourself a King burger which is a big boy I did
Starting point is 00:49:11 but I didn't get the King burger it didn't it didn't come as a king they gave you a regular burger came as a regular fat burger I try to get the half-pound burger yeah which I mean like maybe they were doing me and maybe they were it's the same thing with the pandemic happened maybe they're just like we're not gonna give them like we're not giving them the half-pound burger we're making an executive decision we won't let this stand at fat brands this is too much here by the way I have all the ingredients for the works lettuce tomato onion mayo mustard pickles relish so nothing except for
Starting point is 00:49:45 the relish pretty standard no ketchup I'm in the I know that's weird to me why is there no ketchup I don't know it's it is an interesting choice that they they don't they go sans ketchup I don't know ketchup really I'm okay with no I think it's a great combo and I think you dip it in the ketchup if you want ketchup so it works I guess I saw I'm okay with it but I'm a ketchup man I like ketchup on my burger yeah yeah I've never talked to anyone that fat burger is their go-to yeah I don't know why that is I mean even missing some like it factor I guess I think that even when I was a boy and I you know I heard today is a good day or
Starting point is 00:50:23 whatever I I was like oh fat burger I want to try fat burger well then when you come out here everyone is so about in an out burger it takes it definitely takes the backseat to to fat burger I think it's also kind of like neighborhood based to a backseat to in an up yeah I think it's also kind of neighborhood based to like I feel like there's certain neighborhoods where like fat burger is the go-to you know so I I don't think that's like I really really like fat burger I'm a big I think it's good I get in and out more frequently but that's also like there were in and outs closer to where I lived when I was growing up
Starting point is 00:50:56 and so I have more nostalgia for it but every like exactly what you're saying earlier bitch every time I get it I feel like it's hitting and I think it was hitting today well how was your burger though it wasn't it wasn't the big no it was good there was there was a fat burger right by the birthday boys house oh that's right we get a lot but it was right there and it was a good option to have you know you see him like cook the patty on the flat top grill you know what I mean like it was like it was it would be great yeah you can see everything prepared to order I mean it's like it's definitely another tier above the
Starting point is 00:51:23 standard sort of fast food place yeah yeah oh that's one of the things is like they they you can watch them cook it I mean you kind of can't I mean like it's not like an open kitchen but it's like it is like you know they're a little bit more I feel like forward with like we're making this to order this isn't something that's you this this stuff's a little bit fresher look if yours if you're creepy enough you can watch pretty much anything that's basically a fabric you can kind of like go and stand by the grill and see if you want to pretend to be looking for the bathroom you can you can like see them working on you can see
Starting point is 00:52:09 him working on the I'd say like more so than like your McDonald's or Wendy's it is it's it's kind of like they're at the counter and you can kind of see him doing it it's a it's again a kind of akin to in and out in the sense that like you know it like in and out it goes back to when these fast food chains were were founded a lot of them that you know came about in the 40s and 50s but it kind of kept its way of like preparing these things a little bit more traditionally with a little bit more labor whereas the ones the chains that got bigger and more national like started to mechanize everything and and and you know kind of
Starting point is 00:52:41 lower their quality a little bit yeah in terms of efficiency so yeah I think it absolutely retains that I think American a great American burger stand it's that sort of 100% I think that's in it is that what in and out thing is the the great American burger stand I'd like that's it it has that California yeah or a burger here we're frying up burgers on the flat top and and and they're fresh and here they are that's that's what it feels like Andrea like what did you think of your burger I had what did I have I don't remember it was you had something on wheat yeah I had a wheat bun I'm all I'm always doing that I'm
Starting point is 00:53:17 always doing some I'm like oh that's a week code where I can have this so that so that justifies it like Diet Coke or like wheat bun yeah I'm like but it's like no it just makes a shittier yeah and then I am still doing the thing you know actually I have your exact order here because I saw it with you or I was on this email you sent to me I'll do the original fat burger a third pound with wheat bun cheddar cheese and mayo lettuce tomato and pickles relish and mustard with a diet Pepsi also follow-up email can I swap a strawberry shake into the diet Pepsi which is a power move I like that I mean that's a great
Starting point is 00:53:52 choice no it's me just like sitting with myself for a little bit being like just just get it you stupid bitch just do it you're doing you know you're doing a podcast just do it like just get the strawberry shake don't be a coward and then I am like can we actually do the strawberry yeah and so that's that's funny because that's we kind of have this similar inner monologue yeah do I want the chocolate shake I'm like just get it you fucking bitch who are you well who do you think you are you're not gonna get it and you know what the wheat bun is a wheat bun makes you feel more full with the wheat is better than than just a
Starting point is 00:54:35 regular but there's it though like so I mean I think that there's different viewpoints on it right yeah yeah I look what if I get like a Jersey Mike sandwich a lot of times I'll opt for wheat a because I kind of like how it tastes I like the texture but be it usually has a little bit more you could always check the nutritional facts on whatever the fuck you're ordering these days but I usually has some dietary fiber and I feel like anytime I'm eating fast food that's the thing that's lacking so it's like okay I can get a little bit of fiber with this meal I can feel a little bit better about myself a little
Starting point is 00:55:06 little bit lower in terms of net carbs and just a little bit better gastro intestinal I think the wheat bun is a solid move I'll do a fucking we spun a wheat bun at islands now we'll do it too yeah yeah I like it thank you yeah it was good I really liked the burger it was yeah just like does does the job for sure yeah I think I think that they do it's in logs don't get mad here but what they don't know sometimes it can get a little too vegetably oh it can sometimes you're tasting a lot of that like lettuce and that fat burger is not an issue ever you got to admit it's a little bit more it's a little bit
Starting point is 00:55:42 meatier I think it's a bigger patty and it's not yet doesn't have as many vegetables piled on that's the original fat burger basically oh go ahead no sorry I'm the opposite I want it to be like the thinnest patty I get mad when it the patty is too thick interesting yeah I also I also get that perspective I think that burger does a great job with it but I I I'm okay with a thin burger patty but if it's too if the ratio is off if it like tastes like I'm eating lettuce lettuce burger then that's what I get if I if I if I can tell I'm eating lettuce I get mad has to be trick like snuck in yes yes like a dog with like
Starting point is 00:56:22 their medicine wrap it in peanut butter put it in my mouth and sometimes I'll just cough up the lettuce yeah no the thickness of the fat burger patty was like just below how like if it's too thick for me like it's not too thick yeah right yeah cuz it was like gourmet places where they are charging like 20 bucks for a burger usually they like to be like oh yeah we have you know Angus beef this and that and then it's like the patty is the size of like the bun yeah you're getting like the fucking you're getting like this orb of meat you're gonna I have sore on is like I don't fucking want that patty portion yeah
Starting point is 00:57:12 exactly what is this yeah yeah I get angry no I think that's fair I I'm with you I don't I don't like that either and especially I've talked about this before like turkey sandwiches or something if it's like stacked too high with like turkey I'm like I don't want this much meat it's too much I don't want just like a mouthful of meat that's like I want other things otherwise I would go get a stack of turkey meat and I would just eat that but it's like you're a chef can you do it yes do correct better yeah how much like what is the right because you're like open your mouth there's like yeah I do you want
Starting point is 00:57:48 like like all like all the way to your teeth are like a little bit lower like a little bit like do you want it stacked so high you got no I don't want you want but you want a mouthful of meat you can do a normal open yeah and then just kind of fit your teeth around it no I don't even want to strain okay if my mouth is getting bigger than how I normally talk okay I'm pissed so you want to be it's still a little relaxed just kind of like a fully relaxed yeah okay if I have to just open like I'm at the fucking dentist yeah yeah now he's got a fucking he's got a mouthful of me the guy fabric is like this is pretty
Starting point is 00:58:40 good I think I've never tried from wings to over from fat burger I said wings to stop because I was thinking of their wings the Buffalo's Express wings Mitch have you ever gotten these I thought about getting them for this but I was like it feels like it feels like it's own thing it feels like a sub it might have if you don't mind thanks Casey fall asleep so they have the fat burgers a lot of the fat burgers have an attached Buffalo's Express wings which I've never had and I thought about getting for this one but I was kind of like I feel like the wings are their own thing I don't wings they do yeah yeah I guess
Starting point is 00:59:32 maybe I don't think of it see but I don't first off it's something that happened in recent years like they didn't always have the Buffalo's Express it's like within the past decade or so when they started adding these on and I also don't think of it is like when I think of fat burger I'm not thinking about wings I'm thinking about the burgers about the fat fries and skinny fries 100% I agree with you yeah I don't like that they're doing that like if it's like I don't like when a place does too many things I concur I suspect it might have something to do with like more you know like app delivery it's like okay
Starting point is 00:59:59 there's something else we can do with our kitchen right but I just like I don't it seems unnecessary for me it seems like ungepochka um can we talk about the the sides for a little bit can we talk about the fries no okay let's move on to our final thought yes of course we talk about the sides and you know what I said out there I'll say it again I think those fat fries for a fast food chain they do they do some great steak fries some of those bigger thick cut steak fries you were dead on the the the skinny fries which is normally what I prefer are good there but I think the fat fries proportionally are just like
Starting point is 01:00:33 they're great it's a better bite and I really like it but I like that they have both options they have the shoestring and they get the steak fries but I usually opt for the fatter of the skinny and we had sweet potato and we had the sweet potato fries that's right those are crinkle cuts and we also had the onion rings I thought they were all pretty good I had no issue with any of them I hear my chair creaking I'm like if I fell through a chair I just be very embarrassed this hunk you know it's like there's all hunks that work here because you know the discussion would be like the like oh you see the chairs
Starting point is 01:01:05 broken sushi has a fucking dough boys oh yeah it's like I didn't want to I didn't want to speculate but of course the dough it was the dough boys which is probably their thing for it's like it's fucking stinks and that's fucking dough boys fucking rappers all over the place where the gross is podcasted advertisers are dropping off the network it's fucking dough I love the sides were great that's are good they're really fucking good here I like them and the onion rings are good yeah potato fries like I mean like the skinny fries I wouldn't get I would go fat fries a whole day over there but I'm
Starting point is 01:01:41 I'm a fat fry guy solid ranch Andrew what's your dip in sauce of choice when you got out I needed I needed to be I need the burger fries whatever it is to be drenched in sauce wow and we took all the catch yeah we stole all the catch up nearly is there any catch up left and there were seven packets and there was some more ketchup in the in the the office fridge but but I mean is that your is ketchup you go to what do you dip in no I usually like a more like cream sauce okay I used to work at a restaurant and I'm just gonna piss you off yeah but I worked at a restaurant and I would eat like all the butter and
Starting point is 01:02:26 mayo wait just straight butter and mayo I wanted to so bad but because it was disgusting to do that I would just use like bread and fries but just like with like you know just scooping it in a way that's like wow oh like using it almost as you use the you use the fries for butter for a minute man okay yeah and then the bread for the butter and just like literally scooping the entire and just like almost eating straight up butter wow that you know it's funny that shanked it I won't get into it too much but shanked in you know shanked in no shanked in he did something to me one time when he was drunk uh-huh let's say
Starting point is 01:03:08 like maybe split my head open let's just let's just say something around there well that area okay uh that's really bad I was really mad I was really mad at him and I was like you're an asshole and then like we were at dinner and he was I was like if you eat that whole thing of butter like I'll be okay with you but then he loves to eat butter he is a guy who just will take a little thing of butter a pad of butter and he'll fucking eat it that's good yeah it's not it really it's not it wasn't really you know it wasn't a punishment I wasn't a punishment anyway but I'm never straight up may I like mayo but like too much
Starting point is 01:03:43 maya like just a bit I mean you're talking about I used to eat a spoon full of mail I would have some mail back in the day yeah which is that I can't I can't too much of it I can't do more butter I could probably do yeah split your head open yeah relax we might have to bleep this out now were you bleeding yeah oh my god it's a long it's some friend that's what I have to say I was his best man it's the true 100% the true I love shankton we get its water under the bridge baby wow I like to do let's talk let's talk shakes a little bit give me so mad
Starting point is 01:04:29 I brought probably fucking can the shit out of me last time so we basically got the we got the Neapolitan trio yeah you got a chocolate Andrea you got a strawberry and I went with the vanilla I'm a big vanilla ad we get vanilla is a flavor and you know they have some vegan shakes their vegan shakes are literally twice the price of their dairy ones which is kind of like I I've seen premiums before but I've never seen the one that bad wow why I went with a regular vanilla I don't know I guess just probably whatever their product is it's a cashew based ice cream that they use but I did must just be more
Starting point is 01:05:04 expensive but I know it's a very solid vanilla shake got the job done I love the chocolate shake was really sought I tried some of your vanilla was good how was your strawberry was good I always love strawberry as a flavor and yeah it's great choice I when I saw it I was like I'm a little jealous of that case you got a banana shake I did yes the Maui banana shake the Maui banana wow it was great would you go so far as to say Maui wowie yeah sure I'll go as far as to say it was Maui wowie they see is ready for this to wrap up for the weekend I don't fucking blame
Starting point is 01:05:44 fucking nighttime we're doing a nice time this Thursday or the Friday evening record is no other like yeah they're playing like a half right now no not right now okay yeah I'm like I'm missing this are you a way are you basketball fan no no I don't care well look we're we're gonna get to our final thoughts on fat burger we're gonna get to our fork scores right after this we'll be back with more dough boys this episode is sponsored by better help you know Mitch if you're like me you probably don't spend enough time on yourself in a given week spending more
Starting point is 01:06:26 time on other people and you got to have a balance of the two that's right Wags it's so easy to get caught up in what everyone else needs from you and never take a moment to think about what you need from yourself and that can be true in a lot of different ways Wags you know I gotta go do the show and I'm running out the door I gotta do the dough boy show right you know this is a nine to five Monday through Friday job I'm running out the door you know what I didn't think about myself hey I should eat healthy before I go out the door I should think about myself I should de-stress you don't always get to do
Starting point is 01:06:57 that why when we spend all of our time giving in this case giving content to the listeners it can leave us feeling stretched thin and burned out therapy can give you the tools to find more balance in your life so you can keep supporting others without leaving yourself behind Wags anytime I'm in therapy I'm a better person and makes me it gets all the gunk out of my head I feel better I can breathe easier it gets rid of anxieties just getting all that stuff out talking what's in your head out helps me and I think that I'm a better person it can help you too yeah it's helped me as well and it's helpful to learn positive
Starting point is 01:07:30 coping skills now set boundaries and powers you to be the best version of yourself and it isn't just for those who have experienced major trauma if you're thinking of starting therapy give better help a try it's entirely online designed to be convenient flexible and suited to your schedule just fell it a brief questionnaire to get matched with a licensed therapist and switch therapists at any time for no additional charge find more balance with better help visit better help dot com slash dough boys today to get 10% off your first month that's better help HELP dot com slash dough boys
Starting point is 01:08:05 welcome back to dough boys so Andrea it is time to get to our final thoughts on fat burger you are a guest here's how this will work we'll each go around we'll give a closing argument if you will a final argue a final remarks about this particular chain or final thoughts and then end it by giving a score from zero to five forks your our guests will begin with you so your thoughts your fork score that's so much pressure to go first but okay I you want to pass out of five no I'll do it okay I'm up for the challenge out of five out of five four and you can do half works okay I would do three point seven five wow three
Starting point is 01:08:48 forks three times which means it is out of the golden wow this is so no I'm changing something like the snake pit has been bounced in the golden plate just because I've eaten so many burgers in my life and I've been wowed again like so many times and for a first time for for something I've never eaten before I wanted to be more wowed I think that I think that I think that it deserves another visit from you because again we got it in studio it's hard to it's hard to judge yeah the best version of it and from from the way we do it but I'll say this I love that burger yeah I kind of I kind of see it as the underdog in
Starting point is 01:09:35 the in the LA burger scene it's like sure you know you got in and out and then and then fat burgers like you know it's a little underdog burger place and ice cube sings about we we love ice cube we love ice cube and and I I thought it was cool before I got out here and then when I went there I like it it's so different from in and out that's like another thing too is like oh it's just like big fat burger they don't like they're not mess around you're gonna have like a big sloppy fat burger yeah and I it fits it fits the name I like the fries a lot I like those fat fries I think that they do the best fast food
Starting point is 01:10:12 thick fries steak fries of anyone because they cook them they really they really fried the shit out of them and and I think the burgers are great why I think I think the original fat burger if you get it in store and do the works that's what I would do I love it and the shakes are you know they have homemade milkshakes yes I think it's as much of an LA institution as in an out burger I know that it doesn't get that credit a lot of the time okay now I feel bad nobody that's okay you know you shouldn't feel bad you shouldn't feel bad I'm I'm I went five forks last time I think that I'm closer to I'd say I'm
Starting point is 01:10:47 four and a quarter forks wow four forks one time this was a really solid outing from fat burger for me I will say having had this place yeah go I'm sorry can I say one thing yeah I love that like the thing with fat burgers like like I said like the ingredients mix together great yes but also like there was like a nice toasted bun you know what I mean like sure it feels like every component of it is thought about and they do a good job with that and also I get like look burgers are it's it's it's it's tricky but there's a lot of burger places especially in LA you can get a burger anywhere and a lot of them are really
Starting point is 01:11:19 really good and so fat you know it's it's it's it's a tough road with fat burger and I in 3.75 is a good score too it's it's a great score I okay I will say I feel like it's not fair because I did get a wheat bun I feel like my score should reflect that wow I mean can I kind of agree with you in a way yeah because it's like I made that choice yeah and my bun wasn't toasted because of it because they were like oh we bone we're not that's you can't toast so we found we all know yeah it's impossible and so they were like no it's not gonna get your fucking wheat you get your fucking yeah we bond yeah you bitch
Starting point is 01:12:01 there's a no in there we're not toasting it and no but I feel like okay can I yeah like 3.99 I'm gonna say I love it either 3.99 or 4.00 0 well 4.0 puts it in the golden yeah here's the thing there's a threshold that must be cross we're going to play club can it be in between so you're saying like 3.9 repeating 3.0 yeah like if you can do 3.9 repeating forever 9 infinity so 3.9 and then like you can round up some people like to round up you know but technically wax and I will not allow outside the golden play club just to clarify this is a thing you didn't know about the stakes for you are not
Starting point is 01:13:03 you don't need to worry about it I'm so pissed okay she senses all of our juice fan yeah you can't have any juice you gave me you want to absorb juice I want it okay okay four point zero zero zero zero zero zero one wow barely over four forks wow wow there that's my final pushing pushing the button final answer you mentioned Vinod earlier and now he's gonna have to put a very annoying not annoying I'm very like he's gonna have to remember how many zeros you have yeah I wonder how this is going to be documented I also wonder if this like back and forth will be part of the Wikipedia yeah yeah do it right I'm
Starting point is 01:13:51 gonna remember okay if it's wrong I will report it to the police so I also I grew the bitch this is an LA institution you know that the person he's gonna go we don't know what he's gonna do still he may be he might he might go for the woman who founded fat burger lovey antsy is like she seems like kind of an interesting figure and you know kind of a trailblazer you know it's a it's it's certainly like a big a big part of the city's identity I do feel like it's overexpanded a little bit you start to see all the different countries it's been in I think they've probably like a lot of these franchises like just
Starting point is 01:14:31 chased these fees that they get from franchising companies and when it was a little bit more when a few or a little bit fewer locations I think that the quality was just a little bit more consistent but I still think it's a damn good burger and I'll also say I'm so exhausted by eggs on burgers but if I go into a fat burger that's the one place where yeah give me one of them them griddled eggs on the on that bad boy it usually works out great I don't know I mean I think this is four and a half forks I think this is like I think this is what this chain deserves I don't I like I have other burgers I like it
Starting point is 01:15:07 better but I think this place and what it's what it stands for and what it represents it absolutely is belongs in the Golden Play Club where it shall remain welcome to the Golden Play Club fat burger I'm sorry I actually I love you don't have to be sorry we're sorry you remind me I left some eggs out in the sun today does that matter what wait like in a carton raw no they were there they were in a carton they they're yeah they're they're they're just like eggs they were in my fridge uh-huh but I took them out and then like I put them on basically to where the window is why did you do that I don't know air it out
Starting point is 01:15:48 what was the next step can you leave eggs I made eggs for myself yeah that's great but then I left the other eggs so you just forgot to put them back yeah I think it's okay French people do that yeah fine can you leave can you leave eggs in the sun you can leave butter out you should I should I should I bring this yeah oh if I go home to a house full of chicks you have to raise them to full maturity and then so when I wake up it's like I'm gonna be waking up I like they're gonna be like cockadoodle doing some of them well the male one oh my god roosters I still have 20 chickens did you really had 20 chickens on a
Starting point is 01:16:35 farm you lived on a farm yeah during the pandemic yeah and then we had 20 chickens I raised chicks too so that might be your life soon explain what happened I was on a farm and then my grandma always wanted chickens and so she just like badgered us into getting chickens and then we got 20 chicks we got 20 chicks and then we raised them was this in like rural British Columbia or was it yeah it was okay exactly rural British Columbia and on a blueberry farm wow so you just do you want to do you think that I could like happen to meet them at some point did you become friends with them I mean that's a weird
Starting point is 01:17:18 question did you become friends with them I liked them but the roosters are very mean roosters are very mean and they're very protective of the hens but then like they and they get jealous of people feeding the hens and they kick the shit out of my grandpa like the rooster oh yeah my grandpa show me his bruises like I was like stop feeding like I'll do it we're talking like fight club deal like he's like your grandpa's getting like the shit kicked out of no it's really like bruises are like like a foot long Jesus Christ yeah he's like 90 that's insane I know no he's crazy and then and then and then we
Starting point is 01:17:59 killed the roosters sorry and we kill the roosters because they're kicking this shit out of my grandpa and we show it to the other roosters are like don't kick the shit out of my grandpa yeah I lived a rich life it's wild so this was just like a okay everything's locked down I have this farm I can go to I'm gonna go live here for a little bit no my mom is a schemer like she's one of those people that is like always gamer yeah has some hustle she's always got some hustle and then she like I was I thought you were saying something else cuz I was like she couldn't be calling her mom just a schemer you are just calling
Starting point is 01:18:43 a scheme scheme okay she's like you know if you had I don't know if you guys had like uncles that are like yeah you know I'm selling I'm reselling like cards or whatever like like have some scheme going on that's my mom though and then like and then so she like took out a loan and bought a farm that she couldn't afford and then we all had to like help her on the farm we did 20 chickens and we did the blueberry farm all the blueberries died because none of us know how to farm and then we sold the farm at the end of it because we couldn't keep it up that's this was like a real life attempted like a stardew Valley except
Starting point is 01:19:20 it just like oh wait I have I have actually learned how to do this and I was like yeah no literally my mom was like oh we just have to you know get a tractor and do all the blueberry stuff and I was like we're women like like as much as like you know women can do it whatever but it's like but it's like no we can't we can't operate a tractor we can't we gotta give some fucking guy do it but none of a you know her husband left her my dad nobody can operate a tractor and so we we're like alright we're just gonna let the blueberries die and then we sold the farm at the end of it what the hell is
Starting point is 01:20:14 going on up there and that's our adventure you know I know no my mom is crazy what happened to the chickens there were 20 we kept four of our favorites four of them lived to watch all of their siblings died and you know and they're laying eggs and as soon as they're stumbling eggs they know what's coming from from staying up to like for the morning eating three burgers every night and sleeping till four to then going and working on a farm it's this timeline yeah no literally you know the comedian the all the shows the comedy show stopped and my mom picked up the phone and was like hey you want to come
Starting point is 01:21:22 work on a commercial farm and I was like no and she's like but you don't have shows yeah you just come do it now and I was like I can't argue and so I went against my will to like the rural BC and then I yeah working on a farm for like a couple years wow against my will that's such a funny mom got you he's like you don't have shows you got to come up and work on the farm yeah that's insane yeah and also I don't know how to do this none of us knew and I was like are you gonna hire people she's like no I have you I'm like well who do you think I am did she did she expect to like sell stuff from the farm or yes you wanted to
Starting point is 01:22:09 sell blueberries and then like her all of the everything the blueberries all died but that's what you wanted to sell yeah they all died well she thought it just goes does itself but it's like they're our pets like like you know the right yeah yeah don't take care of it you don't spray it and you don't do anything to it then it like eats itself basically and all of that what's happening and we're and my mom's like what do we do and I was like why are you looking at me I don't know anything you know so there's like it's just so elaborate as a scheme I'm gonna learn how to be a farmer I'm gonna manage a
Starting point is 01:22:53 farm cuz she heard of someone doing it one time right like show she's someone that will buy into like just folklore wow that's kind of it's kind of how we started this podcast yeah you know what the fuck we're doing we still don't it's chill it's the difference is we just we did we hired the people that yeah we we hired the people who know what they're doing that's which is good instead of calling your daughter who's a standup that sweeps in before I wasn't gonna do anything magical like yeah but anyway we ran it to the ground and now I'm here that made me laugh I'm sorry I hope it wasn't unfortunate no no we it
Starting point is 01:23:36 was good because we sold it and real estate is as we know all know is like crazy and so because of the pandemic we sold it at a higher price even though all the blueberries are dead so I don't understand what happened but we sold it at more than what we bought it for it was your mom yeah that's a thing like your scheme was validated I mean in a what yeah but we're all mad that it worked out for her because it's like she didn't learn right like now she's like oh I put my family through hell it was good like we killed all these blueberries but it worked out we made money yeah and it's like what no it's like she should be
Starting point is 01:24:17 swapped on the wrist for this yeah but it says she was rewarded with money yeah it's kind of like me with Mitch damn it how'd that work out and to answer your original question eggs can be stored at room temperature in refrigeration or at subzero temperatures so you're fine believing them a room temp if eggs are left on the fun on this in the sun that will shorten their shelf life because fatty acids can turn rancid prematurely but I think probably if you use them you know it quick in the near future you're probably okay I tossed an egg I think you can but there was like a little bit of red in one of my eggs oh that's okay
Starting point is 01:24:55 this one red is just like it was part of the anger yeah that's fine I tossed it you can cook that up it looks kind of weird so I also like it was more than it was like it looks like a scab on the yoke cool I've seen that yeah is this from the farm yeah I'll eat it you know did you eat like fresh eggs on the farm bite the head off of the chicken this is like a sideshow farm wait you said the eggs yeah I ate the eggs did you really oh my god so good so fresh you know so we had chickens blueberries was there anything else on the farm or any other animals chicken blueberries we had
Starting point is 01:25:36 dogs we had dogs we had dog one dog for the for the farm yeah and then my mom wanted to get a goat for like milk yeah and a cow and I'm like again you're just being a child yeah like who we don't know how to keep this alive I'm gonna have to slit the throat of this you're pushing me to kill so many animals well hey it's time for a segment this is another food related exam in mitchin angia have to compete for superiority it's another edition of slop quiz wow this is ice cream you scream for ice cream or ice cream amelie compiled by our producer Amelia marine already again ice cream you
Starting point is 01:26:36 scream for ice cream or ice cream Mitch and Andrea have to guess if the following is an ingredient for ice cream my god or I cream that's so ice cream or ice cream I'm gonna win Amelia fucking funny and just feeling confident first up sucrose cocoa eight Mitch go ahead ice cream oh you have to buzz in yeah buzz in with your name okay you can guess you Mitch guessed ice cream I will I'm guessing ice cream you're also guessing ice cream it is ice cream no and neither no one gets it next up mono and digisler eyes Mitch ice cream why don't I guess we could just both get well why don't you just both both guess
Starting point is 01:27:22 for each okay I'm saying ice cream for this we're just saying I'm gonna say ice cream you're both correct you're both correct we've both got a point yeah you both get a point there is a fun way where we just both win the game I'm keeping score here ice cream for everything you both have one that first one by the well with ice cream was for set a fill hydrating gel cream that's a sucrose and then the mono is briars homemade vanilla I suppose it sounds like some short I know I thought it was sugar it's sucrose cocoa eight specifically which I guess is an ice cream next up propylene glesol mona stairs Andrea glad I cream
Starting point is 01:28:04 and then we'll get it I also I cream no I'm sorry it's ice cream it's ice cream hill orange cream swirl by the way these chemical terms are difficult to pronounce I'm sure I'm my my my my father's worked in chemistry so I'm sure I'm shaming him right now with my butchering these next up shameful for more reasons you're right you're right a sorbel glucoside your dad also listens to the podcast yeah it's true so hmm amongst other chemists are like the dumb chemists a sorbel glucoside ice cream or ice cream anyone can go bitch mm-hmm ice cream which is guessed ice cream I will guess ice you're
Starting point is 01:28:54 guessing ice cream I ice ice cream ice okay ice cream you are both correct it is lower yeah provide a lift caffeine I see you all right it's not up to how we win all right you've heard this one before guar gum oh that's food that's ice cream bitch I'm gonna say ice cream as well also sounds like it just sounds like something on Guar's on Guar's writer on Guar's writer I the York both you both get it is ice cream yes all right next up karygene karygene or karygene I went to school with karygene answer prom I'm Mitch mm-hmm ice cream which is ice cream I'm gonna say ice I cream Wow
Starting point is 01:30:06 you're doing a split here yeah you split I know I'm sorry I wanted the smoke well it uh I'm afraid it it was to your detriment because Mitch takes you shouldn't have split you fucked I'm pissed the next one is cranberry peptide come on now cranberry peptide Andrea ice wait eye cream Mitch also eye cream you are correct both of you get the point it is yeah I can trick pharmacy wake up honey eye cream mm-hmm all right Mitch has five Andrea has four no this is a tough lesson in solidarity if we stick together again just like the four score it doesn't matter at all you only just my pride for the juice try to come vulgar
Starting point is 01:31:11 wheat bran extract try to come vulgar wheat bran extract I'm gonna say this one I cream Mitch ice cream wow it's knotted up again ice it is ice cream wow it is Clinique all about the eyes I'm back on the board intentionally no no we're tied up again all right three left I do intentionally synthetic bees wax synthetic bees wax well that's enough Mitch it's an eye cream right for me yes I am putting in eye cream as well you both get it you both have six it is eye cream this one is in Neutrogena hydro boost gel trick is to just do what you don't think it is that is a bit of that is a bit of the trick here yeah yeah
Starting point is 01:31:58 that's that's I mean I don't know what any of them have been I don't think I the only one war gum I think is the closest I've known I guess it's synthetic beeswax this is making me think I should never eat ice cream and I should eat eye cream all right next one hydrolyzed milk protein well is this just a trick hydrolyzed protein Andrea um ice cream I'm gonna get Mitch ice cream as well yeah you're both saying ice like lick-lick ice cream yes like lick lick ice cream unfortunately it is ice cream it's always a trick Amelia there's no friendliness all just like Amelia holding a knife to my face we have one
Starting point is 01:32:54 lot we have a tiebreaker this tiebreaker if needed and it is not it up so let's hear this gibberish here we go here's the tiebreaker cream Mitch that's it ice ice cream which says ice cream I have to say ice cream wait are you saying ice cream or ice cream I'm saying lick lick ice cream yes lick like ice cream yeah it's a tie oh my god we tied it wow I don't like that I want I came to win I did not come to America to tie well tie goes to the guest why there you go congratulations no I'm not happy I want to hold on I changed my answer cream I think I think you fucking idiot Andrea you win cuz you're smart I won from my
Starting point is 01:33:55 merits your prize is a farm back to square one that was a that was slop quiz just like a restaurant by your feedback let's open the feedback and today we have an email from J K J K writes hello boys plus Emma Amelia and Irma my sister also a listener recently had a baby and named him after a type of cracker wait hold on my sister also a listener recently had a baby and named him after a type of cracker what JK sister had a baby and she named the baby after a cracker hi so Ritz or something if he okay well okay Ritz I can wrap my head around if either of you could produce children all right what
Starting point is 01:34:56 food name would you name after them if it had to be food themed what food name would you name them after if it had to be food themed on a serious thank note thank you for everything I love you guys please come to upstate New York it's a reunion I guess I mean I went to it but you wouldn't care about going up there what question wasn't that crazy I guess it is crazy to name your baby after a cracker what kind of food yeah I get that I'm just trying to figure out the cracker would you name a child and not tell us or club or I don't know it may it could have been club I could have been club handy snack handy snacks pretty good our handy maybe they call
Starting point is 01:35:46 them a hand handy yeah that's a nickname you can earn a laser handy hmm yeah I was thinking Pringle because Pringle is kind of a name Pringle kind of like that's like that's a fucking Trisket's pretty good it's Trisket they named a kid Trisket of course Trisket I could name Trisket Trisket Trisket that is a funny name I it is I do think of the cracker yeah Trisket's playing lacrosse this semester I'll just get hit someone with this car Trisket the whole team is actually the Duke lacrosse team Trisket was on the Duke lacrosse team or saltine which are both Trisket and
Starting point is 01:36:34 saltine are both characters on digmen Wow yeah was this was this a setup this was Neil this is Neil running in yeah he stands we're just kidding um I I think this is look I I'm just gonna keep thinking about what cracker it possibly could be but I am as far as naming a kid after food I really remember everyone went crazy when Gwyneth Paltrow they named their kid Apple they named their kid Apple but I think it's an okay name I don't think that's that bad of a name you can name a kid peach that's fine that's like the princess peaches peaches
Starting point is 01:37:13 peach works you know what I name my kid no matter what beef that's a pretty good name beef beef Mitchell that's a strong woman yeah there was a there was a picture of me I posted on Instagram I'm gonna find it and you you said that you should have been a child actor in a movie and my name should have been something I'm gonna look it up right now okay I don't like doing this because I I don't want people to look back at my old Instagram and be like
Starting point is 01:37:43 look at this comment that has aged poorly yeah yeah yeah but hold on I'm gonna try to find I'm gonna try to find uh this pic uh I'm thinking of types of cheeses because I like cheese a lot and I feel like something like like Havarti or Kyman Bear that's cute can I just say that what I was like I don't want people to go through my Instagram and then find problematic things the one of the first things I saw when I open up my Instagram it's Mitch with mario batali
Starting point is 01:38:13 god damn it god damn it all right here we go I found oh I wonder if you got rid of Instagram likes didn't you yeah I deleted a couple years ago but you do you delete it or you just don't use it yeah I deleted it your comments probably gone wow your comments gone tears in the rain what did you comment this was the picture and you commented something I remember to you it's like if your name wasn't like beef for in like like oh not beef but it was like if your name wasn't like some sort of food like coffee
Starting point is 01:38:44 yeah meatball or something like in in a in a child's movie I would be sad let's see what you do your comedy's gone yeah we're a little guy yeah you're a little cutie a little cutie a little stinker always loved sports that's my uh that's my my caption um brie is a good cheese brie is a great one brie is a great one brie is a good name yeah hmm I'm trying to think of what I named walle and ermah what about chessman
Starting point is 01:39:19 chessman's good but chessman is like your command your kids they're gonna get their ass kicked chessman I think that kid's kicking ass they think it's like a winkle ball this is my kid chessman right yeah that sounds cool like there's two of them yeah there's two of them uh hmm I almost here's some here's some walle lore I almost named walle Ludwig Ludwig cute after the one of the Koopa kids Ludwig von Koopa mm-hmm my dog's name is Pingo which means apple in Chinese oh I love that yeah I went with walle my mom was like why don't
Starting point is 01:39:55 you name them walle after wallison my mom helped me out with walle ermah ermah cute name yeah walle and ermah I mean walle and ermah just works so great I think Ringo is how you say apple in Japanese Ringo Ringo I think so and you can say your name because then then you got also got Ringo star yeah and then you got Ringu so careful what you say um hmm what would I name croissant doesn't work I was trying to think of like a French thing break his brain oh yeah how about bread baguette
Starting point is 01:40:25 bread Mitchell bread and beef these are my sons they're like the vinkled fos twins except the twins from nothing but trouble like Gabriel I always talk about um bread and beef hmm I'm trying to think of more I don't know there's what about like Ruben because a Ruben's a sandwich and then Ruben's also a name I named my kid after I came I kid Ruben works how about like Rugal like a Rugal Rugal is pretty good I'm trying to look like some like lettuces there's some like lettuce and
Starting point is 01:41:04 veg like a different source of green leafy vegetables that Hale is a name you can name someone Hale is a name Romain Romain is pretty good Romain is good hmm what else I don't know I think I'm I think I'm tapped out I think bread and beef are my answers Roma type of tomato that's good nice name that's good you know Doss Margarita a pizza Margarita's pretty good it's a drink yeah sauce sauce sauce is a good name I like sauce sauce weiger sauce weiger yeah that's me I'm sauce weiger
Starting point is 01:41:42 if I just started selling weiger sauce like the Doughboy store creamy white looks like separated I made it myself Jesus I think that but that about does it I don't know if we can I can't think of these are good these are good these are all good options what do you say basil basil's great yeah sandler had a dog a dog oh rosemary's great yeah that's a good one it's a good ball his dog that's right that's right yeah pickles uh let us know it's a good one pickles is good and pickle that's a good they're both good thank you uh let us know what your
Starting point is 01:42:21 food baby would be named hashtag my food dude and hey if you have a question or comment about the world of chain restaurants you can email said Doughboy's podcast is also what people refer to as like shit it's like yeah well I didn't make the hashtag food baby all right hashtag is my food dude oh okay yeah hashtag my food baby works too it's gonna be a bunch of pictures of shit pictures of the fucking full toilets my shit and Elon's like that's okay on my twitter
Starting point is 01:42:53 or you can leave us a voicemail at 830 go to that's 830 4636844 and you can get the Doughboy's double or weekly bonus episode by joining the golden or platinum play club at patreon.com slash Doughboy's androgen a picture of shit and then the reply is like democrats didn't want us to air this commercial that's what twitter ads are and like some some lady that's like it's like an unrevealed it's like do you like what you see and then you click it and it's like a naked that happens all the time on Doughboy's tweets
Starting point is 01:43:22 wait really yeah there's like it's like it's like like what you see and it's like and it's like a late it's like and you like reveal it's like a naked I think they're AI but but uh I'm like you're you're going towards the wrong crowd here try to get near Doughboy's listeners they're not going to care we're posting this no we're not posting it it's in replies to us you guys are doing it you're like can we can you believe what we're posting haha I'm clicking on okay I just clicked on a recent
Starting point is 01:43:59 Doughboy's tweet and I don't see any is that only on the app oh maybe it is only on the app I don't know I'll I'll find one before you end it you let's let's wrap it up and put you in bed yeah sorry it's fucking late uh androgen our guests thank you so much for being here thank you for having me thank you for telling us some wild stories yeah this is great um your life is interesting uh do you have anything you like to plug it this time oh uh oh oh wait I'm digmin is out obviously we can check it out Comedy Central Comedy Central I'm at the Helium
Starting point is 01:44:30 Improv wait no those are two different clubs I'm at the Helium Club in in uh Portland at the end of this month so that's rad you've been to Portland before no I've never been some good food there good food city yeah yeah great yeah I'll guess 12 donuts and I'll die there so yeah come see it yeah and what I'm I'm on digmin everyone should be watching digmin if you're not gotta get out digmin also I found on the first tweet I looked at I found I found what I was I found what I was looking for all right so this is something that's on the app it's on the website
Starting point is 01:45:09 because I was looking on my laptop okay so oh fuck and I just lost hold on a second there boys okay it was under it was under this did you look at the Carl Tartt tweet yeah oh that's what you looked at yeah it doesn't have nothing breaking chews for our Minneapolis Chicago live shows our guests will be Carl Tartt that's right if you haven't heard that Carl Tartt's gonna be joining us in Minneapolis and Chicago lives so come check out those shows it'll be a blast so you got wow turn down your radios oh we in Minneapolis now got my Minneapolis ticket uh and then finally the last
Starting point is 01:45:36 tweet from Rosie peach 18 plus would you hit it and there's a content warning and you click it on there's a naked lady I'm gonna find out right now yeah yeah do you want to see I'm guessing about your face is pretty explicit oh boy okay all right yeah she's fully naked yeah she's showing pretty sure she's AI you think she's AI generated I think so she looks real but I don't know I think she's a I think she might be yeah yeah she's completely nude well should I reply to it oh yeah let's just say uh yes like where are you
Starting point is 01:46:16 Mitch is replying to the AI replace the Du Bois tweets I'll reply to it I'll be like where are you what is this where who is this who is this what are you doing yeah what the fuck put some clothes on yeah um I will get to the bottom of this but right now that I'll know for this episode of Du Bois until next time for the Spoo I'm Mike Mitchell I'm Nick Weigher happy eating yeah think you can ad read with the big boys meaning the Du Bois then shoot your shot to become Du Bois ad chat
Starting point is 01:46:53 we're putting out a search for the fan who's the cream of the crop at cold reading commercial copy the finalists will be revealed on a June episode of Du Bois double and the winner will receive a one-month paid gig as our promo reader wow info on how to submit and the test copy is on our social media we want you to be our ad chab uh I mean ad chat Emma can you fix that in the edit sources for the intro are in the episode description
Starting point is 01:47:24 that was a hate gun podcast oh my gosh hi guys for the band moona and oh my gosh guess what I'm joe zed hi joe I'm Katie and oh my gosh I think I'm Naomi and this is Geotic our podcast now on headcum we have a lot of our faves on the beautiful boys from lost cultureistas and the SNL separately bone yang and matt rogers sexy sexy people brace coolant smith clady duvall honey fob du racquib we have Tegan and sarron for a two-parter we love them
Starting point is 01:47:55 mommy and daddy guess which one's which we're gonna be sort of figuring out which queer people fit into which stereotypical roles yeah I wish we like spent less time on the podcast doing that than we actually do I feel like I've just been compulsively trying to find out who's the top and who's the bottom well every episode these are the hard hitting questions everybody wants to know will you remain gay once you come out as gay is being gay overrated absolutely find out more on Geotic subscribe to Geotic on Spotify
Starting point is 01:48:22 Apple Podcasts Stitcher or wherever you get your podcast new episodes drop each wednesday

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