Stuff You Should Know - Short Stuff: Chinese Food on Christmas
Episode Date: December 23, 2020What started out as a tradition among Jewish people on the Lower East Side at the turn of the last century has become a full-blown American holiday custom. Learn more about your ad-choices at https:/.../www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.
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On the podcast, Hey Dude, the 90s called,
David Lasher and Christine Taylor,
stars of the cult classic show, Hey Dude,
bring you back to the days of slip dresses
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We lived it, and now we're calling on all of our friends
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Listen to Hey Dude, the 90s called
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Hey, and welcome to the short stuff.
I'm Josh, there's Chuck Jerry's even here.
She's sitting in for Dave C, the super producer.
And this is short stuff, a good one too, if you ask me.
Yeah, so I know that A Christmas Story
is one of your favorite movies.
And I know that that great scene at the end
that is unfortunately now dripping
with ethnic overturns and racism.
Sure.
But it was, it's still a funny scene
of the family going out to eat Chinese food on Christmas.
And an empty Chinese restaurant,
the only problem I have with that, well,
aside from the other stuff I just mentioned,
is that it's not full of Jewish patrons.
Yeah, it's pretty much empty
if I remember correctly, isn't it?
The only one's there.
It is entirely possible that I think
that it takes place in Cleveland, outside of Cleveland,
doesn't it, or is it Indiana?
I think it was shot outside of Cleveland,
but maybe set in Indiana.
Okay, there was probably not a Jewish person
to be found in Indiana in the 1930s.
Maybe so.
That's probably it.
And my God, did you know Bob Clark died
in a car accident brought on by a DUI driver in 2007?
Oh yeah.
I had no idea until just recently.
I think his son too, right?
Yeah, his oldest son.
Very sad.
RIP Bob Clark and son.
But yeah, so there is something weird
in that there's no Jewish people in there
because at any Chinese food restaurant
on Christmas in America, especially these days,
you're going to find plenty of Jewish people eating there.
In fact, it's a huge tradition
among the Jewish American community, it turns out.
Yeah, and you brought up this very kind of funny moment
at the Supreme Court confirmation hearings
for Justice Elena Kagan.
Someone said, where were you during the Christmas attack
launched by Al-Qaeda the year before?
And she said, like all Jews,
I was probably at a Chinese restaurant.
What a great line.
And apparently Chuck Schumer was like,
well, the reason being is
because it's probably the only place open.
So he just kind of ruined the whole thing.
Yeah, he did, he explained it.
But he probably didn't need to explain
because from just researching this,
but also my own awareness,
like eating Chinese food on Christmas
is not just a Jewish tradition any longer,
it's become an American tradition,
but it definitely traces its origins back
to the Jewish community.
And apparently right around the turn of the last century
in the Lower East Side of New York City
is where it really finds its roots,
which is pretty cool that you can trace
something like that back like that.
Oh, totally.
It makes sense because if you're talking
about different types of food,
like Mexican food or Italian food,
there's dairy mixed in with the meat
and a lot or most of the dishes.
So it's hard to eat kosher.
Chinese food, first of all, doesn't have dairy.
My famous story about, does that have cheese on it
in the Chinese restaurant.
Still one of the great things that ever happened to me
as a child was overhearing that conversation.
But they don't have dairy in their food generally.
And stuff is just, you've got your meat
and you've got rice and you've got things
that are cooked together, but it's like vegetables
and meats cooked together.
It doesn't have like cream sauce or cheese
and stuff like that.
Right, which to a Jewish person
is basically the tantamount to being kosher.
And today it's really easy to be kosher in America
because the food industry back in I think the 50s said,
oh, there's a lot of Jewish people who live here now.
There's like a whole market for making kosher foods
or just labeling foods as kosher
that were already kosher anyway.
But before that, Chinese restaurants
were one of the only places out in the rest of America
where a Jewish person could go
and feel pretty confident about having a kosher meal.
So that in and of itself makes sense.
And there's also some other,
there's some commonalities too,
especially between Eastern European Jewish people
and Chinese cuisine,
and that there's a lot of sweet and sour dishes
common to both.
Creplak, which is like a meat filled dumpling
is kind of resemble some of the Chinese meat filled dumplings
like dim sum.
And then also the pancakes,
Chinese pancakes resemble blintzes too.
So it's not like it was just the most entirely foreign concept
to a lot of these Jewish Americans
who were recently arrived,
but it was still exotic and new too.
Yeah, so we'll take a break now.
And then as promised,
I know I let us astray,
but we will head down to the lorry side right after this.
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On the podcast, Hey Dude, the 90s called
David Lasher and Christine Taylor,
stars of the cult classic show Hey Dude,
bring you back to the days of slip dresses
and choker necklaces.
We're gonna use Hey Dude as our jumping off point,
but we are going to unpack and dive back
into the decade of the 90s.
We lived it, and now we're calling on all of our friends
to come back and relive it.
It's a podcast packed with interviews, co-stars, friends,
and nonstop references to the best decade ever.
Do you remember going to Blockbuster?
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as we take you back to the 90s.
Listen to Hey Dude, the 90s called
on the iHeart radio app, Apple Podcasts,
or wherever you get your podcasts.
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All right, so you promised talk of the lorry side
where this was kind of born.
So there's a woman named, and this is not a joke.
Her name is Jennifer Ait Lee, the number eight.
I guess she's named after the movie.
I don't know.
I didn't get that far.
I just verified that that was in a typo.
Yeah, Jennifer Ait with Andy Garcia.
And I can't remember who else.
And John Goodman, I can't remember who.
Who was Jennifer Ait?
Was it Uma Thurman?
Oh, maybe, maybe.
Well, you talk and I'll look up.
How about that?
All right, so Jennifer Ait Lee is a producer
of the search for general so, it's general so, right?
Yep.
Okay.
General Ait.
And she had this to say, Jews and Chinese
were the two largest non-Christian immigrant groups
at the turn of the century.
And so these groups were linked by living
in the lorry side of Manhattan.
And they were also linked by otherness.
And for Jewish people to love Chinese food,
she feels just says a lot about immigration history
in the United States and being an outsider
in the United States kind of living together,
which is really kind of a nice thing, I think.
Yeah, I thought that was a really good point.
And I'm sure it's an accurate point too,
but it's something that's kind of easy to overlook.
A lot of people just kind of, I think narrow it down to,
oh, well, that was what was open on Christian
and Christian holidays and Sundays, which is true.
Like the Chinese restaurant's gonna be open on Christmas.
So if you're a Jewish person looking to go out to eat,
the Italian place is gonna be closed
because they're celebrating Christmas.
The Irish pub's probably gonna be closed
because they're celebrating Christmas.
So the Chinese food happened to be open,
but it's definitely, there's a lot further deeper layers
to it than that.
Yeah, another one is that Chinese people had no history
of being prejudiced toward Jewish people,
which was a big deal.
They were open on Sundays.
They were open on other Christian holidays.
They, I think there could have possibly been a reputation
at some Italian restaurants early in the day of,
early in the days of New York,
that they were maybe not as welcoming for Jewish people.
Is that a nice way to say it?
At the very least, if you were a Jewish
and you went to an Italian restaurant,
you might take note of the extensive religious,
yeah, the imagery of the Virgin Mary and Jesus
with the crown of thorns and all that
and be like, ugh, you know,
I'm going to the Chinese food place instead.
Yeah, yeah, it wasn't necessarily hostile.
Right, but yeah, it wasn't like,
come in Jewish friends necessarily, who knows?
But they didn't have to think about it
at the Chinese restaurant.
And then what's more too,
it wasn't just the Jewish community that was welcomed
with open arms to Chinese restaurants during this time.
If you were black too,
you could find a place to eat at a Chinese restaurant.
They didn't discriminate against anybody.
They were like, you got some money
and you want to eat, come on in.
Yeah, it's very nice and welcoming.
In the 30s, by the time the 1930s rolled around,
Jewish cookbooks like full on
had Americanized versions of famous Chinese dishes
like egg-foo, yang and chop suey.
And the Lower East Side sort of started expanding.
Jewish people moved out, moved to different boroughs,
different neighborhoods, out into the suburbs
and Bada Bing, Bada Boom, all of a sudden
Chinese restaurants were following
because they know they've got a good customer base.
Yeah, dude, so I saw that there's something like
40,000 Chinese food restaurants
in the United States these days.
There's 14,000 McDonald's.
So 40,000 Chinese food restaurants.
And it was the Aspera of the Jewish community
from the Lower East Side of New York further
and further out into America.
That kind of drew Chinese food restaurants out with them.
So you can thank the Jews from New York
for your local Chinese food place that you love so much.
Give them a tip of the hat and say,
thank you, Jewish friend.
I appreciate you bringing
the Chinese food restaurant this way.
That is really cool.
I know they became sort of neighborhood hubs
in Jewish communities and they would see friends
and neighbors and the families were there
and children were playing together.
It was just sort of a beautiful symbiotic relationship,
it seems like from the beginning.
Yeah, yeah.
And so over time, the rest of America said,
hey, the Jewish people are really onto something here.
Let's get in on this.
And nowadays, like eating Chinese food on Christmas
is just a general American tradition.
And you can see that apparently in Google searches
for Chinese food, which I guess skyrocket on Christmas
or right around Christmas, right?
Yeah, I think they go up,
or actually that's a grub hub stat is Chinese food
is up 152% on Christmas day,
but it definitely, the Google search peaks on Christmas day
and that's been going on
since they've been keeping track of Google stats.
Yep.
And so apparently the most popular Chinese food order
in all of America on any day,
but in particular Christmas day is that General So's.
Have you ever had Chinese food on Christmas?
Yeah, yeah.
And as a matter of fact,
I didn't realize how cliche we were.
You me and I would go get General So's chicken
at a Golden Buddha on 10th Street.
Oh, okay.
On 10th in Midtown, not the one indicator.
Gotcha.
And we just drove past it the other day
and it's gone, which is kind of sad.
So there goes our Christmas tradition,
but yeah, for a few years,
we would go eat Chinese food on Christmas is good.
I love Chinese food so much.
Yeah, I do too.
I do too.
As a matter of fact, researching this the other day,
we ended up getting Thai, it wasn't Chinese,
but you know, close enough.
But I was like, we've got to get some Chinese food
just from reading about all this
and seeing words like egg fuyang and chop suey
and stuff that made me so hungry for it.
I never had that stuff.
I don't even know what chop suey is.
So that I think is a short stuff in and of itself,
but supposedly they think it's,
chop suey basically means leftover.
So it has its own origin story.
We'll do one on chop suey too, okay?
Sweet.
Sweet indeed.
So if you want to know more about Chinese food on Christmas,
well then buddy, you've got a day to figure it out
and then try it for yourself tomorrow
because the Jewish community figured it out
a long time ago.
And since I said that, it means that short stuff is out.
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