Muscle for Life with Mike Matthews - Grant Tinsley on Fasting For Health and Longevity
Episode Date: January 11, 2023Can you live longer by changing the way you eat? There are many claims out there about intermittent fasting and its impact on health and longevity. Some people say you can extend your lifespan just by... rearranging the time window of when you eat every day. Is that true, though? What does science say about fasting in humans and its effects on how long you’ll live? Rather than examining this myself, I invited an intermittent fasting expert, Dr. Grant Tinsley, to explore the topic. Grant has been on the podcast before to discuss body fat measurement techniques, but as a scientist who’s been involved in many time-restricted feeding studies on athletes, he’s the perfect guest for this topic. Grant is an Associate Professor at Texas Tech University, the Director of the Energy Balance & Body Composition Laboratory, and is a Certified Strength and Conditioning Specialist (CSCS) and Certified Sports Nutritionist (CISSN). He has over 150 peer-reviewed journal articles and abstracts, with his major research interests being sports nutrition strategies, body composition assessment techniques, and intermittent fasting in active populations. Grant and I chat about . . . - The role of mTOR, AMPK, and sirtuins in aging - Metabolic age versus chronological age - Rodent metabolism and why we can't apply research in animals to humans - Autophagy, how long it takes to ramp up with fasting, and whether it matters - Who should try fasting and who could potentially benefit - Fasting's effects on muscle retention - And more . . . So, if you’re interested in the science of fasting’s effects on longevity and how seriously you should take bold claims about lifespan and time-restricted feeding, check out this podcast and let me know your thoughts! Timestamps (0:00) - Try Whey+ risk-free today! Go to buylegion.com/whey and use coupon code MUSCLE to save 20% or get double reward points! (5:45) - Is intermittent fasting essential for overall health and longevity? (10:11) - What are some of the things that people are looking at in research and are being extrapolated into humans? (16:05) - What are your thoughts on the validity of metabolic aging? (22:36) - What are the benefits of fasting? (25:44) - What are some reasons I should consider fasting? (27:26) - What are your thoughts on fasting increasing longevity? (35:23) - How long do you have to fast for to make a meaningful health difference? (41:25) - Does fasting cause muscle loss? (49:03) - What are your thoughts on the importance of minimizing mTOR to maximize longevity? (1:01:30) - Where can people find you? Mentioned on the Show: Try Whey+ risk-free today! Go to buylegion.com/whey and use coupon code MUSCLE to save 20% or get double reward points! Grant’s Instagram: https://www.instagram.com/grant_tinsley_phd Grant’s Website: www.granttinsley.com
Transcript
Discussion (0)
Hey ho, and welcome to another episode of Muscle for Life. Thank you for joining me today. I am
your slightly congested host, Mike Matthews, hence the nasally voice. But fortunately,
I was not congested when I conducted this interview, so you won't have to listen to this
for long. And in this interview, you're going to be learning about fasting and health and longevity. A very popular topic these days, mostly because of some credentialed
and well-known experts who have been beating this drum loudly for a couple of years now. According
to some of these people, you can live significantly longer by just rearranging your meal times, by extending the amount of time
every day that you don't eat and compressing the amount of time that you do eat into a certain
window. Maybe it's four hours, maybe it's six hours, maybe it's eight hours. It depends on
the person and the protocol. But the premise is always the same, and that is that many very good physiological things happen
when we are fasting, when we are not eating food, and when our body is not processing food,
and so insulin levels are at a low baseline level. And so the more that we fast, the more these good
things occur, and the more these good things occur, the better our health and our longevity. How true is that hypothesis,
though? It is compelling. It sells a lot of advertising space on podcasts, and it sells a
lot of books, and it sells a lot of speaking engagements. But is it supported by the weight
of the scientific evidence? What good evidence exists for that hypothesis? What good evidence exists that casts doubt on
that hypothesis? Well, those are some of the questions that you are going to be getting
answers to in today's episode. And you are not going to be learning from me today,
but instead you are going to be learning from an intermittent fasting expert and researcher,
a published researcher, a true scientist, Dr. Grant Tinsley. Grant has
been on my podcast before to discuss body fat measurement techniques, but as he has been
involved in many time-restricted feeding studies, and especially on athletes, I thought he would be
the perfect guest to come back and talk about intermittent fasting and health and longevity.
to come back and talk about intermittent fasting and health and longevity.
And in case you are not familiar with Grant, he is an associate professor at Texas Tech University. He is the director of the Energy Balance and Body Composition Laboratory there.
And he's also a certified strength and conditioning specialist,
as well as a certified sports nutritionist.
Grant has over 150 peer-reviewed journal articles and abstracts
to his name, with his major research interests being sports nutrition strategies,
body composition assessment techniques, and intermittent fasting in active populations.
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Hey Grant, it's good to see and speak with you again, not over email.
Absolutely. Yeah. Thanks for having me back.
Yeah. Yeah. I'm excited for today's conversation, which is something I've been getting asked more
and more about recently, and that is intermittent fasting, which has been popular for some time now.
Again, based on the questions I've been getting asked, the conversation has changed a little bit
from body composition. You remember years ago, a lot of people were speculating that maybe IF or
some sort of fasting diet is better for body composition than traditional eating. And then
the weight of the evidence now shows that's not the case. It can work just fine if you like it,
and there's no reason to not do it if you like it, but you are not going to auto-magically get
bigger, leaner, and stronger simply because you change
up your meal scheduling.
Okay, fine.
So that was the discussion for a bit.
And now it seems like the discussion is more centered around health and longevity.
And there are people out there, in some cases, very credentialed people, smart people who are making some pretty
strong claims about intermittent fasting and health and longevity. In some cases, I mean,
they're basically saying that following some sort of fasting diet is significantly better for your
overall health and longevity than just traditional eating. And so if you want to live the longest and healthiest life that is
available to you, given your genetics and your fate, you want to be fasting in some way. And
there are different ways of doing that. That's again, that's the type of stuff that people
are asking me about these days. And so I wanted to get you on the show because you've done research
on intermittent fasting and maybe more in the body comp space, but this is an area
that you are definitely qualified to speak in.
You know more about this than I do, so here we are.
And I'm gonna stop with that.
And as the Twitter blue checks like to say,
I'm gonna shut up and listen now.
No, yeah, I mean, this is a really interesting topic,
a big topic, a challenging topic.
You know, like the body comp claims, both at the individual level and the research, that's something that
is fairly straightforward to assess. You know, last time I was on, we were talking about the
error in body composition devices. So we know, you know, body composition assessments aren't
perfect, but it is something we can estimate with reasonable precision. If we're talking
about longevity and especially applying these programs
to humans, we get into a little bit of a conundrum with how we assess this. I'll say, I guess as an
introductory comment, a big thing I've noticed is that individuals, and as you mentioned, sometimes
very credentialed individuals, very persuasive individuals with a good research record and all
this, I think it's common to group any form of fasting
as one thing. It's like, oh, you do fasting, here are all these physiological effects that you can
expect that would delay aging, promote longevity, and so on. But to start with, they're not even
really defining the fasting programs, how extensive these are. I mean, as you know,
and many listeners will know,
there's certainly a huge spectrum of intensity of fasting programs in terms of the duration of fast,
whether or not it's a real fast or a so-called modified fast, the frequency of the fast and so on. So I think often benefits that are largely coming from non-human species are not only applied
to humans directly, but sort of applied to any fasting
program anyone is doing. So, you know, someone could be listening at home and be like, oh yeah,
you know, I'm eating all my calories in 12 hours a day and I'm fasting 12 hours a day. So,
I can expect these really substantial longevity benefits. When if you kind of trace back the
origin, the evidence on that point, that may not really be correct or it may just be some large
jumps away from kind of where we started. Yeah. I mean, skipping may not really be correct or may just be some large jumps away from kind of where we started.
Yeah, I mean, skipping breakfast is kind of what a lot of people do, right? And it should just be a red flag for listeners if you hear that doing something relatively simple like that, skipping breakfast, is supposedly going to revolutionize your health or is going to significantly extend your longevity, not give you one or two more days,
but give you several more years and improve the quality of the time that you have.
It's not a hard and fast rule that simple changes like, you know, if we go from getting enough sleep
to getting enough sleep, that's a pretty simple change that actually will make a big difference.
But I think you would agree that generally speaking, it's a red flag when somebody says you can just
do some little thing that really requires no effort and get major benefits from it.
Yeah, no, absolutely.
Now, in the case of longevity and some of the research that is used to support some of these
claims, what are some of the molecules, what are some of the things that people are looking at in
research and then extrapolating? And it can be from animals or it could be in vitro or it could be in vivo.
But it's just kind of an interesting mechanistic thing that, again, is being extrapolated into humans or into healthy humans or just saying, hey, because of this mechanism, these great things are going to happen.
It hasn't been proven yet, but that's my prediction.
Yeah. So that's a great question. And I'll try to be fair to both sides and not let my
personal opinions come across too strongly, at least in this initial discussion. So I'll start
by saying that my understanding of the rationale for applying some of these studies and model organisms to humans is the fact that some
of these longevity-related genes are conserved across species where we might see a similar
pathway in yeast and mice and humans. So, you know, that makes sense. We can draw some inferences
like jumping up the species, say jumping from mice to humans. Clearly, there are some important
caveats and I'm guessing we may get into that at some point in this conversation.
But I'll start there and saying there's a rationale.
I don't think these people making these claims are just, you know, making things up.
They're starting from somewhere.
So some of the major longevity related genes and then subsequently, you know, the proteins
that will be produced from those genes that I've seen identified. Interestingly enough, maybe familiar to some of the listeners who are really interested in exercise,
you have an exercise science background, because a couple of them are some of the usual suspects we
think of in terms of adaptations to exercise. So the mTOR pathway, for example, mammalian or
mechanistic target of rapamycin. This is a really interesting
one and a bit, I guess, controversial. It's funny because from the exercise side, from the nutrition
side, from the gains side, the gym side, I feel like there's a decent familiarity with mTOR,
just knowing mTOR is a major anabolic pathway important for protein synthesis in muscle and
elsewhere. So I think there's a lot of messaging
about mTOR from again, from the exercise and nutrition sports nutrition side that's gotten
out there saying like, you want to maximize mTOR all the time. amino acids, you know,
stimulate mTOR, especially the branch chain amino acids, especially leucine. And that's one point
where we've gone down rabbit holes and you know, the sports supplement industry at different times
about, you know, really focusing on one particular amino acid. But in the aging realm, the focus is the exact opposite, not
increasing mTOR, but suppressing mTOR, according to some people, almost at all costs.
Yep. Protein restriction comes into this. Calorie restriction, like intentionally kind of making
calorie restriction a lifestyle,
like a calorie deficit. It's no longer a weight loss intervention. It's a lifestyle.
Yeah, no, absolutely. So, and I'm happy to return to mTOR, but I'll go through my list
because I was already off on a tangent there. So mTOR being one pathway instead of genes that
would be linked to longevity. Another is AMPK. So those of the listeners who have had
maybe some exercise physiology may be familiar with this as a cellular energy sensor that's
important for say some of the mitochondrial adaptations you would see with multiple types
of exercise, but sometimes viewed more on the kind of endurance aerobic exercise side.
And then some of the really popular ones, partially because they are the research area
of one of the really prominent figures or communicators in this area, are the sirtuins,
which have a variety of effects related to the mitochondria, also to DNA packaging.
There are a number of sirtuins, so it's not necessarily like one function.
But those are a few items that have been identified.
Now, sort of related to that, and we can come back to those, but there are also,
in terms of longevity, there are ways we've tried to, we as scientists generally, have tried to
quantify this. You know, there is a recognition, and I think everyone in the fitness realm will
be on board with this, saying that our chronological age is not the most informative.
We certainly see people who are older, who have followed a healthy lifestyle for a long time, who have, by all relevant metrics, are healthier and potentially have more years of life ahead of them than someone who's younger and has not done the lifestyle things that would essentially promote good health and longevity.
at. One that's really, it seems like maybe is winning out is kind of our molecular age or how we would look at longevity or maybe even track longevity is related to DNA methylation. DNA
methylation would be an example of what's called an epigenetic change. So a change to your DNA
that doesn't involve an actual change in the sequence of what are called nucleotide bases.
So kind of the individual units of DNA, we're not changing the sequence of what are called nucleotide bases. So kind of the individual units of DNA,
we're not changing the sequence of DNA, but we're kind of attaching or detaching certain molecules,
in this case, methyl groups, which are just a carbon with three hydrogens on them,
attaching them at certain points in the DNA. The methylation at very specific parts of the DNA has
been fairly well correlated with chronological age. And kind of the next step they're looking
at is can we kind of track this or can we
modulate the dna methylation and interpret that as a change in someone's biological age like can
we reverse aging and there are definitely a few leaps involved there from my perspective from
what has been shown for sure with some of these these clocks epigenetic clocks or dna methylation
clocks to where people anti anti-aging people,
longevity people really want to go with it, which is, yeah, you know, do this intervention,
do fasting, whatever it is, and let's track your epigenetic clock and let's try to show that you're
aging backwards or, you know, just promoting longevity. So.
Yeah, yeah. Quite a few threads that we can pull on there, but I just want to first follow up with what you were
just talking about, metabolic age. Sometimes people will ask me about that. And so what are
your thoughts on the validity of that? You explained a little bit of inner workings of how
they're coming up with this assessment. It sounds like you are skeptical
or maybe you find it interesting,
but are not sold on the sales pitch just yet.
People, when they're paying for whatever it is
that they're doing or when they're trying to do things
to improve their biological age or improve their metabolic age.
Ultimately, there are very specific results that they're after, not just seeing a number
going down.
They are taking that to mean that they are healthier and will live longer.
And so anything that gets that number to go down, they associate with better health, better longevity.
Yeah. So I'll answer in two parts. One, and I won't pretend to have full knowledge of every, you know, age related tests that's out there. I know there are a number. So I'll speak to the ones I'm familiar with, which seem to be fairly popular and not necessarily naming names, but some of the aging-related metrics I've seen that are available
to consumers, where you can pay for this, you send in a blood sample, they tell you your metabolic
age or biological age. Some of the ones I've seen essentially, to me, seem like they're taking
fairly standard health markers, so things you would get from a normal blood panel,
normal body measurements, anthropometrics, and so on, and sort of putting it into an equation
or a method that will distill this down to an age for you, such that if you were to implement some
lifestyle changes, say you reduce your calorie intake, you lose some fat, you see some improvement
in these normal health markers, and you send in another blood sample, you might see your biological
age go down, which might be interesting, but it's really just related to kind of normal health markers. You'd
always already be aware that they're relevant to health and kind of the major diseases that would
come into play as you age. So just as a concrete example, you know, you send in your first blood
sample, you get age back, and they say you're 50 years old on the inside. You implement some of
these changes, your, you know, LDL goes down, inflammatory markers go down, you lose some weight, this and that,
you send it back in, they're like, oh, now you're, what age did I say? Sorry, did I say 50? Okay,
now you're 47. So maybe that's helpful for some people, but if it's using fairly standard markers,
there's nothing too earth shattering there. So that's kind of the first part. That's what I've
seen currently on the market. So that's kind of just marketing then. It's just a different way to market
standard testing protocols. I think so. And to be fair, I haven't seen like the proprietary
algorithms being used. So maybe they have, you know, really valid ways they're weighting each
of these things where they're looking at it and they're like for this inflammatory marker,
we've seen this relationship with mortality, this relationship with aging markers, you know, so on where they have things weighted
well. So like maybe it is valid or more valid than just the consumer interpret, trying to
interpret all these different health metrics. Cause I've seen some that are using about like
20 or so input variables. So maybe marketing or maybe, yeah, you know, just like helping
the consumer make sense of things. So I'll try to give a generous interpretation there.
I mean, the simplification of course is helpful. I mean, for people to get a scorecard of sorts,
there is a psychological appeal to that. So that doesn't necessarily have to be
misleading or inappropriate.
Yes. Now talking about the more advanced clocks, like I was talking about with the
DNA methylation, so kind of epigenetic clocks. To my knowledge, I'm guessing you could probably pay for them somewhere.
To my knowledge, these are not yet widely available.
But hearing again, some of the communicators in this area and researchers in this area
speak about this, it is certainly much more accessible than it was a decade ago, two decades
ago, and so on, just with advances in DNA sequencing.
It seems like it's moving towards the point where you could have this assessed relatively frequently and relatively inexpensively. So that will be interesting where you're assessing
something that is not at this point a standard clinical marker. I'm not sure if that will get
to the point where it is a clinical marker where, you know, if you're getting your blood panel done,
they're also testing the DNA methylation of these certain locations. But kind of as a bigger picture
perspective, and I'm going to use a body composition example here on the DNA methylation, and I won't pretend that this is my exact area
of research interest, but it touches it on this kind of fasting realm. It seems to be fairly
accurate at estimating your chronological age. So not not knowing someone's age, or say knowing
someone's age, but just looking at the data from their DNA methylation. I've seen some estimates
where it's like on average, you can get within, you know,
like three years of your actual chronological age. So it's like, oh, you know, that's interesting.
That's good. So the body composition kind of parallel here is, you know, at a point in time,
you can come in and get on a at-home body fat scale and say it gets you within 3% plus or minus
3% of your actual body fat percentage. Like, okay, that's interesting.
Most devices can say,
they can distinguish between someone
with like much higher body fat,
like intermediate body fat, lower body fat.
So like, it's okay at this one point in time.
It seems like people are taking that step further
and saying like, okay, here's your DNA methylation.
Here's your, you know, metabolic age, biological age.
Do something.
We expect that this can track a change
in your metabolic age. Same thing with body composition. We expect that this can track a change in your metabolic age. Same thing with
body composition. We expect that this at-home body fat scale can track a change in your body fat
percentage. So then it's kind of like on the body comp side, you come back, you're like, okay, my
body fat percentage went up by 1%. Like, is that a real change for your device? For many devices,
it'd be no. That's well within the area of the device. Similarly with the DNA methylation,
I haven't seen, and again, not my exact area, but I haven't seen convincing data that would relate this to say
we can definitely track your age or like a change in these variables would translate to
improve longevity. With the major caveat that you can't truly do that research in humans
right now, at least experimentally, it would take many years. It'd have to be observational. It'd
be very hairy research. It could potentially be done. But right now, I'd say that there's enough
to go on that if someone's really interested in this, they might want to, once it's available,
test their metabolic age, biological age, and pay attention to this. But I wouldn't put too
much stock in it yet. Now, in the case of fasting, and let's just take standard clinical markers,
some of the things that you mentioned that are well-researched and we know if this one goes up,
that's bad. If this one goes down, that's good. Or here's the range of good and bad and so forth.
What are your thoughts on claims that fasting alone can create significant benefits that can benefit you in significant ways that
can be verified just in standard clinical markers. Yeah, I would say the majority of the evidence
that I'm aware of, which again, this is closer to my research area, would not show a substantial
improvement in normal clinical markers with fasting in the absence of, say,
calorie restriction and weight loss. There are some exceptions, typically with fairly specific
forms of fasting. So like early time-restricted eating, where you might have individuals
eating breakfast, you know, eating lunch, ultimately cutting off their calories for the
day in the early afternoon, say like 2 p.m., maybe 3 p.m., there have been some short-term studies of early time-restricted eating that have shown
health benefits, say related to glucose metabolism, for example, independent of changes in weight
loss. So there are some relatively small, relatively short-term, relatively specific
studies that have shown unique health benefits of fasting itself, not just calorie
restriction, not weight loss. But if you were to view this from the big picture perspective,
how many individuals practice fasting and look at kind of the totality of the evidence,
I'd say there's not very strong support for that. With some caveats, again, that if someone was
following a particular eating pattern that was very out of sync with what we would view as ideal.
So I guess if we want to get into this, if they say just for the sake of example,
someone is eating the vast majority of their calories late at night, for example,
there are some decent documented effects that are relatively negative late at night.
So if you were to consume the exact same meal in the morning and late at night,
your metabolic responses will differ.
There's fairly strong research on this.
So if you took someone, again, that was, say, consuming a lot of their calories late at
night, put them on maybe a normal intermittent fasting, say, time-restricted eating type
program, it might be a setup where you would see a change at the individual level.
I hope that's coming across what I'm trying to communicate there.
Yeah, yeah.
Yeah, no, I'm following.
And can you speak to the context of, let's say you have a healthy individual, healthy body composition, exercising regularly, eating a lot of nutritious foods, getting enough sleep, etc., etc.
How likely is that person to benefit from switching from, let's just say a normal diet,
not loading all their calories at night.
Just, I'm going to take myself as an example.
I just like to eat something every few hours.
I do like to eat a bit more food.
I'll have a bigger dinner than a lunch or a breakfast.
Just because if I eat too much food, I feel like it slows me down a little bit mentally.
Like you get into the
digest mode and a lot of my work requires thinking and listening and writing. And so I like to kind
of eat light throughout the day, at least in the afternoon, and then I can go brain dead for the
rest of the day and it doesn't matter. So I do skew my calories a little bit toward later in the
day. So, so I'm eating more traditional eating pattern. I'm relatively lean. I do cardio
five to seven days a week, lift weights, blah, blah, blah. Is there any reason why, if we look
at it again from the perspective of health and longevity, why I should consider fasting?
I would say at this point, there's not a compelling reason to do so. I think the
potential for benefits,
given everything you described, given the activity status, activity level being a huge thing,
given the assumption, which I'm sure is correct, of you following a relatively nutrient-dense diet,
a nutritious diet and recommendations with lots of recommendations for health,
athletic performance, and so on. I would say the potential for benefits is relatively small.
Now, if you told me that my're like, my number one concern is
longevity and health, and I'm okay, like trying something on fairly limited evidence, like
I'm willing to fast, that's no problem. Something like that, and you're very optimistic about it.
I'd say, you know, you could incorporate fasting, even if it wasn't daily. And we can get into this
on the duration of fasts that have shown kind of impressive benefits in all organisms and how that
might translate to human. But I'd say if you're all about it and you wanted to do like
a one to two day fast, even monthly, something like that, then go for it. But I would not say
like, yeah, you definitely need to do that. Or if you do that, you'll for sure live two years longer.
I just don't think we're at the point where we can make strong claims. So again, I would say
to summarize, it's in the realm where if someone's really interested in it or they want to, or they're like, I'm willing to take a risk on this. I just, I don't want to,
I don't want to die. I don't really take a risk on this. Then sure, you know, like go for it,
but it shouldn't be presented as, yeah, you really need to do this or else you're just going to live
to average life expectancy. And you could have had, you know, like another decade with your
loved ones or anything like that. Then we play the steel man game and then say, all right, well,
given your understanding of everything you're explaining, maybe what is a best case scenario
that you could see happening? Not like a 0.11% probability, but if things panned out the way
that some people are saying that they will, what might that look like? And you mentioned a one or two day fast every so often,
like what could somebody do if they wanted to try to get ahead of the research, so to speak,
or they, they are very concerned about living as long as they can, or maybe, you know, I know some
people who are older, who are now more aware of their mortality. It's not something they ever thought about. And the idea of getting maybe a couple of more years of good years is very,
very appealing. And if that means that they just eat less food or starve themselves one or two
days a month, if that alone could do it, then they'll do it. So maybe you can speak a little
bit to that. Oh, yeah. Okay. So I'm happy to. I'm going to give one quick caveat just about the elderly
individuals. And, you know, there are clearly some trade-offs because we have known concerns about,
say, muscle atrophy, sarcopenia, loss of functional ability in elderly, decreased
appetite. There are many situations where elderly individuals may not be consuming enough protein,
even the per dose protein, you know, where like,
say someone, say we have a good old gym bro, who's been getting his 20 to 30 grams of protein at each meal all the way along. As this individual ages, when they old enough,
they'll have a reduced anabolic response to that same protein dose. So there are some considerations
that would make you certainly wary of saying, oh, reduce energy intake, reduce, you know,
protein intake, and so on.
So I'll give that as a caveat.
I'll just mention for older listeners,
if you've found that your body doesn't seem to respond
to resistance training like it used to,
sometimes I've heard from people who,
it turns out they were not eating enough protein.
So their protein intake was generally just kind of low
because they weren't really paying too much attention to it.
And to your point,
they were generally eating smaller amounts
just several times a day.
And that worked well when they were 20 years old,
but it doesn't work so well now that they're 60.
Yeah, to me, I think that is a notable,
I don't know if blind spot is the right word,
but it's certainly not emphasized by individuals
who are discussing fasting for longevity. It's often recommended, kind of what
you're asking, saying like, even at old ages, you can start doing this and then you can potentially
live longer. But I think the, of course, quality of life and some of those muscle implications need
to be particularly on the radar for individuals as they age. Well, because we know that that reduces having
above average amounts of muscle, above average amounts of amounts of strength. We know that
that reduces your chances of dying from anything and everything, right? Yeah, absolutely. And that's
a great point. I'm glad you brought that up because to me, that's a lot more concrete.
You can take that to the bank. Resistance exercise, good at any age. The muscle strengthening,
maintaining lean mass. There's even documented cases of very elderly individuals
increasing lean mass, not only just staving off the decline. So that's something I'd say you can
take to the bank. And again, function, so important. So I would take that to the bank more
so than like, okay, here's a pathway that I think we can fillate in ourselves and this will cause me
to live longer, but that's causing you to like, you know, have impaired essentially adaptations to exercise or something of that
nature.
With all that said, if I had to guess, I'm going to start at mice, for example.
There are a number of studies, and this is true, not just at fasting, but of other interventions.
There are a number of studies with fairly impressive results in rodent models. Fasting is certainly one of those. And calorie restriction, prior to fasting being as popular, there's a lot of calorie restriction work in mice and other models.
often the models of calorie restriction would be something that would essentially be like time restricted eating for the mice. So sort of for simplicity, the mice would have access to food
one time a day when they're trying to impose calorie restriction. So it was imposing calorie
restriction that all worked. But as there was an increasing, as there has been increasing awareness
of the metabolic effects of fasting, particularly relevant to rodent metabolism, which we'll talk
about in just a second, researchers started to realize that they couldn't necessarily disentangle all the effects of fasting in this long line of
calorie restriction research. So fasting proponents and even just critical observers would say
some of these kind of profound benefits, and here let's make it more concrete,
life extension benefits. So like if you reduce the calories of a number of different species,
they'll live longer, say pre-human
species for now. Some critical observers will look at that and say like, well, they were
both fasting and reducing calories. So what's really going on here? There have been some
recent studies that do support unique effects of fasting, that fasting really in some ways is
driving some of those benefits in rodents. Now, the big caveat here is related to, for me, is related to
the duration of fast. So it depends, you know, some on the particular, say like mouse strain,
but in general, say the metabolism mice would be approximately seven times faster than humans.
Humans would live approximately 40 times longer than mice. So there's some issues translating a 12-hour fast, 16-hour fast,
18-hour fast from rodents into humans. This is probably an oversimplification,
but just to put some numbers to this, relative to the resting metabolic rate being so much higher
in rodents, a sort of 12-hour overnight fast for them might be more similar to a three to four-day
fast for humans. And to take that further,
as rodents go beyond 10 hours of fasting, say between 10 and 24 hours of fasting,
they're losing easily over 10% of their body weight, up to like 10 to 20% of their body weight
in that amount of time. So that goes to show you that this is not comparable. If you see a rodent
study where it's like, wow, they, you know, they did 12 hour time restricted feeding. They fasted
for 12 hours out of every 24 hours. That is not the same as you or I doing a 12 hour time-restricted
feeding. So I'll say if we're going to make a big jump from the rodent research to human research,
we'd have to at least take that into account and say that some of these benefits we've seen with
say 12 to 24 hour fasts in rodents, that's kind of where I'm getting at. Like, you know, maybe it'd
be more like a couple of days if you're wanting to actually stimulate these pathways in a meaningful way. With that said, the shortest
duration of fasting that I've seen any evidence for and kind of uniquely improving health benefits
in humans, this is specifically related to autophagy, which that term gets used a lot in
relation to fasting. Autophagy just means self-eating. It's housekeeping process in the
cells where
misfolded or damaged proteins and other molecules are essentially broken down. So this is very
important in skeletal muscle and elsewhere, very important for tissue health, for healthy aging,
and so on. But the shortest duration of fast I've seen that promoted some benefit in some
components of autophagy in humans was 13 hours. And they're looking at from 8 to 13 hours an
increase in one component of this process.
There's another study that after an 18-hour fast,
they saw an upregulation of some of these genes
involved in the autophagy process.
So I wouldn't say that's enough to take to the bank
to say like, oh, I can just do a 13-hour fast
or maybe even just an 18-hour fast
and really capitalize on some of these
potentially unique benefits of fasting.
But just to be fair to both sides,
I'll mention those potentially interesting studies. in general, and you are getting at least something out of it, would you mind sharing it with a friend or a loved one or a not so loved one even who might want to learn something new? Word of mouth
helps really bigly in growing the show. So if you think of someone who might like this episode or
another one, please do tell them about it. And if that were were to let's just say that the benefits related to
to autophagy and some of these other things actually did pan out how often would you have to
do let's call it the 18 to 24 hour fast to make a meaningful difference over the course of let's say
decades so it's something you're
going to stick to for a long time. Best case scenario. And the reason why I'm asking that
question is just because if you were to say it's very hard to put actual numbers to any of this,
but I wouldn't be surprised if some of these things panned out, if you could do this for a
few decades and live for maybe
another year or two, that's good for people to know. That's good. You know what I mean?
Now, if you were to say it could be an extra decade, it would also be good because most people,
they don't want to follow even an intermittent fasting diet in my experience. Now, of course,
the people who, if they are consistently doing it, some of them like it.
But most people who just want to lose fat, build muscle, get healthy, in my experience working with thousands and thousands of them over the years, most people don't like fasting diets.
They don't even like skipping breakfast because they like eating breakfast or they get too hungry.
they like eating breakfast or they get too hungry. Some people do enjoy, and the people who do in my experience generally just like to skip breakfast because they're like, I'm not hungry in the
morning anyway. I don't really like breakfast food. It makes it easier for me to control my
calories. Great. That works for me. But I think that most people listening, if they were to start
incorporating 18 to 24 hour fasts into their lifestyle, they would not
particularly enjoy it. They would have to have a good reason to do it. You know?
Yeah. I would say I would definitely personally err on the conservative side where I'd say,
yeah, this is closer to the, and I don't want to put a number to it, but I will just for the
sake of answering the question of the two options you gave, I'd say, yeah, this is closer to the year component. You would be very surprised if at some point in your life,
there is a solid body of evidence that shows, yes, you can live an extra decade if you just
do these fasts every month. If that was the only change, like say in the absence of a difference
in weight and like other clinical markers and so on, if it was truly just down to,
you know, we're messing with these epigenetic clocks,
we're messing with these signaling pathways,
you would never know you're healthier,
but you're gonna live a decade longer.
Yeah, I'd be very surprised.
I don't think we need to focus solely
on the longevity aspect.
So we know, for example,
going back to the clinical health markers,
if someone has a borderline high blood glucose,
if someone has a blood lipid blood glucose, if someone has a
blood lipid profile that is not optimal and so on, if for them, for that particular person, because
it's easier for them because it introduces an energy deficit and so on, if a fasting program
led to improvements in those markers, I'd be more optimistic about that increasing their longevity
and their just health span, how long they'll be healthy and functioning well and so on.
So, you know, those are much more established clinical markers. And that's not unique to
fasting per se, unless it is for the individual. Unless they're like, if I eat, you know,
throughout the day at a normal meal frequency, my weight always tends to drift up, you know,
like my clinical markers move in the wrong direction. I've heard some people, and I'm
not saying it's the majority of people, but some people, they're like, fasting is the only thing
that works for me just because it's, you know, it's so simple. I can't overeat really if I'm
eating in the six-hour window. And, you know, you could, but I don't tend
to overeat if I do this in a six hour window and then you see health improvements on that. Then I'd
be like, yeah, fasting is probably promoting your longevity because it's in improving your health
overall. But yeah, in a vacuum where it's like everything else is the same, just incorporating
the fast and so on, I would err on the less optimistic side right now. I see many people
making this i guess
you could say that they're kind of like stepping over dollars to pick up dimes where they're not
doing some of these foundational things like exercising regularly ideally doing a combination
of resistance and cardiovascular exercise maintaining a healthy body composition eating
a lot of nutritious food getting enough sleep managing, managing stress, and so on. And in lieu of that, they're hoping that the power of fasting will
override an unhealthy lifestyle. No, that's a great point. So yeah, I would say your big
rocks first, everything you just mentioned, exercise, sleep, nutrient-dense foods, calorie
control, all those things. And if someone already has all that in place, and again, they have a high tolerance for like, you know, I'm down to do whatever I want to
take my longevity to the next level. I want, you know, if there's a 1% chance I want to do it,
then sure, if you want to play around with that. My guess is that it would have to be pushing into
longer fasts, like 18 hours daily, maybe like in the future, if something came out, it's like,
yeah, these benefits and rodents really did translate to humans. My guess would be it'd be with longer, less frequent protocols where you had like a
complete fast of 36 plus hours and maybe not as frequently. But I just think the duration,
you know, people doing 16 hours fasting, eight hours feeding each day, I think you're really
stopping short of the duration where some of these things might potentially come into play
given, you know, human metabolism as
compared to rodents and other species. And when you say fast, you mean no calories, right? Because
that also, it depends who you ask. Some people say no calories. Some people say, oh, well,
you can have some fruit and vegetables and you're still fasting. Yeah, it's an interesting area. So
there's some data like on the like official fasting mimicking diet, you know, where it's
five days or so low protein,
very low calorie kind of specific foods and so on. You know, there are some data supportive of
health benefits of a program like that. But yeah, for the purposes of what we're talking about,
many of the pathways that you would be targeting relevant to longevity would be from a longevity
perspective, negatively impacted by potentially any nutrients.
So yeah, I would say complete fasting in this case. And this kind of gets back to like,
is it calorie restriction where I could just severely restrict calories down to 500 calories
a day for a couple of days? Would that be about as good as a 40-hour fast? We don't have strong
data on it. But again, if we're making the full jump from like rodent to people, I would say the
complete fasting really would be what you
would need. And what are your thoughts on potential implications in body composition? I know some
people listening, they might, a person who's like, yeah, if there's a 1% chance, I'll do it.
So I know some people, they like the mental challenge of fasting. Some people, it's almost
like a pseudo religious kind of practice, which fasting has been a part
of religion for a long time. So I understand that. But I know that some of those people might also
be worried about losing significant amounts of muscle. Yeah. So my general perspectives on this
would certainly take into consideration training status, the goals of the person who they are.
You know, believe it or not, I've had NFL dietitians
talk to me about fasting programs, talking about NFL athletes, individuals who are making their
living off of performing athletically. In those situations in particular, I'm usually fairly
discouraging of any fasting unless it's at best, it'd be like off-season, weight management is a
big concern and very conservative and a bunch of other caveats. So if you're talking about your say, average fitness oriented
individual, you know, it still depends on my training status. I'll say, well, okay,
let me start this. I'll state what we have seen. So we did probably the most relevant study we've
done was an eight week trial and resistance trained females. I think they had on average
about five years of prior experience.
There were three groups, but for the purpose of the discussion, I'll talk about two. We had a kind of normal diet group where we required individuals to eat breakfast and they could
eat at their desired frequency throughout the day. It ended up being about a 13 to 13 and a
half hour eating window each day. So fairly normal. In one of the time restricted eating
groups, individuals had to skip breakfast. They first ate right around noon and they had about an eight-hour eating window. It ended up
being about seven and a half hours. Both groups consumed, as far as we can tell with the methods
we have, equivalent calories. They both consumed about 1.6 grams per kilogram per day of protein.
We supervised a resistance training program for eight weeks. At the end of those weeks,
we saw equivalent increases in fat-free mass as well as muscle thickness, like with ultrasound directly looking at the skeletal
muscle. So we really did not see any impairment of the lean mass accretion that we'd expect with
progressive resistance training. So I can say that in moderately trained individuals down to a
seven and a half hour eating window with adequate protein, and there were about four, on average,
about four separate feedings period of time, including whey protein supplementation immediately post-exercise.
Exercise was also performed in the fed state, not the fasted state. So with all those caveats in
mind, I would say down to that level, I would be comfortable for most people. Again, if you are
either making a living for your physique or prioritizing that above all else, you're going
to step on stage and so on. You're a physique competitor, you're a severe energy deficit, you're trying to hold on to all
the muscle you can, something like that. I wouldn't necessarily recommend fasting,
but with all those caveats I've already given, down to that duration, I'd probably be okay.
As you get shorter than that, we really don't know, but you know at some point this will drop
off. If you truly had someone doing OMAD one meal a day, even if they were getting 1.6 grams per
kilogram protein per day all in one meal, I would not be optimistic that they would long-term have the same body composition as someone who is spreading those calories throughout
the day. And then what about the longer? So what about somebody who's like, no, no, I want to do
the 24-hour, I want to do the 36-hour because you had mentioned earlier that if fasting has unique
benefits, you won't be surprised if it is going to require these
longer fasts. How can you lose muscle fasting for that long?
Yeah, this is an interesting area. So this is an area that's been researched for a long time,
like early starvation literature from over 100 years ago. Some of the early literature showed
that there wasn't like substantial increase in muscle protein breakdown until after a few days
of fasting, getting closer to three days of fasting. Since then, you know, there have been,
you know, have been some potential concerns. The data I'd say is, I guess, a little bit mixed or
not the exact data you want to see to fully answer that. So I guess from a more practical perspective,
I would say if gaining mass, gaining lean mass is your priority, then you probably don't need
to be doing these longer fasts. If you're at a point of maintenance and again you're more concerned with health you're
willing to roll the dice a little bit or deal with some discomfort to get a possible unique
health benefit or benefit for longevity or so on i think with a well-designed nutrition and
resistance exercise program even in a relatively trained individual, you could maintain even if
you were doing a fast of that duration of like 24, 36 hours, even as often as like a one once a week,
24 hour fast. I honestly, I think you could, this is educated guess. I haven't seen this exact study,
but I think you could maintain lean mass again, would not be consistent with like trying to
optimize lean mass gains. So, you know, that's my two cents, I guess.
like trying to optimize lean mass gains.
So, you know, that's my two cents, I guess.
And is that the frequency that you would want to see for somebody saying, hey, I understand speculative.
I'm trying to do everything I can to live as long as I can.
Do you think once a week, 24 to 36 hours
would be appropriate?
I think that'd be reasonable.
I generally view it just kind of for practical reasons,
kind of an inverse relationship between the duration of fast and how frequently you do it. So if someone really wants
the OMAD, they could. If you're extreme about that one meal a day, you could view this as a
one hour eating window, 23 hours of fasting each day. So if you're eating each day, you can't get
longer than that for repeated daily fasts. So yeah, if someone's wanting to do a 24 hour fast,
then there've been some studies that are relatively similar to this. We're getting close to the realm
of certain types of periodic fasting
or alternate day fasting
where you'd have kind of repeated,
with true alternate day fasting,
kind of repeated 36-hour fasts.
Generally, that's not great for adherence,
hasn't been shown to be better
than calorie-matched kind of normal eating patterns
and is generally less enjoyable.
So again, in terms of like the body comp and general health marker side, we're not necessarily recommending it there. This is again,
in the speculative range. But yeah, I would say maybe weekly, but the longer it is, the longer
you could wait. So you know, some individuals really pride in like you said, the mental
challenge or they just believe there's a benefit in these longer fasts. So they're trying to go 48
hours and beyond those I certainly wouldn't recommend every week.
I would say spacing those out more, whether that's like every few weeks or monthly or
so on.
And again, I'm not recommending this per se, but I'd say if you are wanting to do longer
fasts, the longer you go, I would say the less frequently you would need to do them
and potentially should do them.
Makes sense.
I see some people out there, they're under the impression that doing a 24-hour fast once a month is going to make a big difference.
For example, people are trying to sell other people on their protocol.
They have something to sell.
And so they're also trying to manage how difficult it is.
And, you know, okay, can I convince people to do a 36 hour fast once a week?
Can I convince them to do it once a month? Better chance.
No, that's interesting. So definitely from the body comp side, if you think about it,
you're like, yeah, a whole day of fasting. Well, one, a 24 hour fast could be from like 5pm one
day to 5pm next day. Then you eat a big 1500 calorie dinner and your actual energy deficit
is not that large. But say you did a day of complete fasting and say your total daily energy expenditure was three thousand calories.
If you think about doing that once a month, it only takes, say, an extra hundred calories a day,
a little bit of, you know, overeating or say in the week leading up to that, you know,
eating a little more the days after that, eating a little more purely from the energy balance
perspective would not take a lot to undo that fast. So yeah, definitely interesting topic of conversation.
You mentioned mTOR and that there are, I guess, two sides to consider. There's the body comp side, and then there are some of these claims. I wanted to come back to this because a lot of the health
and longevity stuff will mention this. I also had autophagy on my list, but you already covered that. Can you talk a little bit more about your thoughts on the purported importance of minimizing
mTOR to maximize longevity and function?
Yeah, I think there's a reason that aging researchers are keyed in on this.
There are data from model organisms to support calorie restriction, whether that's,
again, the calories itself or calories and fasting, you know, we'll leave that aside for now.
But to support calorie restriction, reducing mTOR activity and promoting longer lifespan,
even maybe some links directly. My view just from, you know, studying physiology for a number of
years in my various degree programs is that trying to have something
always on or always off is probably not ideal and not really representative of physiology.
So most of our pathways are the dimmer switch where they're more active and less active.
Also, if we get into things like circadian rhythms, there's a natural oscillation of
virtually every process in our body over predictable periods of time.
So relating this back to mTOR, my view or kind of the way I mentally reconcile, I guess, sort of the aging
side of things and the sports nutrition, let's maximize mTOR, let's get jacked side of things,
is that you want periods of time where you strongly stimulate mTOR. You perform resistance
exercise, you ingest your protein, you have this synergistic effect, strong stimulation, you're remodeling muscle protein in a beneficial way. And then you have
periods of time where that process naturally comes down between meals, you're ready for your
next meal and so on. Even if you try to get around this, the processes in your body can
outsmart you. So they've done studies where you're continuously infusing someone with amino acids
that should be simulating muscle protein synthesis. And even when you continuously infuse,
at some point, muscle protein synthesis will become refractory and come back down.
So your body knows that the processes should be up at times and down at times.
If we're thinking about long-term lean mass gain...
You just debunked BCAAs.
Yeah. So that's a great... Yeah. If you're consuming BCAAs between your meals,
really not necessary. If you believe there could be benefits of having mTOR low at certain times in terms of longevity, you might be undoing that, even though, again, your body will know that muscle protein synthesis can't be just maximized at all times. Can't do it. Continuously performing resistance exercise.
Unfortunately, and then unfortunately, we don't have the mouse metabolism or we would all be shredded. Yes, yes. Eating food all day and absolutely jacked. Yeah, you fast every night
and you've lost, you know, 5-10% of your body mass. But if we're talking about lean mass gain,
this isn't saying, again, mTOR doesn't have to be maximally stimulated all the time. Muscle
protein synthesis doesn't have to be at its ceiling all the time. We're saying on average,
over a period of time, you've had more muscle protein synthesis going on than breakdown. But there are going to
be these natural oscillations, no matter how much you fight it. I remember way back in the day,
reading, I think like a muscle and fitness article, you know, as early on in this as teenager
and, you know, some jack guy and they're like, what was your secret? What took your physique
to the next level? And not to make any moral judgments here, but someone who probably 99 out
of 100 people looking, I would say, you know, potentially enhanced. And not to make any moral judgments here, but someone who probably 99 out of 100
people looking, I would say, you know, potentially enhanced. And he said the thing that took his
gains next level was setting an alarm for the middle of the night. So he'd wake up and he had
a huge jar of peanut butter by his bed. He'd just grab a spoon, eat as many scoops of peanut butter
as he can, then go back to sleep. And he's like, I just couldn't get all the protein I needed.
Protein. Peanut butter is a good protein source. That's a diet hack. Just unfollow anyone who says that peanut butter is a great source of protein. But yeah, it was just
that idea of like any constant protein, any constant simulation of these processes. I need
to trick my body into getting super jacked. So that's kind of a rambling response. But that's
kind of how I view it is that our physiology is set for these processes to be high at times,
low at times. That's built into our natural rhythms. And I think that's reasonable. That's why we don't infuse amino acids all day. That's why
you know the evidence is pointing to not needing BCAA consumption between every meal. You know,
you have at least three, ideally maybe four, maybe five times a day where you're consuming
a dose of high quality protein. They'll maximally stimulate muscle protein synthesis. Pairing that
with exercise, depending on calorie intake and other factors can help you meet your lean mass
gain desires. And again, if someone really wants to go out there where it's like, I need periods
where mTOR is suppressed, that's where I go back to like, if I had to guess and if this actually
panned out, maybe those less frequent, longer, fast, you'd get kind of like a very low level
mTOR that would allow for autophagy. I guess I didn't make that connection, but the reduction of mTOR increase in some of these other sensors of low
energy status like MPK, that would ultimately lead generally to upregulation of autophagy.
So that's some of the tie-in there where people on the fasting side say, yeah, beware of protein,
fast. We don't want mTOR because that's going to inhibit autophagy.
we don't want mTOR because that's going to inhibit autophagy.
And so if I'm hearing you correctly, you're skeptical of interventions that are supposed to take mTOR as low as possible and keep it there for extended periods of time. Like fasting,
again, it's usually the trio. It's protein restriction. People who are really into it,
as I'm sure you've seen, they'll take periods where
they're doing a lot of fasting, they're eating very little protein, and they are restricting
their calories fairly heavily.
I would be fairly skeptical.
Now, again, the underlying physiology, it makes sense in the road models.
If it does translate and you want to do that periodically, you can.
Now, if we're talking about fitness people and you're trying to balance these two things,
you'll have to make a call somewhere because it's certainly not optimal, say, for lean
mass gain or maintenance to not eat for long periods of time.
We're not talking about like, yeah, you can probably maintain if you do this.
But some of these recommendations are at odds.
What we know from sports nutrition, what we know for body composition, for performance,
some of that is certainly at odds with these recommendations, like you were just saying, of low energy,
low protein, and so on. And there's no evidence that I know of that a high protein diet, for
example, is harmful to longevity. In fact, my understanding is that the weight of the evidence
is the opposite because it supports some of these other things like lean mass, for example.
And the reason I bring that up is I just, that's usually part of the discussion is there's this
idea that eating a high protein diet is bad for your long-term health. It might be great for your
biceps, but. Well, if it's great for my biceps, then, you know, that's all I need to know. But
no, I think you're right. I think that's what people would, so people on the fasting for longevity side with strong feelings on that side, I think would recommend lower protein, higher total dose protein is important
for maintaining lean mass, gaining lean mass, maintaining muscle function, and so on. So yeah,
I would tend to put more weight in those areas we have established more concretely. Again,
especially in the context of what you said of active individual, nutritious diet, all these
things. I'm just not super optimistic about the added benefit of fasting there. And in some cases, like we're talking about here, maybe with aging, I would feel like
it's the opposite.
Yeah, makes a lot of sense.
I mean, that's been something I've been saying for a while, going back even 10 years now,
people have been asking about fasting for that long.
It's only gained popularity really in the last decade.
But is that point of, okay, if we see some interesting things in
obese, sedentary individuals with type two diabetes, that doesn't mean that we're going to
see similar benefits to insulin sensitivity, for example, the person asking me who is healthy,
active, et cetera, et cetera. And until there's, there's more research that is relevant
to guys like us and to women who are fit to people who are doing the things that we know work.
Again, I I'm not too excited about some of the claims that people are currently making and,
and usually to sell stuff, if nothing else to sell themselves, some of these people,
some people they'll look at them and say, Oh, well, they don't have anything to sell.
Well, not yet.
Right now they're selling themselves.
They're building a brand and that's worth a lot of money.
Once you have a big enough personal brand, you can monetize that in many ways.
So just something for people listening to keep in mind because somebody doesn't even
have a book to sell doesn't mean that they are not going to be selling something at some point or they are not
monetizing their personal brand in ways that you are not seeing.
Yeah. Let me just throw random stuff out there. So I'll say given all this, I actually like
fasting. I don't fast all the time, but I actually like it. I think it's cool. I honestly, I hope I'm
wrong. I hope we get the data at some point where it's like, yeah, you know what? It turns
out your 16 hour daily fast is doing great things for you. That's all you need for a 24 hour fast
or one small 48. I hope I'm wrong. So I'll say personally, it's interesting. This last three
months or so have been the first time I've consistently eaten breakfast in probably nearly
a decade. So for nearly a decade, I would say I did time-restricted
eating, varying in intensity. If I had times when I was trying to gain mass, it was very, you know,
where you could look at it and say, is that really time-restricted eating? Maybe like a 12-hour
eating window, something that lots of people would do naturally. In terms of maintenance or trying to
lean out, I would push up to probably the most fasting I've done at any point would be daily six to eight hour window
with like a weekly 24 hour fast run in. And that'd be like, because I didn't mind it. Like when I'm
here at work, I'm just like mentally consumed with what I'm doing. And I could easily like not
eat till later in the day. But that'd be periods where I'm very intentionally trying to lean out
during those times I increase my protein intake, you know, to a relatively high level, maintain
resistance exercise, all that.
But I'll say for these last three months, just because of my schedule and convenience,
I've transitioned to breakfast, like a very essentially protein-only, protein-centric lunch.
And then kind of like you were saying, a little bit more of a generous dinner,
sort of similar to you, the lighter eating during the day is helpful to not slow me down as I'm
working. So yeah, I have no problem with people who love fasting.
I feel like I probably come across as like,
despite the fact we study this as critical of fasting
more than really buying into everything about fasting.
I think it'd be great for individuals.
I just don't think the benefit should be overstated
or things that we've seen in model organisms
should be directly applied to humans
without caveats related to the duration of the
fasting, what's realistic to expect, what we can actually track, which is fairly limited right now,
I'd say, in this longevity realm in humans. Yeah, I think you've given a very fair assessment of,
you don't sound like a fasting basher to me. And I myself have done the exact same thing for periods of time just to try it for fun
all right i'll i'll do i think maybe the first i tried was the lean gains approach which i think
was what is it 18 hours uh 16 18 hours of fasting and then the remaining is your eating window
skipping breakfast basically and i did that for a while and i I mean, sure, it was fine, but I just like having, you know, I'll have a protein shake and a banana.
Like that's my breakfast.
And I also like to have a cappuccino in the morning and I want the milk in it.
I don't want just the espresso.
Espresso is good, but it's better with the milk.
So, you know, there are reasons, there are reasons why I don't do it, but I understand why some people like it and it can work quite well for
some people. It can fit their lifestyle. It can just fit their natural kind of appetite rhythms.
So no, I think that again, that you've, you've been very fair. And is there anything else that
you haven't mentioned yet that you wanted to mention or something that I should have asked
you that I haven't asked you before we wrap up? Not immediately off the top of my head. I'll give
the disclaimer again that, you know, I've done a number of fasting-related studies, largely in the
realm of body composition, performance, some health markers. I have a lot of great collaborators to
acknowledge for that. Some in Italy, Antonio Paoli and Tatiana Morrow and others here domestically.
But so I'll say
this longevity area, I'm sure, you know, someone who has studied longevity for their whole life
could look at this and be like, Hmm, you're taking some liberties, simplifying things, but
you know, that's part of science communication. We try to give the nuances and caveats and
clarifications, but at some point you have, you know, whoever's listening has to be able to
understand what you're saying. So this is my rambling way of saying, no, I don't think there's
anything else in particular that, that I need to add at this
point. Okay, cool. Well, um, this was a great discussion as usual. Why don't we wrap up quickly
with, uh, where people can find you and find your work if they want to check out any of the research
that you've done or anything else you want them to know about? Yeah, absolutely. So I probably
share the most regular updates on Instagram and my handle is just grant
underscore Tinsley underscore PhD. And then I also have a website where you can find more
information about our research team and some of the projects I've been involved with.
And that's just my name, grant Tinsley.com.
Cool. Yeah. And those, those links will be in the show notes, but for people who don't
look at show notes, there you go.
Awesome.
Thank you.
Yeah.
Yeah.
Well, this was great again, Grant.
Thanks for doing it.
And I look forward to the next one.
Thanks, Eddie, as well.
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