Rooster Teeth Podcast - Gus's Last RTP - #754

Episode Date: June 7, 2023

Join Gus Sorola, Barbara Dunkelman, Gavin Free, and Geoff Ramsey as they unveil the new cast of RTP, send off Gus after 15 years of hosting the podcast, rating the steaks of the new cast, and reliving... best episode memories. This episode is sponsored by RTX Austin! Go to http://rtxaustin.com to buy your badge! July 7th-9th  Already a FIRST Member and need your Private RSS feed for this show? Go here: http://bit.ly/FIRSTRSS Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript
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Starting point is 00:00:00 What would you do if you had the freedom to be anyone or to go anywhere without limitations? Start your journey and experience for yourself the feeling of total freedom when you game with Alienware. Alienware is your portal to new worlds where limits don't exist and the only rules are the ones you decide to make. Defy boundaries and start gaming now at Alienware.com. Next-gen gaming is built with Intel Core i9 processors. [♪ OUTRO MUSIC PLAYING [♪ Hello everyone, welcome to the RCT Podcast. I'm Gus. I'm Griff. I'm Andrew. I'm Armando.
Starting point is 00:00:37 And I'm Gus. Uh, hey guys. Hey! Uh, well, I feel like I hear, I still hear the music. I don't know if it's playing on a delay on the screen. Oh, no, there's an ice there's an ice cream man outside. So, um, uh, let's get into it. Why are you guys here? Yeah, the calendar invite you. Yeah, you're here to cook me steaks. That's right. So we're going to make some mistakes. Not just me. You're also cooking barber and gav steaks are just off camera. They're gonna get on here in a mess. Goal, we're gonna get your precious Gavin guys.
Starting point is 00:01:08 Don't even worry about it. Yeah, yeah, yeah, yeah, yeah, yeah. All right, Gavin said if we're nice, he'll show us a picture at a good camera. But we have to be very polite. Yeah. If even one person comments RIP RTP, I don't know, or dog, this is the end.
Starting point is 00:01:23 This is the last episode of this iteration of Roostery Podcast. We're gonna be changing things up a bit. And we're gonna have new hosts and it's gonna be a set cast going forward. And it's gonna be you guys, you three. Whoa! You should have put that in the calendar, but I wouldn't wore a nicer bandana. Whoa! That's not your nice one?
Starting point is 00:01:44 No. The nice one? No. The nice one's red. Oh, hey. Bro. So as a... So as a... Well, kind of a good-natured hazing. I thought it would be fun for...
Starting point is 00:01:59 To have a steak off one last time and to have us enjoy the fruits of your labor. The fruits of our labor, yes. Yeah, because you know, we only have three steaks. There's a lot of people. A lot of people. Yeah, well, everyone over there is looking at us like we turn, like they're straight on a desert island. Yeah, we're turning into steaks right now in their mind.
Starting point is 00:02:17 Yeah, I think we have a video we want to play, right? I'm trying to kick you guys off. Yeah, kick us out of here. You want to stick? Okay. Yeah. Gus, what you have to understand is that we have spent the last 26 hours prepping the perfect steak for you.
Starting point is 00:02:32 Yeah. We don't have any idea what you're talking about. That isn't steak. Yeah. Oh, my mind is a five-waggy baby. Yeah, that's right. I'm curious to hear more about that. Well, let's check this video out.
Starting point is 00:02:46 Annie, hey, so what do you guys spin up to. Well, let's check this video out. And, hey, so, what do you guys been up to? Well, oh, here it goes. I hear it. Hey! Welcome to the Ristarteeth podcast. Not yet. I started reverting back to a test episode. That intro is so awesome. It's so sick. Yeah, you guys made the song, right?
Starting point is 00:03:22 Yeah, there was a lot of Andrea Andrew founder sample and then Kicked over the stems to me. I think all I did was I made the drums quote unquote knock Which is I think code for just when a brown person Played him exactly the same and then white hip hop head started going, mm, not anything in front of the finger holding your chin. Yeah, like, it's like a off beat. Yeah, clapping on the one and three. Yeah, I'm ready to try to steal all your money. Yeah, it was a good time.
Starting point is 00:03:52 Yeah, we made the intro. I kicked it back out to Andrew and then Andrew messed with it some more. Hey, hey, Jeffrey. So you're Jay Leno. Oh, no, is that because of the chin? No, it's a switch over. You're Johnny Carson. Yeah, good. I like that. You're Jay Leno, huh? Which one to use? Conan. I'll take the I'll take the I'll take the I mean, Jimmy Bell.
Starting point is 00:04:17 Smith the B. Oh, whoa. Wow. That was fucked up, guys. That's the meanest thing we've ever said to me. You know what's really funny? And this shows a pretty distinct difference in the two different RTVs, as I was trying to come up with a metaphor too. And the one I got was when Degrazi switched cast. Oh yeah, that was amazing. I was like, this is when they dropped the next generation. Yeah, and then you were like,
Starting point is 00:04:38 the Degrazi. But what, the tonight's show? Yeah, no, I use the appropriate one. Yeah, that's the one. I like to think of this as like Baywatch nights. I don't think that's what I remember Baywatch nights. That's what we were like trying to go for. No, but the show continues.
Starting point is 00:04:50 You're just switching hosts, which is a time-honored tradition in television and traditional meetings. Something that's been going for many, many years. I have invited myself on for two reasons. One, because I wanted to say congratulations to Gus and the others. Yeah. Woo! And I'll say something that more heartfelt, I guess, when they're on, but also because I wanted
Starting point is 00:05:10 to welcome you guys and congratulate you and wish you luck. And also just let you know, not that Gus is no longer going to be on the podcast, I'm your guy. Oh, I've only not been going on because of him. He's actually a relationship. I love it. Oh, man, it's a real, real Paul McCartney. John Lennon's situation over here.
Starting point is 00:05:28 I got to reply to seven reddit threads. No, you've got to go make a mistake. Get the fuck out of here. I don't know how to get up from this. Stand up, buddy. He's charging the first thing he does while the second thing. I'm going to go while Barbara and Gav coming.'m gonna step out there for a second a bright back Do you guys know Armando had a hemorrhid pillow here?
Starting point is 00:05:55 You want to take it old school? Oh, hi, I'm here for a minute. I mean you can stay here for as long as you want to. Are we over here or over there? Where are we? Oh hi. I'm here for a minute. I mean, you can stay here for as long as you want, Joe. Are we over here or over there? Where are we? This thing, this thing, I got to look at that. Oh.
Starting point is 00:06:08 This thing in a little longer, you get set up for that. Oh, for the stakes? Yeah. I thought you were really good. Mando told me they'd been working, it's been up 26 hours, we're going on a stake now. I'm stuck. He doesn't know what he's doing over there.
Starting point is 00:06:16 He's been cooking the same stake for 26 hours. That's jerky. So are we getting three stakes? Yeah. I think you are. Why are you? One for gold. They're cooking nine stakes. Oh, they're there. Okay. They're probably. I feel a sous vide bag going in their kitchen. Let's
Starting point is 00:06:32 hear let's vamp all they're doing that. I assume we're still on camera not them. Okay. So this is much it much has been made about Gus leaving the RT podcast. He and I did an ANMA where I just, I just gushed over him and how much I respected him and how what an amazing run. What have you been? And what a big deal it is. And I didn't think about you guys at all. And you guys have been on it almost as long.
Starting point is 00:06:59 So, hey, I wanna apologize. Second, I wanna congratulate you because you guys have been around just as long as that idiot. Just as long. And lifting just as, as in some ways you've been doing heavier lifting because you've had to make up for his inadequacies of which there are many when it comes to hosting and entertaining. So seriously congratulations though. How does it feel?
Starting point is 00:07:18 You guys are going to be transferring on. Everybody here is still working at Rooster Teeth. We all are just helming new productions and new arms of the company, which is something that we've been doing for many, many years, which is transitioning from one role in the company to another one, releasing the reins to the next generation. And continuing to move forward.
Starting point is 00:07:40 Yeah, I think if people like to hear more about that, we definitely talk about that for a long time. Yeah, in that. It's a great episode. You tweeted about it. I did yeah I finished listening to it and I was like damn I feel like everyone needs to hear this the stuff you guys talk about the the point you make is Just it's really really great. I'm bummed I can't listen to you. It was it was it was interesting Yeah, it was interesting because it was a very personal episode About what it's like to give something that you care about
Starting point is 00:08:06 away, right? To turn it over to allow it to continue to grow without you, right? And something that Gus and I have both had to do many times over the course of Rucheteeth and in a lot of the comments it just turned into a fight about, you know, nonsense. And I feel like some people completely missed the point. This was a very long era within the company, yeah. I feel like. And I looked it up the other day. My first podcast was number, I think, 18. But then I remembered that I was actually in a podcast and come out.
Starting point is 00:08:33 I think you put up one in, like, 2008. Yeah. And then you did a bunch of test podcasts at the beginning of 2009, and I was on a couple of those. So that was technically, like, episode 1.1 or whatever. And then it came back in the summer, I think. I think it was like May. April or maybe of 2009. I remember it came back as a weekly podcast.
Starting point is 00:08:53 And the description was like, we're here every week now. And then immediately the next week was like a week off. Well, yeah, that was a fashion, a weird transition period trying to figure out how to get everything going. Yeah. Because it was it's funny how much stuff has changed. Like from a even from like a really low level technical standpoint back then anytime we released a new episode I would have to rewrite manually rewrite the RSS feed. So a big new entry in every single week, every single week.
Starting point is 00:09:20 And then sometimes I would like forget a quote or forget like a close parenthesis or something. You'd be like, oh, nobody can download the podcast. Oh, I missed a quote somewhere. Like, after reread the whole file. That's so dumb. I guess that we're talking about it, our oldest memories associated with this podcast. I'd love to hear y'alls.
Starting point is 00:09:36 And I was thinking about it after we did that in the, and I think my, aside from the test episodes, I vaguely remember, I think my oldest memory of the podcast is maybe around episode four or five, you went out of town and I had to edit it. And I was like, this fucking sucks. And I never do this again. And I think you made me do it two more times. And I used to like, I used to watch your count
Starting point is 00:09:56 and be like, this motherfucker's going out of town. I gotta take vacation or something because I do not wanna edit this thing. Back then when we first started, we had no idea what we were doing. So I used to edit in soundtrack pro. Yep. Yep, it was a nightmare.
Starting point is 00:10:06 Which fucking sucks. I haven't even heard of that program. It was like an Apple audio editing program. It was like the equivalent of Final Cut Pro. Gotcha. But the equivalent of like Final Cut 7. Yeah. Yeah, yeah.
Starting point is 00:10:17 Yeah, yeah. It was the audio equivalent of Final Cut. And the reason you never heard it was useless. Yeah. It wasn't very good. It was slow. It was clunky, then we switched to garage band when that came out. I remember the Mac that used to run the Pulk Cust
Starting point is 00:10:31 recording at the beginning, used to just pinwheel all the time. While it was recording, we would just be like, is it gonna say what I realized eventually, I don't know if you remember, or that eventually got fixed, what I realized was that our scratch disk was an external USB drive. So it would pinwheel because the USB bus would get overloaded
Starting point is 00:10:49 with information. So it was pinwheeling because it couldn't ride anymore data. Barbara, do you remember your first time in the RT podcast? I think, yes, I do remember my first time on the RT podcast, which is funny because I used to listen to the RT podcast before I got hired. And I was very bummed out when I started working here because if I was on the RT podcast, which is funny because I used to listen to the RT podcast before I got hired. And I was very bummed out when I started working here because if I was on the RT podcast, I wouldn't have a podcast to listen to that week because I already knew what happened. But my first time on, I think Bernie just called me into the conference room in a 636
Starting point is 00:11:21 because I had just gotten hired like that week. And he's like, just want to say, we get Barb now, working here at Rooster Teeth, community manager, blah, blah, blah, blah. I think I was there for like five minutes tops, had no idea what to say, still don't after 12 years. But yeah, I think that was my earliest memory. And of course the tequila podcast.
Starting point is 00:11:39 Oh God, who did forget that? Where we, which Hector's pumpin' his arms for. That was, I think the first time I ever got drunk at work. It was like in the morning too. It was like 10, 30 in the morning. I think it was, I think it might have been even earlier. I think it might have started at 10. That was a rowdy one.
Starting point is 00:11:55 And you'll see you put Michael in it. Yeah. That one was a complete mess. I would love to know each of our longest streaks. I started, so in 2020, I started keeping a spreadsheet of everyone's appearance on the podcast on a week-by-week basis because it helped me see who hasn't been on in a while. I could see how far back that went. It's so little work to do in the moment, but to go back and then try to retroactively look at that,
Starting point is 00:12:27 it's such a huge pain in the ass. I had a pretty long street for a while and I would always try, like whenever I had to go to England, I would fly on Tuesday morning and I would fly back on Monday and because of the time difference, I could actually take off like, new in an England and I would be back in time for the eve,
Starting point is 00:12:44 like I would go straight from the airport to the... I think one time I flipped off your plane as it was... Yeah, you did. So yeah, I can see here, like in 2000, I did 49 in Gavin and Barbara, you each did 48. Oh! But it was 2000, we were mainly doing at home stuff. Right.
Starting point is 00:13:01 Oh, 2020. I'm sorry, 2020, yeah, I was obviously going... 2021. Yeah, that was almost every week. Oh, this uh, this is not right. Yeah, now that there's no way I did 94 in 2020. Oh, it's adding the previous one as well. Gotcha. I did 45, I guess that year. I also remember the, um, the week where we did small ones every day of the week, probably 2009, like a Thursday podcast, right? And yeah, and you wanted to off yourself.
Starting point is 00:13:25 Yeah, and I loved it. I wanted to keep going, because I want to be Howard Stern. Yeah, it was like, they were short. They were like 30 minutes a day, right? We just did five days of it, and yeah, you were like never, ever again. And I was like, let's go in the week. We also did the Thursday RT podcast a few years ago.
Starting point is 00:13:39 I don't know if you guys remember that. It was like usually a different cast. Oh yeah, that's right. Hi. I forgot about, see, my middle of this is so my memories I remember the beginning and I remember like the very recent it all they do it sandwiched together Yeah, yeah, such a blood how long did you all do the Thursday one for it was only for like a month or two? No, it was I was was that long I want to say maybe six months
Starting point is 00:13:59 Why did you start it and why did you stop? I think it's a experiment to see about trying to get to a more regular like could it could this podcast support multiple days? Right. Yeah. I forget why though. Yeah. Probably sounds like I mean,
Starting point is 00:14:12 I mean, probably trying to cram ad rates. I mean, the why it was probably, well, it was probably a burning idea. I think it was. It definitely was. Yeah, it sounds like a burning idea. So it's some of those like one-on-one podcasts too, where he just, I like this. Yeah, those were fun. Yeah, they were. I'm going to go of those like one-on-one podcasts too, where he just, I like the person. I like this, yeah.
Starting point is 00:14:25 Those were fun. Yeah, they were. I'm gonna go check on those idiots out there now that they're settled. Please do. They're mic'd up. I'm gonna ask them real fast what they're cooking. Okay.
Starting point is 00:14:33 You'll be able to hear us in here, I think. Okay, we'll shut the fuck up when you guys start talking. It does smell good already. It does smell good. That's why I'm gonna go check. Oh my God, why have COVID? I don't smell it. No, you can't have it again.
Starting point is 00:14:43 I can't, can you have it twice in three? That's soon. Maybe one of those sucks. We're also facing the wind. Maybe we got going out here. What do you mean, what are you doing? We're waiting for the grill here. Oh, you haven't put the steaks on yet? No, no, it's not even close to hot.
Starting point is 00:14:57 It's not hot, I don't think it's really. Is that it? Yeah. Well, first of all, you're not understanding the core mechanics of grilling, which grilling is an excuse to fucking drink with the homies. That is a hundred percent. So why don't you sit down and crack open a mojello and...
Starting point is 00:15:09 Yeah. You're excuse to drink. You're drinking troules? Yeah. I opened it before I saw the mojello. Now I'm drinking a Pacifico clara, which is the correct move. What are you all grilling? What are you all grilling?
Starting point is 00:15:21 That's what I'm... Oh, oh, oh, oh, oh. What's going on? I was going to the grill expecting to see stakes. What's going on over here? Oh. I have a stake in the bag. What are you all grilling? I of this bag if you wanted to. I wouldn't have been able to go on with it. But you could. It's awful. But there are a cable.
Starting point is 00:15:51 Is this you here, Andrew? This is me right here. Got a little oil, salt and pepper. I can get it. Look at that. Look at that. It's just like a very tight. There's a crumb rotter.
Starting point is 00:16:01 Yeah. Unbelievable. And he's just drinking. Okay, I see him that's you with garlic. He's taking the uncle position at the grill. I want to point out one thing, if you'll come over here, Gus. Out of the three of us.
Starting point is 00:16:14 No, hurtful. I'm the only one with something on the grill. Doesn't are those both yours? No, that's my pan. No, but the garlic's mine. He put his garlic in my pan, which he did not ask me to do that. So you've got something on the grill, but it's not even your pan. He's just seasoning my pan really. All right, good luck guys.
Starting point is 00:16:30 Look like a... How is this? We'll learn for it. Nice weather, huh? I need to test the hotness of this pan. Oh yeah. I'm not a practice artist. I'm a rickety. Gus, you missed something. You missed? I had an accident. I love that you guys were over here smelling the stakes that aren't on the fucking grill.
Starting point is 00:16:52 Yeah. As someone who's competed in the stake-off multiple years, I can tell you, they're fucked. We're not getting any stakes. Yeah, they started. They haven't started. What did you say? It's a good half hour to heat your grill up.
Starting point is 00:17:02 I thought that's what they were doing already. Are they using charcoal? Yeah. Oh yeah, dude, you guys are going to have to vamp for a couple hours. I mean, but then when they actually start cooking, it doesn't take a long time. But you could pre- I feel like for the amazing steak off where I shoved the big Mac up some steaks. We had that stuff done in the first half and now. Yeah.
Starting point is 00:17:18 Probably because the grills were prepped. Yeah, I totally cooked my steak as well. Right here. And nobody was mad about it Man, yeah, it's a I still get death threats over that. That's crazy. It's a few people too fucking I was fucking up the table and I was trying to recreate what I did earlier and it went in your shoe Are you just pushing? Oh my god, he's destroying the table. It's we don't need the table anymore, right? I'll recreate what I did earlier and it went in your shoe. Are you just pushing? Oh my God, he's destroying the table.
Starting point is 00:17:48 We don't need the table anymore, right? That's true. That's a new cast problem. Oh! Oh! Then it went perfectly. God, we were in a meeting. I was just Ellen Barb, sometimes I'm this drinking.
Starting point is 00:18:04 And now I don't, not anymore. It's funny, I do occasionally miss the taste of beer. Yeah, I was sitting at home the other night and like a commercial, I was watching TV because I'm a fucking dinosaur. And a commercial for like a non-alcoholic beer came on and I was like, I could go buy one of those right now. I could go for one of those. I go, I go round and round on non-alcoholic beer too because I also miss the taste of beer.
Starting point is 00:18:31 Like there is like- Doesn't non-alcoholic stuff taste good? Yeah, but it's dangerous because it just makes me want beer. You know what I mean? And so it's better just to stay away. Yeah. But God damn dude, there are ice cold loan star after cutting the grass on a really fucking hot day.
Starting point is 00:18:49 That was nice. Yeah, I feel like non-alcoholic beer has its use. Like if I'm out with Dan and the quarry and it's getting to the end of the day, we just crack out some non-alcoholic beers just because it feels like the thing to do at the end. That's nice. We also don't wanna get hammered.
Starting point is 00:19:01 Yeah. Yeah, especially you, you gotta drive back. Gotta drive the you-hole back. I was flying the other day in one of those small planes as I do and I looked out, the window was like, oh shit, I'm over the quarry. Like I'm right over the quarry and I looked out, I was like, oh, that's where we filmed
Starting point is 00:19:18 the anniversary videos. Did anyone down there? No, there was no one there, I was shocked, I didn't see anyone, I was like, oh, that's the quarry right there. Dude, when Gus and I were there filming that, the Xanivershri video was like, oh, three months ago, there were four different shoots
Starting point is 00:19:31 going on at the same time. That's crazy. I went to two wrong shoots before I found ours. It's an apple. Lines. Oh. Oh. Is that what you're here?
Starting point is 00:19:40 You kids want apple slices? I thought it was maybe an appetizer. Thank you, Patrick. Thank you very much. Yes. Let's think. When we were Patrick. Thank you very much. Yes, let's finish. When we were doing the, yeah, I went to, I think two different wrong sets. Yeah.
Starting point is 00:19:52 I mean, Jeff and I met at the front of the quarry. We both didn't know where we were going. It's like, I'm just gonna drive in. I'll find it. And I went to like two different sets that were the wrong ones. Then I had to call, look up someone. I think we called Neil to figure out where we had to go.
Starting point is 00:20:03 One of them was a boot company, right? I think what they're called. Like Eagle or one of those. Yeah, when I'm filming out there, I constantly have to avoid the, just people going full auto at the firing range for like 30 seconds straight. And also these big trucks just dumping slurry down the cliff into us. But other than that, it's a pretty good place to film. We filmed something out there. I can't say what it is, it's a pretty good place to film. We filmed something out there.
Starting point is 00:20:27 I can't say what it is, because it's for the anniversary videos. But I had never driven out there before, and I have like a tiny little Honda. It's not a great car to drive it in the corner. It snapped off a bottom of my car, like a piece of the, on the bottom of my car. Was it important? Apparently not.
Starting point is 00:20:43 Did you still drive it down? Did you leave it in the corner? No, well, I didn't know that it snapped it off. Oh, steak can. Until I was driving down the highway and heard a dung and realized that something had come off my car. And you're just like, would you just like, yeah, fuck it? Yeah, the car still works. If I had to guess, there's probably a metal sheet blocking some shit. shit shielding or something. Yeah But I'm real do you have stuff to report now? You're gonna go I'm gonna go look in there. It looks like they actually have we have It looks like there's actually meat on the fire
Starting point is 00:21:15 Something just smell that wouldn't it be Appropriate if we got food poisoning on the first and last Perfect perfect way to go out. I think you know we got food poisoning on the first one or Gavin did it really shit and I was Yeah, I was doing the old vomiting and shitting at the same time Angry so aggressive Do you think this actually stuff on the fire? It's actually getting some color, getting some char, and I'm adding a nice smoky flavor to my.
Starting point is 00:21:48 No. No. I don't think that's how you do that. Wrong flavor country, wrong flavor country. No. You can't. Ha ha ha. Pleat.
Starting point is 00:21:59 Oh, it's an ash on it. Oh no. It's an ash on it. We're using a charcoal grill. Did you think there was going to be actually? We're not from, we're from your mouth. We'll want it.
Starting point is 00:22:11 Yeah. We should have never gotten rid of COVID. We should have never gotten rid of COVID. All right. The half-un. It's our hands over here. This is going to be the last arty podcast that you core group are going to all be on together here. This is gonna be the last RT podcast that you core group are gonna all be on together.
Starting point is 00:22:28 Maybe they're not saying the last never, because they could all get food poisoning when they, and you guys have to sub in or something. Oh, would be a team. But yeah, but yeah, you guys can be the break in case of old. Yeah, we're gonna be the people that come on and everyone goes, I only watch it when it's the other cast.
Starting point is 00:22:43 Yeah, that's what I hope sometimes. I hope you don't add it to those assholes again. But because you guys won't be on this anymore in this configuration, where are you going to be? What, you're focusing on always open, all good no worries, and you're going to be continuing to do new stuff there and pumping out content. Yeah, I'm managing that channel, so trying to figure out what we could do, what we could change, new things to try, but also just making the best content possible for
Starting point is 00:23:10 that channel. You guys are in the very best phase of a production to be in. You've got some heat and you've got some success, and now you're like, now you got to keep it rolling. And all the new ideas start coming in. It's like the, it's when like all the creative blossoming happens, it's when all the momentum gets built. It's like, it's really the most fun. You like, right when you realize when it catches some steam and you're just like grabbing onto the back of a train, it's just fucking taking off.
Starting point is 00:23:35 I hope so. It is a very daunting task to start something from scratch like all good worries and to try to like get people over, you find new audience, appeal to the existing audience. It's a lot of like juggling that you have to do. I'm sure you guys all know with different projects. Trying to get a bunch of people
Starting point is 00:23:49 who only want to watch Gavin and I play Minecraft to listen to an audio podcast that has nothing to do with video games. Yeah. I totally get it. I feel like we have a tough sell. We kind of have that in a much slower version with stinky dragon.
Starting point is 00:24:04 Yes. Where we put a lot of work into it and it was just so, it was a really slow start and then eventually started building steam and they really took off and now it's like, some people just do that all the time and that's their entire focus. Honestly, like you mentioned, all good noise and always open are things that I'm working on.
Starting point is 00:24:20 But stinky dragon is another huge project that Gus and I, Blaine, John, Chris, Micah, a bunch of people Ben are working on as well behind the scenes that I fucking love that show so much. It might be one of my favorite things we've ever done at RRSU teeth. Because everyone is just so passionate about that show, but there's so much potential for growth. And the thing I love also is the community we've built around it is so incredibly positive, supportive, nice. They do fan art, they have their own discord,
Starting point is 00:24:51 their own subreddit, everything like that. And it's just like this really positive community. It's got its own full-fledged, distinct community, which is like the best thing you can hope for, right? Absolutely. And you guys definitely have that. I have captured that with stinky dragon, which I think is phenomenal.
Starting point is 00:25:06 You're gonna be moving on, you are gonna continue to do stinky dragon. Yeah. And you're gonna be winding black box down to start another podcast within the spirit of black box. Black box down down. I was supposed to get final approval on it today, but that meeting got moved to Wednesday.
Starting point is 00:25:22 But fuck it, I'm gonna say it anyway. What do you care? Yeah. If you say it, it makes it have the best idea. I think it's the best idea. It's a podcast about the Cold War that, it's gonna be a history podcast that goes over like the history of the Cold War, but it's contextualized in Billy Joel's Weedin's
Starting point is 00:25:38 Start the Fire. So it's like every episode is one lyric and how that lyric relates to the Cold War. So it'd be like a dara's day episode? Right. That's the second episode. Yeah. So you know, you start with Harry Truman, you end with Rock and Roll of Cold War, and then just go going, lyric by lyric, analyzing what that means,
Starting point is 00:25:58 what was important to history and how it plays into the bigger. Like why it's in the song. Cold, right. Yeah. I think that Billy Joel has said that he's not necessarily a big fan of that song because he said it's just talking. Yeah, I said list.
Starting point is 00:26:11 Yeah, and it's a list that he's just reading. But I can- I want to do a song about my grocery list. But it's very, it's very- My man has eggs. Sorry, that's a great name. Sorry. So it's very historically significant
Starting point is 00:26:23 because it captures what was important in that moment. Right. You know? I felt like it's a song I heard so many times. And I got the idea because during lockdown, like in 2020, it must have been, I was like driving around, we couldn't go anywhere, everything was closed. I was driving around Austin, the streets were empty and the song came on. And I was listening to it in my car and I thought, I've been listening to the song for
Starting point is 00:26:43 like 30 years and I don't know what half these things are. Yeah. It's like if I'm thinking this like surely other people are thinking the same thing too and I've been wanting to make it for you know several years now but it's just been I remember you talking about that pre-pandemic like that you wanted to do that show. Yeah, it's been an ongoing thing so I'm happy we're finally, I'm finally gonna hopefully be able to make it, I'm supposed to get permission today, but. Much you get denied tomorrow. I don't like people realize how long
Starting point is 00:27:11 some of these things take to make. When we first did hardcore monopoly, that took about four years from concept to, it finally airing. Black box down took us probably a year. It took a long time, two years, yeah. Before that launched. A lot of work goes into these things
Starting point is 00:27:27 before people ever see him. That's people don't realize. And I've got another podcast I'm working on as well. That one's a lot earlier. Yeah. In production. You got ready to talk about that. Would that concept as yet?
Starting point is 00:27:41 He explained it thinking about it. And I still don't understand it. I'm it's it's not even greenlit yet but I'll I'll say it anyway fuck it what are you gonna do fire me uh he explains the lyrics to uh brought these spears is hit me baby one more time he's by word he's finally not scared of getting fired first 19 and a half years he was terrified of getting fired constantly. I'm working on adapting good news, Ratman, into a narrative podcast. Like scripted narrative? Yeah, scripted. Like almost sitcom style, with like full audio treatment, like almost like a radio play.
Starting point is 00:28:15 Would it be with Eric? Yeah. Okay. But like just, you know, just really trying to lean into it. And I've been trying to, I've been it around, and there's a lot of people in there like, what? What is this? What are you talking about? I don't know that it's going to get made, but that's what I'm really working on.
Starting point is 00:28:32 We're working on writing some episodes and trying to see if we can get people excited about it. It's awesome. And you're also going to continue doing ANMA with me. You and I have our own podcast where we show up every Monday morning, and we talk about the old days, if you will, and a little bit about Austin, but it's mostly about the old
Starting point is 00:28:51 days and just sharing stories from the early days of Rooster Teeth or before, and then an excuse to drink a cup of coffee, which I feel like we're really hitting a good stride. We had our first technical difficulties today. Oh, yeah, it was not great. We've, it was the first time we lost an episode. Oh, you lost an episode? Yeah, well, we were about 40 minutes in, we lost. We were recording some external USB drive.
Starting point is 00:29:14 So we had to redo it, but it was fun. It was, the recorder ate the audio files. Like, we've been looking at it, it had been on, and all of a sudden it just turned off, wouldn't turn back on. Then when we got pulled the SD card and put it into a computer, all the tracks were different lengths and audition wouldn't open the tracks. It's that they were corrupted. But you could play them in VLC. So what do you, at that point, do you start over and touch on the same things you already talked about or do you just start fresh?
Starting point is 00:29:51 We did a recap of one or two funny things that we talked about, but we mostly just started from that. Like, the direction I wanted to go into it is let's talk about all the technical difficulties we've had in the past, all the times that we've had like, you know, there were days in Achievement Hunter, we had a hell day one time where we lost four and a half hours of footage in Minecraft. We had to redo a surprising amount, but I always sort of appreciate the energy that came like I liked redo energy because we're all like I need to sort of worked up and it creates something totally different. I love this. And that's kind of what happened here is that was the plan I had for it, but then we just
Starting point is 00:30:20 went off on a tangent and then we talked about totally different stuff, but Eric felt so fucking bad and I felt so bad for Eric. And I kept trying to tell him like, you really this is not a big deal. Like we're happy to roll. Like there's a part of it and it's part of the fun of it, you know. We were so, we did it so shit for so long, like talking about like the USB drive. And we used to record in the capture window a final cut seven like all of our game stuff, which if one frame dropped, it would just abandon the whole clip.
Starting point is 00:30:47 And we just didn't ever change that for years. And I think if the whatever audio program we used crashed, we would just lose the entire video every time. Like the power out, there would be no recovering. It happened a lot. Do you need any relief? No, no, you're fine. Welcome to the Ristri pub. Here to take your order. Oh, you're mic'd up, then you don't need it. You're good. Now you're double mic'd. Okay, I know I'm I normally just working restaurant.
Starting point is 00:31:13 Do you want this one too? Yeah. So I've come here to take your order. This is a nightmare. I've come here to take your orders, guys. Do you want to hear about tonight's special I would love to hear specials what's the restroom by the way it's all around you okay you know Gus is vegan during the week right well I'm making an exception for for a first take off well this is pre-recorded what that's not no way alive but he's pre-recorded yeah yeah yeah this is all yeah This is a weekend. Yeah, this is a weekend.
Starting point is 00:31:46 But we're alive. Yeah, you're dubbing this whole thing. Today we have three specialties for you. We have Steak Auto Andro. It's a Spanish inspired dish. Plays with a lot of Brazilian flavor palettes. Really interesting stuff. Spanish or Brazilian?
Starting point is 00:32:04 It's both. The Spanish got around. Not the Portuguese did Brazil. Oh, I thought I was mic'd up. He's got a love. I have a love. Just like that. OK, well, he's by three mics and none of them.
Starting point is 00:32:18 Somebody who speaks some form of Spanish went over and messed up a whole lot of land. And now we've got a country out of it. OK, OK, got it. You can ask my ancestors or the Brazilians. Okay. Then we have steak, all a griff, which is sort of a classic take on the reverse sear.
Starting point is 00:32:37 You know, and you've got a decent cook throughout with a nice brown crust. And then we've got steak alivato. What's that? It's just like a homeboy we found in the back alley, just cook up a steak real quick. The cars that, why are we filming someone in their car? It's like, it's a car.
Starting point is 00:32:54 It's like, can you tell the camera got a little ice? It's like, and, and, Oh, sorry, what's the, what else do you have for this? Yeah, the steak that you dropped a bunch of ash all over. Which one was that? It's all of them. It's just a general smattering of all of them. I wanted to add a kind of smoky flavor
Starting point is 00:33:11 that you don't really get. You know, I realized that we were cooking with a charcoal grill, which is all smoke-based. You're adding the 80 smoky flavor. You can't find that anymore. Yeah, yeah, yeah. I add the flavor of like, oh mom really did have just five minutes before she had to go be a nurse in the first act of this
Starting point is 00:33:30 horror movie. I think people were saying that was BK trying to order a drive-thru scene. I want to be honest with you, we ran into a little bit of problems. And we didn't, I was almost gonna do a repeat bit and order to like, fold it a shower. So we weren't sure that was gonna heat up. But I'll leave you guys to it. I just wanted to come and take your order. Can I get you a drink? I'll treat you all three.
Starting point is 00:33:54 Okay. That's great. Yeah, for the table. It's good to share. Just to let you guys know, we do add an instant 400% gratuity. That's fair. Yeah.
Starting point is 00:34:03 Well, there are four of us. Yeah, but tips are mandatory. What's your 100% of zero? Yeah, that's fair. Yeah. Well, there are, there's four of us. Yeah, but tips are mandatory. What's the percentage of zero? Yeah. Oh, it still be zero, but the cost is astronomical. Oh. Can I get you anything to drink? No.
Starting point is 00:34:14 I'm glad you're good. I'm good. Thank you, sir. We'll see you in a ball opener. Do I have a bottle opener? Yeah. That's my order. I don't have one, but I can open it.
Starting point is 00:34:23 I was asking you, you said, yeah. Do you want to open that one? I don't know if you saw it earlier, but I opened a beer with it truly I Put them with a table. I didn't go. No, very what Got Andrew's water Butter oh, oh god. Oh look. It's a stick of butter I'm going to eat the butter now. It's all carpeted. Oh No, I don't have anyone It's a stick of butter. I was going to eat the butter. Now it's all carpeted. What the fuck? No, I don't have any more.
Starting point is 00:34:48 Oh my God. Oh. Yeah. You know what the best part about that is? Thank you. Very much. You know what the best part of this? No, no one the fucking butter.
Starting point is 00:34:56 You know what the best part of that bit was is I used the 100% heat and then I looked at the other side. It's fucking bonk. I thought he did that on purpose. Oh my God. No. I'm never funny. I'm pretty good at that.
Starting point is 00:35:09 He's that resourceful. And we'll be back right away with your order. Thank you, sir. I can just say, that's great. Getting physically close to our Mondale a couple times here today, you would expect him to smell bad, but he doesn't. No, he looks good. It's odorless.
Starting point is 00:35:22 I don't think you would expect really odorless. He's still delicious. I do. He looks like he's stinky,. No, he looks good. It's odorless. I don't think you would expect really odorless. He's still delicious. I do, he looks like he's stinky maybe, but he's not, he's odorless. Well, and this is coming from a guy who everybody expects to smell bad, and I don't, I smell fucking fantastic. He's not right.
Starting point is 00:35:33 Everybody thinks I'm homeless, but I'm not. That was my out of home. Where you came in. Right. There was one day where you came in, and you were like, oh, I smell, and you like really freaked out, because you smell bad one day.
Starting point is 00:35:42 Yeah, I would never. I would never. I'm back to two showers a day. I was about to ask how many times a day. Yeah, I would never. I would never. I'm back to two showers a day. What was about to ask, how many times a day? Yeah, just two, morning and night. Why? I don't want to get into the sheets anymore, dirty. I'm starting about half the time now.
Starting point is 00:35:54 Yeah. Especially if I go for like a bike ride or something in the day. Oh, you guys are nuts. How much time? How much time? I'm gonna take 10 minutes to take a shower. I shower every second, maybe third day.
Starting point is 00:36:04 Oh, I don't even have every second. I'm gonna minutes to take a shower every second maybe third day. Oh I know that every more if I work out every second day. I just too lazy. No I don't mind it like Jeff said if it's like 10 15 minutes that can make me feel a lot better than yeah Absolutely. I won't wash my hair a second. Oh, well, that's a problem is if I get the hair wet It's like a whole whole thing. Yeah, yeah, it's the same with Emily. She has to wear a bon second. Well, that's a problem. If I get the hair wet, it's like a whole whole thing. Yeah, same with Emily. She has to wear a bonnet, thing all the time. So for the time of year, if I bend down to pick up and all drinks can, I start sweating there.
Starting point is 00:36:34 So that's why Shows are important. What about you? We've talked about where the rest of you guys are going to be appearing post this podcast. Wherever you are, well, that's like the sweetest thing anybody's ever said to me. But it's also true. But it's also true.
Starting point is 00:36:47 So you'll be continuing to do slow-mo guys. I assume you're not gonna wind that down any time soon. Oh yeah, okay. It's still fun. And then you'll be in fuckface. We don't have a beat. Yeah, I've, yeah. We, reading the RTX Adoreads for fuckface has been stupid
Starting point is 00:37:03 because we don't curse on black box down or stinky dragon. Oh, so what do you do? I say bleep face. That's what face museum. Yeah. But I just did a read for this episode is like, but I can say fuck face here.
Starting point is 00:37:14 So in my mind, I have to keep track, what show am I doing an ad read for? Can I say fuck face or do I have to say bleep face? Yeah, I have a weird issue with that podcast where I think I'm genuinely addicted to it. Like I don't really know what I would do without it. Now it's become like therapy and I'll roll in the one and I just think in a different way now.
Starting point is 00:37:33 And it has such a deep stupid law. I get depressed when we're done. Like I can't sleep the night before, which is where you are. I know we both talked about that. And then for about two hours before it starts, I pace around my house, just thinking about it, and what I'm gonna talk about, and I get real like, it fidgety. And then when it's over, I feel like,
Starting point is 00:37:49 it's like a sugar high coming down. It's like a real bum. And then I think about like, this is the longest I have to wait before I get to do this again, this moment, this sucks. Yeah, I wish we did it more, but. You could. The show doesn't work more than once a week.
Starting point is 00:38:03 What we can do is we just create supplemental content. Like we do other stuff, which is nice because it's conceived as an audio only podcast. I saw you guys do the sloppy Joe's bingo. So we do sloppy Joe's bingo. So it's a great idea. Did you see that? By the way.
Starting point is 00:38:17 It was hard to hear because we were here doing that stream. What do you guys were doing that? And I was in the kitchen where they had a stream on the TV, but the volume was so low. And I was like, oh, I wish I could also like see your guys' faces to like react to the things, because it was just the screen of the webcam, I guess. Well, there's so much to look at.
Starting point is 00:38:33 I guess a train, I think we would be distracting. And there's nowhere on the screen that's not super important. That's very true. Oh, that's awesome stuff. Dude, I gotta clip the other night, I'll show you. This lady tried to get into Slope Joe's with a fake, this is Saturday night, she tried to get in to Sloppy Joe's with a fake ID and I fucking chucked it and it went into the street and hit a car. Wow.
Starting point is 00:38:51 It was really awesome. I wonder if we should, if we just start collecting our own clips from when we do it privately, we could make a best of Sloppy Joe's 2023. I've been thinking about just doing a TikTok. I'll be the, I record them and send them to you in Andrew. I just like just release them. Well, you need to do a bit, do a bit of filming your TV with a phone. Yeah, I just wanted to do a screen capture.
Starting point is 00:39:09 That's exactly what I was gonna ask. Well, I, I really just watched it on TV in my house. So then I've actually seen some funny. I'll just rewind it 15 seconds and then just capture it with my phone. Yeah. I think that's charming. I,
Starting point is 00:39:19 otherwise I don't have to watch it on the computer. I'll see you at the see other day. Like obviously with the RT podcast changing. I was like, at first I was thinking, oh, I won't be on the show with Gus anymore. I'm like, oh, I stinky dragon still. So there was something I could do with him. But I don't really do any content with you, Jeff. No.
Starting point is 00:39:33 Although most people don't because you mainly do fuck face. But then also I'm like, well, I'm going to see my boy Gavin anymore. Because we don't have anything together. And now Gavin and Gus don't have anything either. It's true. So we got to figure something out to at least see you once a month. Yeah, I feel like, yeah, that's just
Starting point is 00:39:53 going to be so weird. We text a lot there. Yeah, we do. We talk about Zelda a lot lately. Yeah. I definitely don't text any of the three of you. I know. The only time Jeff and I text is about like organizing stuff for Anima.
Starting point is 00:40:06 We don't. Even our text chat has, your word Eric has been renamed Anima. That's true. That's true. Well, we can't text that much just because it just has into content. Well, yeah, the problem of putting your making a podcast
Starting point is 00:40:19 about your friendship is the friendship can exist outside the podcast. Yeah, it goes from, so we can't have to pause. It goes from... Yeah, it goes from... It goes from you wanting, because naturally I want to tell you about something first, if something funny happens. And I end up telling you last,
Starting point is 00:40:31 because I have to save it for the recording. But, by the way, we haven't gotten there yet, but have you and Andrews played a game together yet? New. These fuckers, like, they play video games together night, all the time, and that's how they like bond. Him and Andrew? Yeah, well, I don't want anything to do with that stuff.
Starting point is 00:40:45 I don't like video games anymore. Uh, it's kid stuff. But, uh, so they play their video games together, and then they, like, their friendships balanced. It's even, they've stopped playing games together and they're at each other's throats. Oh, shit. In the last couple episodes of the podcast.
Starting point is 00:40:58 Why did that stuff? They're really aggressive. No, it's got roots. I had to put, I did, like, intervene and be like, listen, I need to schedule a play date for you guys. We need to talk about our feelings. You work some of this out. Also, I would be honored to go on always open sometimes.
Starting point is 00:41:11 I would love to have you. I know we've talked about it in the past. Yeah. I think I gave you a wish you watched the answer, but it's just because I try to be non-committal about everything. For sure. But I would absolutely go on always open. We'd love to, I mean, you're one of my favorite people to have on that show.
Starting point is 00:41:24 Thank you. If it wouldn't have been appropriate. Absolutely. For sure. I don love to, I mean, you're one of my favorite people to have on that show. Thank you. If it went appropriate, you know. Absolutely. For sure. I don't want to probe our way in. I'd love to have you on. I don't think there's an easy prank to play on me, though, this time.
Starting point is 00:41:32 I'm trying to get something out of the way the other one was easy either. I think. Yeah, that's very true. There's a lot of effort. I was out late the night before. Still one of my favorite moments of all time for that show.
Starting point is 00:41:43 Where I don't know. I guess we just got to hang out more. Yeah. Well, it's summer, it's hangout season, right? Sure. Only I hang out, see the little brows across the table. It was funny, though, when Gus put out that video the other week about talking about the RT podcast and how we're moving on to new hosts and how it's going to be his last podcast.
Starting point is 00:42:04 And then I saw Gavin after that video came out and I was like, so so our last podcast. This is, they told me to talk about me. We contemplated making the same video weird for where I was gonna do it. I was gonna do a thing on Instagram where, you know, how people react to videos with a like small and green screen. I was just gonna be sitting through your whole thing and then just be like, they're same.
Starting point is 00:42:24 Same. But I mean, I got older and fucking funny. All the greed screen I was just gonna be sitting through y'all thing and I'd just be like They have same I thought that might be disrespectful. No, that's really funny to the announcement But funny cuz people are like oh, it's like I'm sorry to acknowledge that it's also y'all's last podcast I'm like yeah, but it's Gus's show like it you you started the podcast. It's been yours You've been hosting it for over a decade right long time And so it's like way more. I think, you know, maybe people don't think about that when they watch it or when they listen to it.
Starting point is 00:42:49 It's like every week I send the invites, I forgot who's gonna be on, it's like asking around, I have to deal with, like I reserve anything we're trying to promote and when we need to get on. Who's just hollering? Who's just hollering? Annoying by the way.
Starting point is 00:43:01 And I know how annoying it is because I know how low I am on the bother list. And like I know when you get to me to ask me if I can be on it is because I know how low I am on the bother list. And like I know when you get to me to ask me if I can be on it, you've had to go through like 12 people at that point. Oh, always sometimes, sometimes yes. Um, but yeah, it's, uh, it's all right. That's why I had that spreadsheet. Like, who can I, I like it on the recurring calendar invite. It ended and you just wrote, or just wrote bye-bye. It was that year, yeah. Hello. Oh, he's not bringing the same thing. What was your favorite
Starting point is 00:43:34 era of this podcast? Like where we made them? Like in the Ralph Poplin' A.O. Congress room, all the Annex or the back room or downtown where it started. That was originally how I got on it was just because I worked in that room. Yeah. None of those early ones, those were all terrible too. How many did we do at Congress? I don't know. A good amount. Probably 50 or 60 maybe.
Starting point is 00:43:57 Yeah. It was still drunk tank when we got to Albinated. Yes. Wasn't the video the first video on 100? That was 100. Yes. And that was in the conference room. Yeah, and that was still drunk tank. Yes. Yeah, the video the first video on 100? That was 100. Yes. And that was in the conference room. Yeah, and that was still drunk tank.
Starting point is 00:44:07 Yes. And yeah, and that was rough of a win. Yes. That I still disagree with the name change, by the way. You still want to be drunk tank. I don't think it should be drunk tank. It would be funny if the new cash changed it back to drunk tank. They fucking could.
Starting point is 00:44:19 That would be awesome. Um, um, uh, favorite arrow would probably be stage five, like probably right before pandemic. Just because I felt like we were all in the zone, well, new we were doing. The crew was great. Like everyone, they had all that shit nailed down. Like everyone, everyone knew what they were doing and we just had it all, had it all in lock. So basically everything from the moving truck podcast
Starting point is 00:44:45 to the big, you got your pandemic, your cool big set. Yeah. Yeah, that's what was nice. I think they're done cooking. I like the day we switch sets. I'm excited. That was fun. Hey.
Starting point is 00:44:55 Are you all gonna eat them? Yeah. What? That's not fair. That's what the steak of is, right? I'm vegan. Yeah. But I'm vegan on weekends and we pre-recorded so.
Starting point is 00:45:04 All right, let's see what you got. All right, are they bringing it to us? What are we doing? Yeah, but I'm vegan on weekends and we pre-recorded so All right, let's see what you got all right. What are they bringing it to us? What are we doing? Come to us come explore the we don't have microphones We'll come to you. Okay, just watch the feed Um, I have a ribeye with a fig and cherry balsamic demiglis and this this was sous vide? Yes. Yuck. I love to eat. I also grilled it. I also grilled it. For plants.
Starting point is 00:45:29 For sharing. For sharing. I'm not blocking the camera. What do you got? What do you got? I got a salavato. Okay. Which is just a straight, posted up full.
Starting point is 00:45:40 Look how down he's fucking. Look how fucking high these socks go full. And he just like cooked up a modello and shit and just like chilled and shit and just like made this shit. Look at that shit. Look how beautiful that is. You see that? Yuck. What do you have, Andrew? Same, we got the same, we all got the same cup. We got a ribeye. Cooked in a cast iron on a charcoal grill with your standard rosemary, some garlic, butter-based, butter-based right there.
Starting point is 00:46:06 How does you like? Yeah, delicious. Oh, and I made a fresh chimichurri for it. We're doing South America style. Yeah, I don't need gimmicks. So maybe, so what we should do, maybe, is... She's gonna step in the way. You should take a plate and then have all three
Starting point is 00:46:21 on one plate. Sure, yeah. Does that mean it's good? Sure, well, and they got plates. Yeah, we'll let them cut up their meals. Can I get a fork? Oh, and what temperature did everyone cook to? Medium rare medium rare medium rare.
Starting point is 00:46:35 I do want to, so I'm apparently the only one of us that actually worked in a kitchen. And I'll tell you what we do in a kitchen. A lot of people think we use thermometer. No, we do rare medium medium rare, medium well, well, and then kick them out of the restaurant. Yeah. And this is what you're doing.
Starting point is 00:46:53 You're feeling so, you're feeling the tenderness of how it feels there and the higher up you go, the more firm your steak is. If you touch one of my bum cheeks, would you be able to tell where it would relate to? On the steaks? Yeah, yeah, yeah, come here. After all the times I've already done it, I can tell. Okay, so that's like a relaxed.
Starting point is 00:47:11 That's relaxed. That's, yeah, that's blue. Oh, wow. Oh, that's cool. Yeah, that's, yeah. That's a squat. You blew your ass. I think it's still moving.
Starting point is 00:47:19 You know how fat that ass is? I didn't like you before right now. Now I'm in the chat here we go. No, it's over too. Oh, can I borrow a knife? Yeah, I think that griffin' you get off for you. You might. You can use a fancy one.
Starting point is 00:47:30 I'm so excited. Yeah, here, let me wipe the stanco. Are we serving you guys? So basically, this will be my plate. Okay. I'll take some of the I'll take some of the like, us on a third. Okay, okay, okay.
Starting point is 00:47:42 Did anyone cut themselves while making? No, I burned myself a little bit. You also smoked onto your steak. Well, that's how you get a little bit of a smokyness to it. I explain this when I did the menu reading. That looks amazing. Oh wow, this looks good.
Starting point is 00:47:59 Oh, it smells so good. Fuck. All right. Here's a couple here. You can fuck. You can set. You can set. You'll know which one's mine, because it's got the chimichap.
Starting point is 00:48:07 Oh, if you want an actual explanation of what I did, I just cooked it up. No, it's not that long. I just thought I'd be cooking it. I also tried to make a variation of garlic confit. Just tried to put it in some foil. The problem is the grill wasn't what I'm used to. I'm having the same problem at my apartment where I'm
Starting point is 00:48:26 struggling to get used to kind of murdering a knife. I will say that is the problem I had every year on the steak off. Was the grill was always different and it's not my grill at home. Yeah. Damn. No homecourt advantage is hard. Yeah. What's that?
Starting point is 00:48:39 What's that? Point to dust and print scraping. Yeah. It's ASMR. Who are you pointing right now? Who am I pointing? Yeah, who are you giving points to? I can just go, who will solve this?
Starting point is 00:48:52 We have to. No, no, no, I don't mean who are you voting for. I mean, who are you deducting points from? I don't think you have a missing one. OK, you get it back. You get it back. You get it back. S get them back, you get them back. Silly, Mondo Barb Kim.
Starting point is 00:49:06 So who's buying a $7,000 Mac? They announced them today. I feel like there was an Apple presentation. I like the Mac Pro. We'd be remiss not to brag on it. I hope it's as good as the Mac Pro from like six years ago. That's like unusable. Like the trash can.
Starting point is 00:49:24 The trash can, everyone bought it from like a dexated. It's from like 12 years ago, that's like unusable. Like the trash can? The trash can, everyone bought it. That's for like a decade right now. It's for like 12 years ago. Yeah, I think it's a piece of shit. It's all selling. I hate it that. Full price, they still sell it full price. No, they don't.
Starting point is 00:49:34 Yes, they do go the start. They still sell it full price. Reef ups? No. Why would they sell it? The wheels still cost like $200. Yep, no, the wheels were for the other one. Yeah, that was the new one.
Starting point is 00:49:44 That was the new one. Oh, I was talking about the big boy. No, we're talking about the trash pack Yep, but the wheels were for the other one. Yeah, that was the new one. Oh, I was talking about the big boy. No, we're talking about the trash pack. That was the one with the shoe-be-lifing. Yeah. The smell will come across. And it smells so good. That's a good sign, right?
Starting point is 00:49:56 I'm going to sit down here. Is that your plate? Is this my plate? You're missing one after Andrew. I think you're missing one. No, no, thank you. I'm not a fan of being poisoned by my co-workers doing doing Press doing unbelievably
Starting point is 00:50:09 That's what that president. I got a bit of pleasure. I don't I've never been in a state that I feel like I would feel different Yeah, my own so I'm as just like dip in rip it. They're nice No, you teeth are nice. They're full. If you have a good chef, you should need one Yeah, your mouth is a knife. You mean use a bowl of your mouth is a knife. Not the top song of 2010.
Starting point is 00:50:30 This is A5 Wagyu. I believe you promised me earlier. Yeah, no, it is actually. Yeah, absolutely. It's actually Wagyu. This looks good. It is. I saw the price tag on the butcher paper and I said,
Starting point is 00:50:43 that's for us. Oh, geez. Oh. And Hector, forgetting that he bought these for himself, went, oh shit. Yeah. He's got some skirt steak in his car that's just rotting now.
Starting point is 00:50:56 Oh, yeah. Oh, oh, baby. You tried your new shirt. Baby. And you're going to wear your neck? Baby. Here you're kind of aware of your name? Baby. Here you go. Thank you.
Starting point is 00:51:07 Oh, what was that? Get me smelling. I was just coughing the, uh, you're helping steak. I'm, uh, I'm gonna fuck off and let you guys eat your steaks. And I think there's other people that probably want to come on and say hi to you and stuff. Uh, I'm not trying to steal, steal any camera.
Starting point is 00:51:22 You want to make a, uh, podcast on Thursday? I do want to make a podcast. And then I want to make a bunch of supplement content. And then I just want to steal steal any camera. You want to make a podcast on Thursday? I do want to make a podcast and then I want to make a bunch of supplement content and then I just want to make stuff with you. I want to make stuff with you 24 hours a day so that's not what I'm a camera. It's good seeing you bud. It was about you I mean all of you Anyway, it's a congratulations a tremendous run you guys should be so proud of yourselves. Thanks, Jeff. And each other, it is no small feat to, I mean, think about, think about the shows you were enjoying on television
Starting point is 00:51:54 or online, because you TV's dead, when you started appearing on this podcast. Yeah. And where they are now. Not around anymore. Not around a long time, right? There have been like 30 seasons of 30 seasons of survivor in the time that you guys have been on this show.
Starting point is 00:52:08 It's like, it's a huge feat. And I hope you guys recognize that. And I'm also very excited about the next generation coming, but I just thought our fourth president. You're on your fourth president. That's just fucking insane. And that was some A.E. terms in that. That is fucking insane.
Starting point is 00:52:21 I hate that so much. Anyway, I love you guys to death. I'm excited about all of your new productions. And I will count myself a fan of all of them, especially the ones I'm in. And I love you guys and seriously, congratulations. Thank you. Thank you for stopping by. Hey everyone, want to take a moment to remind you that RTX 2023 is happening this July 7th through 9th. RTX is our absolute favorite time of the year where we get to interact with all the amazing people that give
Starting point is 00:52:47 us the opportunity to make content. It's a celebration of all things Rooster Teeth with panels, special guests, community artists, cosplay, and more. It's going to be exclusive reveals, meet and greet with Rooster Teeth Talent. Special merch available only during the event. Changing things up a little bit, how the convention feels this year. It's going to be awesome. Imagine a mini Epcot style convention show floor with different attractions and activations from your favorite Rooster Teeth brands. All wrapped up in a summer camp theme.
Starting point is 00:53:10 At summer camp for indoor kids, with face jams, rang rackle pub, a red web escape room, a fuck face museum, team of 100 mini golf, and even more cool stuff to do that we're saving for attendees to experience. I don't know about you. I'm looking forward to meeting all of you there.
Starting point is 00:53:22 So head over to rtxosthen.com, get more information about the event, and buy your badge. Tell them know about you. I'm looking forward to meeting all of you there, so head over to rtxos.com, get more information about the event, and buy your badge. Tell them Gus sent you. You have filthy animals. What would you do if you had the freedom to be anyone or to go anywhere without limitations? Start your journey and experience for yourself the feeling of total freedom when you game with Alienware. Alienware is your portal to new worlds where limits don't exist and the only rules are the ones you decide to make.
Starting point is 00:53:46 Defy boundaries and start gaming now at Alienware.com. Next-gen gaming is built with Intel Core i9 processors. Hey, addition to my steak. What? A pinch of salt. Oh, I would love a pinch of salt. I already ate your... Could you hand-deliver it to the...
Starting point is 00:54:01 Well then, I'll put the salt in your mouth. They're killing my mouth. Hey, hey, hey, hey, hey,. Don't follow. I've been waiting to try this salt and do his mouth It's legit chewed up in his mouth right now. All right, open your mouth open your mouth Oh, it's so much for one bite Delicious I would love a pinch of salt I'm the only one who's saying any hand sanitizer cleaning might be the way. I trust you.
Starting point is 00:54:29 Beautiful. I, in fact, made my hands dirty or I wiped them on things on the ground outside in the parking lot. I cast iron on the floor on the ground outside of the lots. Yeah. Which one are you guys starting with? I'm starting with this one with the brown. I had.
Starting point is 00:54:41 Gryffs. Wow, do you hear that, Marmanda? The one with the brown. Yeah, do you hear that? I was still hungry one with the brown? Yeah, do you hear that? I was so hungry I started eating already. Which one did you have already? I tried a Gryps first and then I had Mondes on my mouth when you came over with the sauce. I'm trying Gryps right now.
Starting point is 00:54:53 Oh, ha ha ha ha ha ha. Oh, let's make a mega steak. That glige. Yeah? Some about these plastic plates, they always have sticky goo on the bottom. I don't know how I'm having the same problem. What kind of glaze was it, Chery's one? It's a cherry-fingled, slomic. Cherry-fingled slomic. Mine and I have the same problem. What kind of glaze was it, cherry one? It's a cherry thing full of stomach.
Starting point is 00:55:06 Cherry big, full of stomach. I would eat that, that was good. Thank you. Thank you chef. Now I'm gonna try the salt one. Can't we put on knives? I'm gonna try it, yeah, I'm trying Mando's now. I ate it all whole as one bite
Starting point is 00:55:17 just because it seemed like you put it together and composed it. Yeah, he went, I ate shit on that. I will say I would be very upset if I'd a steak house I ordered a steak and it was one little bite like that that had been prepared with everything on it already What you what you what you think and I'm eating monitors right now very good as well All right, I think it's been wonderful across the board. I'm gonna try Andrews now These taste even better because I didn't make them oh my god. Oh my god
Starting point is 00:55:48 That is a That chimichurri Is that what it's called the Stefan on anything. Yeah, chimichurri. Yeah, I Whatever it is it smells delicious. It is it's like a Brazilian salsa made based in cilantro and olive oil It's a flat leaf parsley cilantro parsley, cilantro, olive oil, chili flake, salt and pepper, shallot, garlic, cherry vinegar, and lemon juice. You can make it with lettuce.
Starting point is 00:56:16 I want to put that on everything I eat. It's so good. It's so good. Okay, so I made that chimichurri into a compound butter like a few months ago. Life-changing. I wanted to put it on, and then you used that chimichurri into a compound butter. Like a few months ago. Life changing. I wanted to put it on, and then you used that,
Starting point is 00:56:27 Jimmy Churri compound butter to put on grilled cheese. Ooh, never eat a grilled cheese. I think I just came. It's the best. The best. On that same note, Frank's Red Hot, I put that to the ground. Yeah.
Starting point is 00:56:42 These are all, these are all. These are all so good. Oh reddable. So good. Oh my God, I don't know if there could be a way to do it. I think the winner is us. Oh! That's a fucking cop out of it. Are you guys trying each other's sticks, balls? I haven't tried it yet.
Starting point is 00:56:55 There's some real friends, friends we wait along the way bullshit. Come on. Let me make you guys some first. Hold up. Did you get the sauce? Mm-hmm. Oh yeah, yeah.
Starting point is 00:57:04 Flip me up, Poppy. Ooh, I'm gonna give you this. Listen, the worst part about doing the steak off typically was that it's so hot here. Yeah. That having a walk in and out and then work over the grill, which is also hot. But this year they had to contend with something we never had to contend with in years past, which is it was raining off in an all day. Storming, like huge, huge storms today. It's been more like this.
Starting point is 00:57:29 It's been more like this. It was very, like, windy hot. Oh yeah, it was. It was quite windy. Yeah, what a crazy take off that was. I'm proud of my big Mac stick. I am too, of your stick. Oh my god, these are so good. Yeah, I don't know, I wouldn't know where to vote that.
Starting point is 00:57:49 Yeah, I think, Griffs consistency is perfect. I definitely went back for griffs. The problem I'm having here is I love this chimmy churri so much, but I don't know if it's like the chimmy churri or the steak. Should we like brush them off the steak and try it? Oh yeah, have something. Yeah, brush them off the hand, just have the steak
Starting point is 00:58:08 stick by the time. I'm saying, because then I don't eat the chicken. That's too confidence, that's it. If you want to come here, you can try the steaks, just like steaks. That is. We call that steak salivar go away. I don't speak Spanish, but I have.
Starting point is 00:58:23 The French is very brown-predenced. I don't know. I'm gonna assume that's not what it is. Yeah, it steaks at my dick. Yeah. They're all just so good. I can't get over it. Oh, man, I want to bite it. I'm fucking going.
Starting point is 00:58:40 It takes a second. It's just take up. You and Bernie arguing of it who could make the best thing. I think they were arguing over Suvi. Yeah, after he made his Suvi, right? I'm fucking going. It takes a second to take up. You and Bernie arguing ever who could make the best thing. I think they were arguing over Suvi. Yeah, because he made his Suvi, right? Oh, this one he didn't. Which I still contend is bullshit.
Starting point is 00:58:51 Who's the love fan? Who won that year? Hmm. Sorry, I mean, I can't have been anybody here. Kill you. What was the idea I got placed in? It was that year. The first one.
Starting point is 00:59:03 That's the year that I made the, shot myself, the Korean barbecue marinade steak. And I know it wasn't me because, I forget who it was, it was Christian or Brian who took home my steak and they ate it and they didn't get sick. I didn't get sick at all though, and I'm both of them.
Starting point is 00:59:19 Was that what you made me the one time I came over? Yeah, that was good. And I also I think would you another one because it's been a decade. Just did you try the steak without the chimichurri? Oh, it did. It's very good. Next one, Cuc, so good.
Starting point is 00:59:31 The whole thing. Thank God. Wow. Amazing, like really highlight of the year. Having the new cast, Cuc's steaks were for us. And they're all really good. Did we ever do a year where we did all of the food really it podcasts that we were going to Because we wanted to do we had pancakes, but then we're also gonna do like a Sunday based one Sunday Monday
Starting point is 00:59:53 Yeah, and uh talk about you and I do we ever do either of them? No, we talked about it I think we had ice cream once. Yeah, I feel like we we did a different food Podcasts at some point that wasn't pancakes and it wasn't a steak. Maybe someone in the chat might remember. Wonder where you got that at. We did pizza. We did pizza. That wasn't a pizza sphere.
Starting point is 01:00:12 That was a joke. I'm having PTSD. We ate all the pumpkin spice stuff once. We were still in the temporary space at the other office. Right back in 2021. I was just eating all the gristle. I saw a compilation. temporary space at the other office right back in 2021. I'm just seeing all the gristle. I saw a compilation.
Starting point is 01:00:27 I forgot that we used to do this in other places sometimes. What do you mean? What we did one from a bond. Oh yeah, sometimes I get it in South by. Yeah, we did a couple of ones for South by. I feel about that. Do you remember the one we did? I forget what state we were in,
Starting point is 01:00:40 but it's when we filmed that immersion. So you get a photo to get in here. We're Georgia. Do you want some of this? We filmed the podcast in the little observation tower up there. I think it's a tower right above where I threw up. Yeah, exactly.
Starting point is 01:00:53 I want to say it's like the 10th anniversary podcast or something like that. There's something special about it. I forgot about that. Yeah, we did. We made a 10th anniversary video where we all had to read the same script and it was cut up to different people saying different things. And I'm not sure I've ever posted it, but while I was filming my lines, Monty threw a nerf dart from all the way across
Starting point is 01:01:16 the studio and it bounced off my open eye. Like it just hit right in the middle of my eyeball. And I was like, at least it didn't have to, and he was like, you. You. And it was like the entire length of that old big anime space in Ralph, I believe it. At least it wasn't a suction cup one, and it didn't have to stick to your eye. But it was such a good aim, I couldn't believe it. I'll see if I can find that for a gem.
Starting point is 01:01:41 Give it to broadcast somewhere. Yeah, to post. Oh man. Yeah, that 10 years broadcast someone, yeah, to post. Oh man. Yeah, that 10 years ago. Yeah, 10 years ago. Jesus Christ, it really is. So do you, does anyone have a favorite amongst these stakes? I liked Armando's bite, but that might just be
Starting point is 01:01:59 because there was so little of it. I want to say, just the steak cooked on its own. I think Griff had the best steak. But I think as a whole combination, I think Andrews might be. He's making the megabyte. Putting it all together. Yeah, that was great.
Starting point is 01:02:18 Uh, man. I think I'm leaning towards Andrew, but I don't know if Bias because of the chimichurri. I'm trying to wrestle with that. How is the megabyte mark? Maron. Oh Is there enough to make it work in Megaman? Yeah, apparently there's a trophy. Oh, oh, there's a trucked up trophy Win it and then they won't give you the I. I think Routtuy will pick someone different. Well, who'd you pick, Ev? He said Mando. You like Mando's fight, you said.
Starting point is 01:02:50 I did, but that was so little of it that there's so much Mando. It's a little so. I think I built it up because I wanted to save the one little bite. You want another bite? Yeah. Because also, I guess like, are we judging just the steak itself or like the whole package, right?
Starting point is 01:03:06 I guess it's the package. Because it's like how they prepare it. The presentation, yeah. What's on it, everything. I also really like Griff's, what's it called again? The cherry fig, both solid production. It's a solid production. It's a fig, yeah.
Starting point is 01:03:17 It's got that very good. It dimmy. I love a little bit of sweet on a steak, but, and Andrews was just really good too. Fuck. Fuck. Oh, fuck. I'm just glad none of them were bad. I'm glad no one's gonna be like,
Starting point is 01:03:30 well, the time to go to the hospital. Yeah. I wanna let you know that I fucking ash cigarette all over my steak. And it was still good. And it was still good. Hey, imagine if I had tried ever. I wanted to get any best flavor.
Starting point is 01:03:41 I didn't ask you to run some hour steaks. Yeah, that is true. So if anything, I'm the one constant. So who do you all think had the best stake? Not counting your own, out of the other two people, who would you pick? Out of the other two people. And you can't choose yourself.
Starting point is 01:03:54 Right, can I choose yourself? Can I choose yourself? Andrew. Just because I've never had a chimishurri, I like before until now. I'm gonna go with Griff, but only because I like my chimichurri better. Oh, Griff, this might come down to you.
Starting point is 01:04:14 I think yours is a little, just a little, a hair to your tongue. Yeah, it goes to a white note, with Andrew. So if Andrew picks mono up to three, why not? The processor? I left the blade in the dishwasher, so I had to chop that by hand.
Starting point is 01:04:24 Why do I need you? Next week, you do a three-way tie. For processor? I left the blade in the dishwasher, so I had to chop that by hand. Why do I need you? Next week, you do a chimichurriol. And how much did he? Yeah. We'll just do a cooking show every week, moving it before we do. Yeah, it's pick Andrew. Honestly, I will say I liked Armando's.
Starting point is 01:04:39 I'm so sorry, but because Armando curated me a bite, like it was a little work of art, and a little water. It was sculpted a little salt on it It was very personalized. He knows me come get your bite. I think that means It's a tie. It's a three-way tie. It's a three-way tie. Oh, is it your own shit? I mean in that case grip Does that mean we have to do it again next year? Yes, that's exactly what that means
Starting point is 01:05:02 Right that trophy in three parts. Yeah, put it up into three parts. Do it. No, we need that for season two. I guess it's like, the question is, which one do you want more of? Yes. Well, there's no more. Are they all done?
Starting point is 01:05:16 No, I still have some of mine. He still has a hefty amount of it. Mine's gone. And mine is gone. You still have that self-shaker over there? Yeah. Can I get a hit? Can I get hit over here?
Starting point is 01:05:25 It's weird, but I looked at both steaks, and you can see mine. Mine is mostly gristle. There's a lot of that. Yeah, mine's a lot of that. There's a lot of that. There's a lot of that. There's a lot of that.
Starting point is 01:05:35 I look at all of them in the fridge. Like they all looked great. Like all of the identical. They all looked good from the outside. I would say, I think my best meat on its own, I would say griffs meat. Really? think my best meat on its own, I'll say griffs meat. Really?
Starting point is 01:05:47 Yeah, that's what we're gonna see. Did you try it, by the way? That's crazy, like it's wrong. You didn't try it on your own. It was pretty thin in the sauce. The sauce was on the side. The sauce was on the side. It melted while I was waiting,
Starting point is 01:05:57 because it was supposed to be firm on top, so you can eat around it, but we waited so long in the back that the heat just like, it just had a good consistency. It wasn't too chewy, it wasn't too chewy, wasn't too hard, like it was the perfect, it's just too neat. It's just too neat.
Starting point is 01:06:08 It was the perfect, it makes it like breaks down, it's the slow cook. Yeah, like when I was flipping it on the grill, the, cause isn't it, it rib eyes like two cuts, right? Or no, it's two bones, two cuts. Yeah, but it's got the round part and then the side part, that's the one part,
Starting point is 01:06:22 that fell apart while I was cooking. Oh, that happened sometimes. I noticed when it was on the plate that's the one part, that fell apart while I was cooking. Oh, that happened sometimes. Yeah, so I noticed when it was on the plate that it was a little... Yeah, because I was cutting it and I was like, nope, this is too tender. That happens. But it wasn't raw.
Starting point is 01:06:34 Can I, can I just... You can eat raw beef. I know, but it wasn't. I was worried about it being raw. Well, you know how I've said in the past that on a plane, I'm like the best passenger ever, just inoffensive. Yeah. No flight attendant would ever remember me
Starting point is 01:06:47 for registering in any regard. I registered to a flight attendant. What does that mean? I did something by mistake. And a flight attendant said, I've never seen that happen before. What'd you do on a recent plane journey? I, during the demonstration of some of the safety equipment, What'd you do on a recent plane journey? I
Starting point is 01:07:10 During the demonstration of some of the safety equipment I plugged into the flight attended seatbelt You know that the demo one she just had it like down by her waist and I was just like reaching like this and you grabbed it and it was like on top of my So I plugged my seatbelt into the other half of that So little attention what was going on. Yeah, I just freaked out. It was like dungly open my arm, my thing. And I just went, and I was like, oh, sorry. And she was like, oh. Holy shit.
Starting point is 01:07:36 I have two things. The first thing is that I had recently something very similar happen, but in the opposite way, where I am always clocked by flight attendant, in fact, I walk on the plane and everyone feels the plane shit. I have not even a bit. I have once been asked to move sides of the seat
Starting point is 01:07:55 because of the flight's weight distribution on a two-seater per row. Recently, I got the same thing where she said, I've never seen anybody do that before, but it was for a good thing. I was sitting in an emergency row because obviously, I mean, look at me next to these small ones. Where would your legs go?
Starting point is 01:08:12 Out the window, normally, I just pop that bad boy over on the back of my hand. Just check out, yeah. Oh, look at that video. Good only down the airline. Oh yeah. I, when they came over to do the whole spiel, where she was like, now I'd like to ask you guys,
Starting point is 01:08:27 and then you need to verbally confirm whether or not you can like help on the flight, and she does the whole thing, I verbally confirm, and then she goes, now if you take out the thing and read it, and I was like particularly like, oh, okay, yeah, sure, whatever. So I took it out, and I read it as she was going through it,
Starting point is 01:08:44 and she said she had never seen that happen before. Usually people have your head falling down. I asked her, I was like, how long have you been a flight attendant? She's like, man, like, three, four decades? No, at this point. That means for 40 years, no one, she's been like, emergency safety. Please read it. And people are like, eh.
Starting point is 01:09:00 What usually happens is they look her dead in the eye, put a Xanax on their tongue, your body's in, the sunglasses on, and just lean back. What usually happens is they look or dead in the eye put a Xanax on their tongue The sunglasses on and just lean back and to be clear I was reading them from my own benefit. They're like well you assist the rest of the plane. It's like no I'm fucking gone. Yeah, I gotta get out of here You'll never find me. I have 20 minutes to get all the supplies on the island Yeah, I was on a flight with with Esther a couple weeks ago and we're sitting in the exit row And like the planes like push, and we start taking off, and I was like, look around, I turned us to go,
Starting point is 01:09:29 they never asked us if we were willing and able to help. Like, we made it, we did it. They forgot. They forgot. That's the same thing. I'm not willing or able. Right.
Starting point is 01:09:37 It felt wrong. It felt wrong. I wanted to ring it like teacher, you didn't give us our homework. Yeah. So there's the idea that you're supposed to open the door and then just stop shoving people out. Or you meant to get out yourself.
Starting point is 01:09:49 I think it's you're supposed to open the door and in some planes you have to deal with the door and then get out. I want to say also there's some planes where there's like an image of the person helping people through the window. No, that's not happening. Yeah.
Starting point is 01:10:04 Come out. Come out. It goes. You see the video of that dude who had a panic attack on the flight while they were landing and he opened the door? Yeah, that's crazy. That's crazy.
Starting point is 01:10:12 How do you do that? How do you not get sucked out? Is that the one that just happened? The one in Korea? They're not supposed to do that. Also, before we go any further, I like to pause with a conspiracy theory on your story is that the flight attendants look over and saw you guys and went oh fuck
Starting point is 01:10:26 Yeah, they're willing They know they're shit. I'm really not pop that Xanax put the air Puff it and they went bro even dope though Even fucking barbed out he knows what's up. Yeah, they were low enough altitude. That's why they yeah That's why they were so the door yeah cuz they were on descent to land. Yeah, they were on the scent to land. They were low enough, well I'm just like, write it out bro, you're about to land. Right, you're there, you're practically there.
Starting point is 01:10:50 That video's horrifying. Yeah, I think 12 people have to go to the hospital. Yeah, I feel like it's because they couldn't reach it. Yeah, right. Can you imagine big on an airplane and an airline so shitty that the pilot come over the speaker and be like, hey, y'all just got to thug it out real cool. Yeah.
Starting point is 01:11:06 We're almost there guys, just. We're looking to hold it down, drop in the oxygen mask for too low. Yeah, fine. Yeah, come over pressure. It's in God's name. I think all of that, it wouldn't have mattered because the pressure was already too great.
Starting point is 01:11:17 Yeah, it wouldn't have done anything. Right. I think it worked. I think it's low enough, he said. Right, it did matter. It's weird seeing people skin move, like how it moved from all the air hitting it. Like it's just like,
Starting point is 01:11:26 There was one dude just sitting there who would look like he just had his arms crossed. It was like, yep. No, the Tuesday for all year. What are you checking? How would you pose if you're like, straight up I would be reading. I would flip something.
Starting point is 01:11:38 You would see the picture. You would see the picture. You would see the picture. You would see the picture. You would see the picture. You would see the picture. No, a candle. Every prop you would try to winter out. Oh! No, a Kindle. Every prop you would try to use,
Starting point is 01:11:47 it just gets sucked out of your head. Trying to do the half-arony done sky-mall crossword. Yeah. It's crazy. They're telling me I'll pull out anything and it'll get sucked. I gotta get some a-la-ja. What do you mean?
Starting point is 01:12:00 What do you mean? We're all just one lunatic away from that experience. And I think every time we fight, a John A. Airlines said they're not selling certain exit receipts anymore on planes like that. Because of that one incident. Right. That's crazy.
Starting point is 01:12:13 Wow. Why? It doesn't make sense. That's how? Are you slightly hopeful that you'll be on a flight where something happens and they go, do we have a pilot? No, no, God no.
Starting point is 01:12:22 And you'll be like, yeah! I've seen some pilots who are like private pilots who make like little business cards. So like, if you need anything, let me know. I'm in the back, I'm a pilot and they'll like hand it out when they get on board. I mean, I feel like that would be a pretty cool moment for you.
Starting point is 01:12:35 Save a whole flight. No, no, no, no, I would fucking choke. Yeah. What they, when I was growing up, one of my friends's dads, he told me this story and this is the thing is like growing up, I don't know if this is true. Maybe you've come across this story
Starting point is 01:12:47 in your plane dealings, I guess. But my friend of mine's dad was on a flight and the emergency stairs came out like during descent. And so they had to open the door and like hold, like get a flight attendant to like hold another flight attendant, like strap in. What the hell? So they could like retract, door and like hold, like get a flight attendant to like hold another flight attendant, like strap in.
Starting point is 01:13:06 So they could like retract because like the stairs are down. You can't land with the stairs are down. So you had to get like basically a day, you chain a bunch of people to like pull like the stairs back in. So like someone's got weak fingers. Weekfingies? Yeah, I do climb that morning and then like, I just like, I just like, you know, you,
Starting point is 01:13:23 I just like, you know, so like they managed to get it in and land the plane and everyone on the plane went to a bar afterward and we're just basically commiserated. We got away, it's got free. It changed our lives. Our criminally underpaid, I don't know if you know this, but flight attendants only start getting paid when the door is shut.
Starting point is 01:13:45 So when they're boarding and everyone's being a dickhead about the overhead space and nobody could find their seat and people are being a little shitheads, they're not getting paid into that door. She's in it after every earline. And then also when you land, I think the second the door is open, they also stop getting paid. I believe that is the case.
Starting point is 01:14:01 Only when the door is closed. But if you're like taxi, you're stuck on the plane. They're getting paid. Do they get paid for that? Yeah. OK. But it's taking that door's open. That'd be fucked up.
Starting point is 01:14:10 So what's the reason for not just paying people while they're at work? It's crazy, right? We can point that industry. There's an every airline does that. There's not one airline who's like, hey, we pay them just when they're at work. And I believe it's all of them.
Starting point is 01:14:19 Yeah, which hopefully will change at some point. When they're playing being a company, they're going to start working on it. So what? Bording people onto a flight and dealing with human beings in that situation. And also having to hold your body out of plane holding stairs up so the whole plane doesn't burst into planes.
Starting point is 01:14:34 One time I landed at LAX and in a similar situation we landed, pulled up to the jet bridge and they let the stairs out at the front of the plane, but they shouldn't have, there was like a regional jet, and they couldn't get it back up and closed, but they weren't all the way far enough up to the jet bridge so the jet bridge couldn't reach us yet. So like a bunch of ground people had to come and lift the stairs off the ground while a pilot taxied the plane a little more
Starting point is 01:15:00 to get up to the jet bridge and then put it back down. It was the weirdest thing, because I'm like, we're here. We're here. Yeah. We just equal five more feet. That's the most frustrating. You show me that time lapse of everyone
Starting point is 01:15:10 boating and then unboating a plane. Yeah. And how the plane was like, oh, we're like the weight of people. Right. Like for everyone getting on. I don't remember what video that was. I might have been the Austin air traffic
Starting point is 01:15:22 or the... We only text about planes and video games. Are you speaking of cigarette? I think he's trying to what Griff keeps stopping him. I first thought it was one of those little candy sticks that we all used to print ten were cigarettes when we were kids. It's root, little Popeyes. It's real rabbit season duck season over here.
Starting point is 01:15:38 Yeah, truly, truly. This is some Tom and Jerry Astrid going on right now. Are you guys excited to be on the podcast every week with that guy? You know what? Yeah. Even Hector has a whole lot of... Can you blow out a match before the top bit has finished burning? It's impossible.
Starting point is 01:15:54 Can you bring out the fancy camera so we can say for it actually, don't we? Is that impossible? I've never been able to do it. That's impossible. It's impossible. It's possible. No, it's not because- When you light a match before it.
Starting point is 01:16:08 Before it, that'll redden the first bit. Why, how is that possible? Well, it doesn't make sense to me. You can do that. You can do it. Explain. Exciting? Further.
Starting point is 01:16:18 So you're saying someone has done that. I did it with compressed air. But if you could do it with that, you could do it with your gob. With your gob? Yeah, yeah. With your maw, with your craw, with your other names for a mouth. I do not like green egg to hang out.
Starting point is 01:16:35 The whole of a human, any hole has so many names on a human body. Oh, yeah. There's nothing for elbow. There's like elbow. We miss. That's the specific part of the elbow. Right, hinge. Elbow, funny ball.
Starting point is 01:16:46 Hinge, no one's calling it a hinge. What it is? What about your eye holes? Sockets. That's the only one. Peepers? Are we going to say peepers? Yeah, but those are your eyes.
Starting point is 01:16:56 Some of them are the holes. Peepers? You're peepers. You're popular cavities. There you go. The window framing of your soul? That's good. It's good one. Not the windows, the window framing. Yeah. I always like hurting wall of your soul. That's good. It's good, right? Not the windows, the window framing.
Starting point is 01:17:05 Yeah, I was like, the loading wall of the soul. The opposite is gullet. Okay, now go with asshole. Go with your bum hole. Ah, bum hole? Yep. Asshole, sphincter,
Starting point is 01:17:14 best framsy. I got a bunch of them. Your anal passage. Anal passage. That's a good one. What's a good one? I think you just can't go wrong with anus. Anus. It's perfect.. That's a good one. What's the good one? I think you just can't go wrong with anus. Anus.
Starting point is 01:17:27 It's perfect. But that's not a shirt. You just can't go wrong with anus. Did you know what the heart of it? And I don't think anyone here is gonna know it unless you Google it. I'm trying to think of the hardest body part to name. What do you call the part of the finger
Starting point is 01:17:42 underneath your fingernail? Nail bed. Not your nail, not like the sides of it. I mean like your finger nail falls off and you see that little bit. Is that not your nail bed? Is that the nail bed? Is that where the nail goes to sleep? Clungus. Just puts a little blanket, little stocking cap, little handle. Exactly. Puter candle holder. Is there a different, what that, yeah, I guess there's like no unnamed part, huh? No, no, our body isn't the ocean where scientists are
Starting point is 01:18:09 like, they're 70%. Oh, unless you're a woman. Yeah, unless you're a woman. And they discovered something new about the clitoris in 2000. Oh, yeah. What did they learn? That it exists.
Starting point is 01:18:21 Yeah. We've been looking for it since before time itself. Barbara, you think that we're making a joke? It's like, it was like 2016 when it was scientifically noted that the cleverest exists. What's the name of the squat hole? Oh, that's just a Vagai Bo. So you talk about like body parts that don't have names. There's always something that's frustrated me and I got some Spanish speakers here that
Starting point is 01:18:44 maybe can share my frustration. Like when you wake up in the morning and you have those eye crusties Mokos. What we call them like I'm yes, I'm yes, but I Mokos is what my mom would call up my dad, but see in English. It's like you might call it sleep But some people just like you sleep in your eyes, but you guys do would you okay? Wait wait English speakers would you guys call it? Eyebuggers like I like English. They guys do would you okay? Wait, wait, English speakers, would you guys call it eye boogers? Like eye boogers? I usually say like gunk. Really? I can eat these.
Starting point is 01:19:09 Yeah, but crust. You're crusty? I feel like eye boogers. Would you guys call it non-spanaged speakers? Would you guys call it anyone in your family? You call it eye boogers? Eye boogers? That's what I feel like.
Starting point is 01:19:18 Really? Eye booger. Yo, I thought white people call it eye boogers. Yeah, see? It's like a weird thing. But we're also both. Yo, I've never heard of crusts easy, though. That's it's like a weird thing. But we're also both Americans. Yo, I've never heard of crusts easy though, that's fucking cool.
Starting point is 01:19:27 Or would you say, we're both not Americans. Yeah, you guys are not Americans. Well, but I just asked a room full of red-blooded patriots. Well, we don't know. I have a question in regards to that. And in Australia they call it crusties. And the same vein. What the question?
Starting point is 01:19:41 You know how like, I'm sorry. Dick cheese. Oh yeah, smagma. There's the smagma, where are we called? Oh, like, but like, what's it called? Like, because women's slime. Is that? Yeah, women's slime. Like a snail trail. That's different. What's up slime? Are you talking cervical mucus? Sir, yeah, just like, there's a snail trail. It's not called smegma for women. Well, women have smegma. Women are cleaners. First of all, I think that, yeah, first of all, I think that, secondly, I gotta tell you,
Starting point is 01:20:14 unfortunately, I don't know much about smegma because your boy is circumcised. Hey. Come on. Oh my God. I think smegma, this is gonna gross a lot of people out. What is smegma? Smegma is like build up from the foreskin between the skin of your penis
Starting point is 01:20:33 and like the foreskin that covers your penis. Yeah. I was salivating. I was just, you could hear me have to breathe. And you know how when you're wearing like a sweater that's a little bit too long and you get the whole thing, I know what you're talking about. You're gonna have to. Do like a sweater that's a little bit too long, and you get a bunch of,
Starting point is 01:20:45 I know when you're around your head. Do this, do this. The dirtiest part of your body, whatever it is, just take your like bare palm and like rub it, and you know how that shit comes up. It's like that, but because your dick's always moist. Yeah, you're like a, just like, take showers, you don't have the problem if you need.
Starting point is 01:21:00 Oh, greed. Or, snip it off completely. Why do you have elopes? Snip them off. They don't drag on the floor. They don't matter here. They don't drag like a, okay, here's it, just. Yeah, but I don't watch porn and go,
Starting point is 01:21:12 why his ears look so weird. Right. Right. That's a fact, that's why I'm searching. I'm searching weird ears. I'm asking, is it important, leave on that. Do women like big ears? Is it important?
Starting point is 01:21:24 Where are we? There. Look and chump advertisement. Every mission has the term to trip porn. Paul, do women like big ears? Is it important? What were they saying? There, it's like in chum advertisement. Every Russian has the terms of importance. Yeah, we have a pimp that protects the valent from losing its sensitivity. I am so glad this is the last conversation Gus is having on the spot. I'm not the first time he's had this before.
Starting point is 01:21:40 We've had many, many iterations of the conversation about a circumcision versus non-presentation. this podcast existed before we knew the Clitoris was There was a there was a few humble few folks out there that knew about it and they were guarding that secret They were gatekeeping you coming. I just want you to know about it and they were guarding that secret. They were gatekeeping you coming. I just want you to know about it. There's a big, big stud out there who could have told science. But now, but there's a cabal. Yeah.
Starting point is 01:22:12 And speaking of which, I gotta say, I don't advocate for or against circumcision. All right, I touchy subject. We're gonna get some punty fruit. I said I get slightly office. Yeah, go for it. I don't care, man. I wouldn't, I didn't know it happened. I had no choice in the matter. Yeah, go for it. I don't care, man. I would didn't, I didn't know it happened.
Starting point is 01:22:26 I had no choice in the matter. Yeah, I wasn't. I watch it there, Doc. No, get in. Getting fresh with you. What the fuck do you think you're doing? You got some real stranger danger there. Like on day two.
Starting point is 01:22:37 Hey, mom, you know this guy. What the fuck? I'm always getting a little wine. Can you go higher? Can you go higher? Hey mom, do you know this guy? That was like Mickey Mouse doing an impression of someone doing a Mickey Mouse.
Starting point is 01:22:51 That was exactly Elmo. That was Elmo got circumcised. Say that tickles. Everyone's? That tickles. Everyone's favorite destiny street episode. Elmo gets a circumcision. Did they happen off the school special
Starting point is 01:23:04 about teaching people at circumcision? I don't think so. I'm trying not to, I'm trying to do it out going to falsetto. I'm just trying to do it like normal. You have a surprise is somehow we did this podcast for like 15 years and none of us ever said anything stupid or wrong.
Starting point is 01:23:17 It's amazing. It really speaks to the professionalism. I think that's great. Well great luck. We've managed to do that. And we got every fact right on the first try. Never miss you. Remember the shot while I was saying that. No one ever went to the comments to correct anything you never said. No one's brought up anything that you said 12 years ago. I was
Starting point is 01:23:36 a boy. I was a bad dumb kid. You're perfect the whole time. Exactly. Yeah. Yeah, everything we've said, we totally agree with now. Wait, they'll get out. Yeah, fuck it. Thanks for watching, everybody. No, no, no, get canceled. Do it, do it. You have one last. Kind of sum of what's happening.
Starting point is 01:23:56 Oh, yeah. In case anybody tuned in late. New podcast crew over there. We've got a Griff Mondo and Andrew Roses taking the reins. Hope could not be happier with them. For years, I've always worried about handing off the podcast and finding people who I thought would be would do justice to the show. And I'm so happy to have you three take the torch. I can't you are three of my favorite people here. Rostee through the funniest people I know and I know you guys are going to fucking kill it.
Starting point is 01:24:24 And then look forward to watching the show being on it. Thank you guys. Thank you. Thank you guys for watching. Bye! So that was this container of headlight fluid, right? What? What? What? music I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry.
Starting point is 01:25:14 I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry. I'm sorry. This is his home. Oh man, everyone here is too young, except for Andrew. What? It's just, I don't think it's a safe space for him anymore.
Starting point is 01:25:30 Ooh, I can finally read Ruby. We need to take him someplace else. Some place he'll be out of danger. You thinking what I'm thinking? Oh yeah, we're gonna go through his little tweets and get him canceled. No, no, no, no, no, no. First of all, he's way too private,
Starting point is 01:25:45 and secondly, he won't accept my fall over quest. Okay, we can do it your way. Oh, boy. Oh man, I love hiking. It's like cost-playing as a deer or something. Great. Yeah, man. Or something. God, dude, this is the hardest thing I'll ever have to do now. Yeah, man or something
Starting point is 01:26:08 God, dude, this is the hardest thing I'll ever have to do now Hey, what are you guys doing? Go on Get out of here. Yeah, get out of here Gus. Get it. You see we don't want you anymore. We don't love you Go home. Yeah, you can't come back with us. Okay. There's no more podcasting for you there. And take Anne to go and Swiss you. Yeah! Wait, are you guys Harry and the Henders sending me? No! No!
Starting point is 01:26:31 No! Surprise, you all even know that movie. Are you guys sure that Gus will be safe out there? Definitely. Yeah, we left him so deep in those woods no one's gonna be able to find him. Or Harnam. And that's important.
Starting point is 01:26:48 Okay, if you say so. All right, let's go check on Jeff. Yeah. Describe the show to a newcomer and a more familiar way. Do you like apples? Alright, example. Together in Trempathos, Characans, Characans are free to deal with nothing to do with this podcast. Analyze various unsolved and rooster-teeths cryptic podcast, f*** face.
Starting point is 01:27:17 Call to action. Feel free to add something show premise specific but short. Listen to show name on Apple Spotify or wherever you get podcasts. It's f*** face a podcast. Subscribe or know. You do yes?

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