The Sloppy Boys - 138. Tommy's Margarita

Episode Date: June 9, 2023

The guys make a popular margarita variant from Tommy's in San Francisco-- the first venue-specific cocktail to be added to the IBA list.TOMMY'S MARGARITA RECIPE2oz/60 ml Tequila Reposado 100% Agave1oz.../30 ml Fresh Lime Juice1oz/30 ml Agave SyrupPour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled rocks glass filled with ice. Garnish with a lime slice.Recipe via the International Bartenders Association (https://www.iba-world.com/) Hosted on Acast. See acast.com/privacy for more information.

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Starting point is 00:00:00 Hey folks, welcome to the sloppy boys where we take a deep dive into the drinks that you love I'm Jeff Dutton along with Mike Hanford. Good afternoon, Jeff and Tim Kalpakis What is up? And we're your hosts, the band, the Sloppy Boys. The band. That's big these days. Yeah. To say we're the band. And yeah, we got a hit single out.
Starting point is 00:00:32 So we're kind of back on the music scene on the Hot 100. Back in the music scene. So whatever happens here in the next hour, we don't care about. We're banned. Right. And this is the side hustle. This shit sucks. And you're back.
Starting point is 00:00:43 You're firmly in the band, Jeff. Firmly in. Okay. Firmly in. So many people ask me about that. Yeah, I got a lot of concerned texts. Like on the street, somebody came up to me and was like, oh, I'm a big Sloppy Boys fan.
Starting point is 00:00:55 What's this with Jeff? And I'd be like, I don't know. Yeah. I can't know. But anyway. I had to reverse. I would walk down the street and I'd hear like, asshole. The band never needed you you're an asshole i'm a bum i really did though uh get have people talk to me like like
Starting point is 00:01:16 i you know people were texting me and dming me and asking about you uh whether or not you're in the band but then i would like i would like step out my front door and pretty immediately bump into somebody that's like, hey, that's in the band? My mother, Jeff. Please, let me eat my sous vide egg bites in peace. Ooh, those are nice. My mom, Jeff, was concerned and confused. Jenny Hanny?
Starting point is 00:01:42 Because she didn't know about the ruse. Oh, yeah. Well, can I tell you a quick mom story? Sure. I was just home. I visited my nephew. I'm an uncle now. I don't know if that's come out.
Starting point is 00:01:56 A first-time uncle. Wow. Met my nephew. You're going to love it. And while I was... Hey, thanks, man. While I was home, my mom, mom of course had a lot of questions about what's going on and wants to hear the song wants to hear the album yeah problem is there's a
Starting point is 00:02:12 lot of pussy talk on that song sure so i was like i was delaying it like i'm going to show them i so i'm going to show them i sat down the whole family and I walked them through the whole thing, but they're kind of like lacking the cultural context for it. Like even just like I'm doing a joke on the phrase, make that pussy pop or pop that pussy. So I have to like go back to you. Remember two live crew? I was like, yeah, I remember two live crew. I'm like, no, you don't. Yes, I do. So I'm doing a joke on that thing you hear. I love that. Yeah, if it were my parents, I would just be so,
Starting point is 00:02:54 they'd just be so scandalized by the word pussy that I wouldn't even think to be like, do you understand the joke? Do you have all the, do you know the source material that's being parodied it's nasty and i got that thing that we joke about with uh or when we saw madonna truth or dare and she brings her dad to the show and her dad watches it and he's like great show yeah you know some of the lyrics but uh you know great show just have to log descent just have to
Starting point is 00:03:22 you just have to fly so you know I'm not comfortable with that still. Yeah, sure. My mom said like, you know, it could have been pop that balloon. Yes. Actually, I agree with that. That would be the kids bop version. That's good. She did at one point say, and I was very uncomfortable.
Starting point is 00:03:44 She was like, oh, oh, it's about a queef. Oh, my God. Mom! Oh. Oh. Oh. That's so funny. Was that, that sounds like, it's like, is that a Tig Notaro joke?
Starting point is 00:04:02 Oh, that was some tiny titties. Yeah, yeah. Titties. Oh. I thought some tiny titties. Yeah, yeah. Titties. Oh. I thought you were a man. Very good. Well, if you'll excuse me if I'm not in the best of moods today, I had a root canal this afternoon.
Starting point is 00:04:16 Ouch. Oh. Ouch is what you think. It's like cartoonishly dreaded root canal. Right. Yeah. But it didn't hurt at all, really. The only thing that hurt was the Novocaine.
Starting point is 00:04:30 And it was just like an hour, though, with my mouth wide open. The dentist had to put a little block in there so my jaw could rest. But I hated it. It was just like... Well, because you get jostled. It doesn't hurt,, it's unnerving Yeah, indeed it is unnerving, tooth nerving. But I
Starting point is 00:04:50 looked on YouTube what an actual, because every time I go into like, if I ever have a cavity or something, I'm like, I never know what's going on in there and you just hear like and you're just waiting for a sting to happen. Well, I went on YouTube and watched a little clip of what's happening in a root canal,
Starting point is 00:05:06 and they're doing some exceptional things with teeth these days. Instruments alone would blow your mind. Ugh. And I'm not going to tell you about it, because I don't have really the vocabulary or the medical... Did you smell anything? Huh? They say you smell Doritos.
Starting point is 00:05:26 That's the smell. Well, I just eaten a big burrito, so I think we were all smelling something. Doritos, burritos. I was farting a lot. No, yeah, that... Supposedly when you get bone sawed into it... Dust.
Starting point is 00:05:41 Yeah, that smells like... Bone dust. Cool Ranch Doritos, apparently. But I smelled that when I got my wisdom teeth out years ago. Years ago. I smell toast right now. Oh, boy. Oh, boy.
Starting point is 00:05:52 Wow. Cut to he has toast in a toaster in his kitchen. Mike, you should be a sketch comedy writer. No, I've tried it. It's not fun. It's bad. I don't like the humor stuff. Yeah. That life is like the humor stuff. Yeah.
Starting point is 00:06:06 That life is behind you. Yep. Now it's this, podcasting for me. We all grew up wanting to be podcasters, a profession that we care about. Well, we wanted to be pod racers for a small time there. That's true. Yeah. Yeah.
Starting point is 00:06:22 Well, do we get into some booze news? Oh, yeah. Please. Hit it. Yeah Yeah Well do we get into some booze news Oh yeah Please Hit it Booze news Who wouldn't love that Al Let's have sex
Starting point is 00:06:36 No pig Booze news Who wouldn't love that Man this pool party No pig. No pig. Who would love that? Man, this pool party is the boss' dog, Jeeves. See you raw, Dr. Moe. Pegging and pegging and pegging. Don't go chopping my hair.
Starting point is 00:07:02 Meow. I won't go chopping your hair. Do that. Do something with that. I won't go chopping your head. Do that. Do something with that now. Walkie talkie,
Starting point is 00:07:18 popo, no, no, no. It's booze news, you wonderful world of Disney watching bitch. Don't go chopping my hair was sent to us by Zach Mack, a.k.a. the ghost of Craig T. Nelson.
Starting point is 00:07:31 And if you have a Booze News theme, email it to thesloppyboyspodcast at gmail.com. I feel like you requested that when you were like, do something with that. I said, do something with that. You're like, and then somebody said Craig T. Nelson. You're like, yep, gave him a homework assignment. And you know what he got on that assignment?
Starting point is 00:07:45 An A+. Nice. Knocked it out of the park. That's great, Craig.. Dowsley. We're like, yep, gave him a homework assignment. And you know what he got on that assignment? An A+. Nice. Knocked it out of the park. That's great, Craig. Do some of that. Not his real name. Yeah, I didn't know it was Zach. Oh, you didn't know Zach Mack? I knew the name Zach Mack, but I didn't put it together that Craig T. and Zach Mack were
Starting point is 00:08:00 one of the same. Oh, yeah. And Zach Mack has a brother, too, who helps him out with stuff. But you know, I don't remember Zach Mack's brother's name. Probably Alex Mack. Probably the ghost of Ed O'Neill. Okay. Booze news.
Starting point is 00:08:14 Yes. Are you guys Swifties? Yeah. No. I want to be, but I have a very narrow catalog for old Taylor. Are you coming to the SoFi show? No, are you? I'm going in August.
Starting point is 00:08:30 There's four shows. How'd you get tickets? Bought them, paid too much money. I don't even want to know. I wanted to go to the one that had, who was opening? Maybe Haim or something like that. But then afterwards realized that there was a Gale show I could have gone to
Starting point is 00:08:47 I chose the wrong night I thought A B C D E F me but so you know there's the big Eras tour is going on and have you heard of the big Taylor Swift drink
Starting point is 00:09:03 that has swept the nation? The Swifty Swizzle. I hear it's very good. No. Oh. The Swift Slurper. No. So, like, the way that AMC Cinemas, MacGuffin's Bar had the Batman ripped off Calpy Cordial.
Starting point is 00:09:24 Oh, the Snakeaky Slurp. Ooh. It is. So it is Slurp. The Snaky Swamp Slurper. It's something slurper. It's Snaky Slurper. But it's like, you have to say like,
Starting point is 00:09:37 Snaky Slurper. No, it's the Lavender Haze Lemonade that has caught fire on Twitter and stuff. But basically, there's two drinks that they've been making at these stadiums at every show. One of them is the, I had it right. Oh, yeah. Bad Blood Sangria. Hey, we just did Sangria.
Starting point is 00:10:01 Cool. Now we got Bad Blood. But on a serious note, folks folks the other one is the lavender haze lemonade and people were drinking and at these shows and saying it's really good so then they kind of found out the recipe and it has taken off and people are making this drink you know the lavender haze is the this is the first track off of uh midnights and this is a kind of a purpley lavendery drink and here are the ingredients uh empress 1908 gin which gives it the purple color oh this is the real fulernum what's that okay cool this is like a real recipe
Starting point is 00:10:40 with brand names and everything yeah and you don't don't really hear Falernum in stadium rocking shows. Yeah. Exactly. Like the AMC Batman was Coke, Grenadine rum, right? So it's funny that Empress Gin, Falernum, Lemon, Bitters, and Elderflower Tonic Water.
Starting point is 00:11:00 Damn. Which. I have that shit. I know that Fever Tree makes that stuff. So does Q. Yes. Oh, maybe I'm picturing Q. water damn which i have that shit i know that fever tree makes that stuff so does q yes oh maybe i'm picturing q but that's a fancy very fancy for a stadium and uh i'm gonna make that go to the show tim we should make it let's make it why not she's gonna be touring all summer long this is our big summer cocktail uh series um i've got an article here from cosmo and uh they have the the specifications too like how many ounces of each thing so we can
Starting point is 00:11:33 full-on make the drink drink the drink and say is it swifty or is it thrifty nice uh this isn't like a tall because a friend of mine went and he showed me a picture of holding like one of those big tall yard drinks it's not one of those right nope it's in like a clear plastic like the smaller size of beer you know like yeah yeah yeah
Starting point is 00:11:57 the snaky slurper does come in a big snake big plastic snake glass but it's not hard it's just like a sack it come in a big snake, big plastic snake glass. But it's not hard. It's just like a sack. It's like a big bag. Big long bag. And the color is green.
Starting point is 00:12:13 Wait, wait. Question about Taylor Swift's demo, Tim. Because I see a lot of stuff online where it's just like, oh, I can't believe they do this in front of kids or whatever. I don't know if Taylor's getting maybe a little more risque. believe they do this in front of kids or whatever i don't know if taylor's getting maybe a little more risque but i it dawned on me that like what i think of a taylor concert they're not tweens anymore like the taylor audience is 30 right agreed taylor's like i think taylor's 33 or something like that so she's feeling 32 or 22 her her main audience i would say you know like you always play to people who are a little little
Starting point is 00:12:45 bit less to you so i think like the the core lesser than swifties are people in their late 20s may are maybe the heart of the demographic but she's known for having a broad there's a lot of moms and middle-aged people and then it's kind of a take your own family take your whole family vibe but i would say that also taylor has pushed back on that sort of the thing that female pop stars get hit with of like like what you're saying like like uh well you're not your role model or whatever i think she has been not in reference to this drink or anything but in general she'd be like i don't fuck off i don't care like you know, that's not my job. Yeah. Just because you grew up with me. Damn. Right.
Starting point is 00:13:26 Yeah. And that's our demo. And we are also not role models. That's true. I wish we were in the movie Role Models. Hey. With Armin? Our friend Armin Weitzman was.
Starting point is 00:13:36 Yeah. That was with, who was in that movie? Paul Rudd, of course. And? Sean William Scott. Yes. Thank you. I hear these Swifty concerts are, like, three William Scott. Yes, thank you. I hear these Swifty concerts are like three hours long.
Starting point is 00:13:49 That's pretty cool. Well, you've got to account for all the errors, Mike. Errors? She's like, sorry, let me start that over again. Mike's not working. Light's going out. Shit, let me start this again. Oh, fuck.
Starting point is 00:14:03 This sucks. I made an error. There's a lot of also like, it feels like a lot of stuff happening on that tour for Instagram. Like, well, there was like an, you know, ice spice joined for a song, but then it was also like, oh, it was raining really hard one night or the piano malfunctioned one night. There's like enough moments for Taylor to keep it light and loose.
Starting point is 00:14:24 There's that big rainy one you can buy the rainwater from that show on ebay or like places like that well that weird thing that happened where she was hitting the keys with her fingers but then the raindrops started falling so hard that they were playing some of the songs and it was kind of like a like a heart and soul thing like a duet tim sometimes i think you are you live your life in a fucking different zone, man. You are warped. Right. No, I live my life in a different zone, yeah.
Starting point is 00:14:52 In a different zone. You are out there. Sometimes I feel like you're beamed in from this, like you're from a different planet. Yep. Yes. Yeah? Yeah, he is is beamed in this has been the lowest energy booze news we're talking about the biggest pop star in the world i can't even muster anything we found a we found a great new drink
Starting point is 00:15:14 our demographics cross over perfectly we have the old 20s crew yeah i think i'm a little fucked up from this uh there's root canal yeah that would make sense I think it's supposed to Dennis was like yeah it's gonna hurt it's gonna hurt in a little while so I've just been eating Advil but I'm gonna wake up in the middle of the night and go yahoo too much trauma to the tooth
Starting point is 00:15:37 I hear that save the trauma for your mama well is that it for Booze News wrap it up that's it for Booze News? Wrap it up. That's it for Booze News. Very good. Sad.
Starting point is 00:15:53 Oldie but a goodie. Very good. Now, would you like to hear about the drink of the day? Yes. Tommy, can you hear me? Stop. Huh? Oh, man.
Starting point is 00:16:11 Have we talked about when Rosie O'Donnell started her talk show that she had a button she could press and play, Tommy, can you hear me? Yeah, yeah, we talked about that. That's what I was referencing, Tim. I thought you were referencing the Who song, not the Rosie O'Donnell button that plays the Who song for Tom Cruise. Okay, look. Spring sprang dudes we're round in the summer is in the crosshairs we've already dropped a hot summer single so we're in our warm weather attitude and latitude and today we are going to cover an IBA cocktail that is entitled The Tommy's Margarita
Starting point is 00:16:48 you've had? I have not had it. This I am so curious about. Yeah, I've seen it my whole life it seems like. Really? Never had. Who's Tommy? That's what I want to know. I've seen it around. Tommy's Margarita. I said the it's probably just Tommy's Margarita. Hey Tommy! Hey Tommy!
Starting point is 00:17:04 I had not heard but then when I looked at what was, I'd had, you know what I mean? Because until I was perusing the IBA for this podcast, I hadn't seen it called the Tommy's Margarita, but this is a big classic thing. Look, I may have had it, but I feel like if I'm at a restaurant and the menu has enough margarita options that there is a tommy's by name i'm probably going for a different one right well what do you go so there's a cadillac margarita has grand marnier on top usually there's like a house margarita sometimes if there's if the house is made with mix then they have a scratch margarita yeah i've heard it referred to as scratch or skinny like you know no red-blooded american male wants to order the skinny margarita but it's generally the one with the freshest ingredients well but what is skinny has soda oh really and yeah i don't
Starting point is 00:18:00 think it did it um at uh mexico rest in peace. I could be dead wrong. I always think of it as soda, but maybe that's an episode of the pod. What's the classic margarita recipe? Tequila, lime, triple sec. But specifically like silver tequila, right? Or no? Silver tequila, Cointreau, lime.
Starting point is 00:18:23 Yes. All right. That's all I needed. Yeah. For more on that, listen to our margarita episode and, and learn that that one came out of Mexico in the thirties and it was just those ingredients. And then by the 1970s in Texas, we got the frozen margarita.
Starting point is 00:18:41 And then in the, the years that followed, we started to get these kinds of sweet, sweet margarita mixes and the margarita mix bucket and the margarita machines. And, um, that was, that was your sort of eighties vibe that continued,
Starting point is 00:18:56 but you get this little offshoot in the early nineties. Yes. The grungers are on the loose Jordan was king king of the courts Nickelodeon popping George W. Bush's dad was in the Oval Office around this time
Starting point is 00:19:19 Biodome graced the theaters I want to say Goodfellas and home alone both starring joe pesci or is that 91 i think that's 91 well but i could be 90 i think i'm specifically saying 1990 okay okay the 90 so there there had been a there had been a uh surplus of agave cactus that you used to make tequila. So late eighties, the, uh,
Starting point is 00:19:51 these like agave producers, farms or whatever, start making agave nectar and selling it to health food stores as a sweetener. Um, and cut to San Francisco, California at Tommy's restaurant hamburgers no no no tommy's restaurant mexican restaurant in san francisco okay but that's funny you know original tommy's like chili burgers in la have you seen all the fake ones there's like
Starting point is 00:20:24 eater did a roundup of there's like there's a handful of real tommy's in la have you seen all the fake ones there's like eater did a roundup of there's like there's a handful of real tommy's in la but there's also like 60 places that like spell tommy wrong oh really really like uh that are just like other burger stands that are non-branded but they're trying to get you to go for the tommy thing interesting at tommy's restaurant the mexican cantina in san francisco julio bermejo and it's his parents place they own it and he makes the drinks there like bartender but also designs the cocktail program and he comes up with his idea he sees this agave nectar and and people are you know you can use it to make agave syrup if you mix it with water and he says hmm agave syrup agave tequila i'm gonna make a margarita that
Starting point is 00:21:13 has no orange liqueur in it but instead tequila lime agave syrup gadouge he makes it it's an instant hit at this restaurant and people are loving it because it kind of fits in with his 90s. Like kind of there's like a little bit of a pure food trend starting to happen because he's, you know, he's buying the stuff at health food store. But if you think of the 90s and like how like Wolfgang Puck was putting figs on a plate in California and stuff like that kind of. Yeah, we're all drinking Fruitopia back then. Exactly. Healthy stuff like Fruitopia. Ice that. Kind of. Yeah. We're all drinking fruitopia back then. Exactly. And healthy stuff like ice teas. So be,
Starting point is 00:21:49 but well, well, the fruit Toby is a good example because this isn't really any healthier. Agave is sugary, but like fruitopia, it is sort of like, Hey, earthy,
Starting point is 00:21:58 alternate earthy. Yeah. Like the peace frog. But I think he was just thinking of like the, also the on the note and get this orange thing out of there and be like if you're even your sweetener is agave we're amping up the agave taste of the tequilas and you know you could use it with a bad tequila and give them more agave or you use it with a good one you say oh that's yeah yeah because yet another drink that comes from having a surplus of an ingredient and people being like
Starting point is 00:22:23 oh what are we going to do with all this stuff stuff yeah we gotta get rid of this shit because we're growing it it's also that's just a weird plant right that cactus agave it's like if it was only i'm sure agave nectar was always made but not popular as a sweetener so it's really to be this cactus that's just used for tequila. I guess I think I've had a cactus taco before. Now, not cactus taco. Oh, no, not the chain, not the beloved local chain. Anyway, he puts this on the menu. It's just the margarita at Tommy's restaurant, but then people start calling it Tommy's Margarita.
Starting point is 00:23:03 He does a lot of outreach with with bartenders and like programs with like bartenders from London come to town and he, they all loved his, uh, Margarita. They called it Tommy's Margarita and it got big. It spread around, becomes a mainstay.
Starting point is 00:23:18 The IBA does have it on the list. And, um, I feel like in my experience, I've seen, I see agave syrup in all kinds of margaritas these days even if they also have orange liqueur in them it's like just a very popular ingredient so he kind of started that this is uh this this is wait a minute hold on you just said something
Starting point is 00:23:38 this is a contemporary classic that's what i wanted to ask yes 1990 nice and um that's what i want to ask yes 1990 nice and um that's what i was thinking perfect you nailed it not a new um right because the iba like has the different sections of their list this is a noob and if you want to hear julio himself talk about it um he's a little dry but there's lots of uh youtube clips and he talks about agave damn i'll give him a chance and tequila um i give him plenty of chance he's a good man he's nervous but um it's not as thrilling as hearing me nutshell it um okay here's the iba recipe that we're going to be following today 60 milliliters two ounces of tequila agave 100 reposado i have that do you guys have that yes not my normal i don't know i've got uh probably not actually to be honest probably not well that's okay but when we made our last
Starting point is 00:24:37 round of margs we use blanco and this is reposado which is the uh kind of smokier okay gold um then 30 milliliters one ounce fresh lime juice there's a little note here persiano is that a type of lime i didn't know that word so i disregarded it yeah me too i didn't albertsons didn't have a Perziano section. And then 30 milliliters, one ounce of agave syrup. That's half water, half agave nectar, as if you were making simple syrup, but you're doing it with agave. It's a brown nectar that has a little more of a caramelized flavor to it that's very appealing. Pour all ingredients into a cocktail shaker shake well with ice strain into a chilled rocks glass filled with ice and garnish with a lime slice this is wonderful this is great yep you're shaking it and adding ice jeff and i are both happy oh my god
Starting point is 00:25:41 lime freak ice freak i'm looking at i'm thinking this is a sour you know the the margarita spun off from the daisy and we're looking at uh uh look at 60 30 30 that's the the measurements we used when celebrity bartender jack schramm taught us how to he said you want to make a gimlet you want to make a whiskey sour you want to make any type of sour two you know uh two ounces of the of the liquor spirit one ounce of the sweet stuff one ounce of the sour stuff damn now here's my big question agave nectar could not be found by me in the two stores i went to so i got roses sweetened lime juice juice here's what I'm gonna do now Mike typically someone would use this lime juice as a alt for the fresh lime juice the other ingredient in the drink oh I
Starting point is 00:26:34 figured because it's sweetened it would be like because it was next to all the other simple syrups and stuff so you're gonna make a drink that has your so you're not gonna put fresh lime either because you've got it all in one bottle? I'm going to do half the fresh lime juice thing and then the second half will be this and then another thing of this. And then another half. Another half. It'll be 45 ounces of this lime juice
Starting point is 00:27:02 and then 15 ounces of the straight lime juice. And then you will accurately appraise the... Then I will accurately appraise this. Yes, perfect. I've got a soft spot for roses. I love their grenadine and that sweetened lime juice. I mean, you know, you always use fresh lime juice
Starting point is 00:27:20 when you can, but that stuff has a familiar taste and I like it. You see it around. Oh yeah, this is going to be great. You see it around. Oh, yeah. This is going to be great. It was a staple of the dark ages. I did find agave syrup. Already cut with water? Yeah.
Starting point is 00:27:34 It's like already in a squeeze bottle. I'm sure I'll have it for years. Where'd you see it? Where'd you find it? Topline Liquor. I know, but it was a liquor store. Yep. Tim, where'd you get yours?
Starting point is 00:27:40 Topline Liquor. I know, but, oh, it was a liquor store. Yep. Tim, where'd you get yours? Well, one, back in the day, I bought a fancy agave syrup from Cap and Cork, and it was great. But today I went to Albertsons.
Starting point is 00:27:53 I bought agave nectar, and I mixed it with water myself. Wow. Albertsons. And where'd you find it? I couldn't. I checked all the spots. Go to, like, the coffee aisle, like the sugar where the sweet and low is.
Starting point is 00:28:04 It's with all that sugar. Yeah, the Torino. They didn't have it. And then I went to like the fruit juices and then I went to the they do have like a little mixing area. That's where I got this. A little cocktail mixer area. I don't know. Near the sodas. Normally when I buy
Starting point is 00:28:19 tequila and especially when I order out, I'm doing Blanco Silver. Me too too so this will be interesting i'm gonna definitely take some tastes of reposado and i'm sure you will the agave syrup i want to know what's going into my drink i like reposado in a in a cocktail sometimes i don't know people get a little too excited to swap mezcal or reposado for blanco and i like i like blanco but you know if i'm doing shots i'm definitely going blanco yeah yeah for sure mescal i we've talked about this mescal just doesn't the smokiness i just don't love that flavor sorry i'm with you
Starting point is 00:28:56 had to do it to you i i like it but i don't get all revved up in general when someone says hey this this drink tastes like smoke i'm like yeah there's a lot of ways for a drink to taste the smoke i'm not gonna get excited by all of them well i don't get i get revved up but the other way like if people are you know we're having this no no no about the other like someone's like i like smoking who the fuck just said that i'll get up from my chair who's talking shit in my bar yeah yeah yeah well why don't we leave these suckers with the ads and we'll come back with fresh drinks yeah i'm down folks we'll be right back back and we're back tommy's margaritas in hand let's see them beautiful looking good looking good in the neighborhood little ice wait wait ice. Wait, wait. You didn't do salt.
Starting point is 00:30:06 Did you, Tim? Did you do a salted rim there, T? No, did it say it in the thing? Oh, no, no, no. No, no. It looks like you had a little foam or something. I've got a froth on top, and I don't know where that came from, but now I'm thinking, like, it is a sour. What if we put a little egg white in here?
Starting point is 00:30:24 No, no, no. Oh, ho, ho egg white in here? No, no, no. Oh, ho, ho, ho, ho. No, no, no. I tried to go and put an egg white, and they said no, no, no. I shook this thing up like crazy. My hands were stuck to the shaker. Frozen there. Like that kid's tongue in Christmas Story.
Starting point is 00:30:41 That's right. Ralph? Why is this frothy? Do you think that's dish soap? What the fuck's going on? It's because, Tim, you're too strong for your... You don't know your own might. Yeah, I don't know my own might.
Starting point is 00:30:51 It's probably all fucked up. Yeah. All right. Sips? Sips. Mmm. Mmm. Ooh.
Starting point is 00:31:04 Ooh, that's good it's got a warmth to it yeah it did sort of the liquor kind of rippled down the chest giving it sort of that warm feeling I also spilled a lot of it my chest is soaked
Starting point is 00:31:19 did you get any in your mouth or was it just a full chest of milk I got it on my head it's funny. It does have like a, not maple syrup, but yeah, there's a woodiness. It's wood in it. That's the agave. You know, it was Cuervo.
Starting point is 00:31:41 Damn, I turned the fuck. I meant to bring the bottle right in front of me. It was made with blue agave is what agave is what the thing is. Okay. Agave. I gave myself some agave. There's something happening between a reposado
Starting point is 00:31:56 and agave nectar. I can't tell where the handoff is. I'm getting a delicious cactus taste, and I can't tell whether it's i use some kind of fancy reposado and i can't i don't know who's doing it or if they're working together but they're working it's a very aligned teamwork they're working together you know in a straight line there's no orange liqueur saying hey over here i got a whole new taste to add to the mix
Starting point is 00:32:21 no don't forget me oh no we're doing this thing over here. I say we get rid of the lime and we squeeze in some fresh cactus into this fucker. That way, all three ingredients, same source. This is, you know, as I'm drinking this, my tongue is saying, hey, I know this flavor. Where's the salt? Yeah. And I'm saying, I know this flavor. Where's the salt? Yeah. And I'm saying, not this time around. Oh, the salt is missing.
Starting point is 00:32:52 It's missing from this drink. Or is it missing or should it never have been there to begin with? Interesting counterpoint, Michael. Interesting counterpoint. Just because it came first doesn't mean it's supposed to be there. How's that super lime drink you got there? Fantastic. Double lime. Tastes like agave
Starting point is 00:33:12 itself. It's smoky, it's woody, everything you guys got going on. Two lime ingredients. It tastes like agave itself. It tastes like agave, if you can believe it. Wow. It's so weird, Jeff. I feel weird. Jeff, Mike's drink is the most agave of all of us yeah he's actually he's dancing around like look at him he's blissed out it's because i
Starting point is 00:33:34 believed the most of the agave my my uh agave syrup is haradura brand. Herradura. Makers of fine tequila in their own right. Oh. You've seen Herradura. I think it's a horseshoe shape. Oh, yes, yes, yes, yes. We should do, you know what we should do for a blowout? What? Of course, this week we are, we of course did Worst Band Name.
Starting point is 00:34:02 We've done Best Band Name a couple weeks ago. Now we're doing Worst Band Name. Check that out, folks, over on the Patreon, Patreon Sloppy Voice Patreon it's all going down a lot of people make the joke oh yeah it's all going down the tubes no it's not going down the tubes it's going down it's going up the tubes it's going up the tubes baby
Starting point is 00:34:17 like at the bank we should we should do like best liquor brand logo Damn, Mike, you're good I already have a, I got a couple Beer brand could be its own thing No, no
Starting point is 00:34:35 Liquor logo? Liquor logo I think spirits though, not beer Mike, when you're good, you're good He's on, he's on And when you suck, you stink. People from two towns over can smell you. Almost went down the wrong pipe there.
Starting point is 00:34:55 This is good. And you know, it's got that tequila, which always kind of gets me zipped. Before I was saying, I was feeling down and out because that that tooth of that thing i never forget about it forgotten all about it the dentist should just use that as the uh anesthesia i feel like none of us are big tequila like lovers of i mean i i do like it but i feel like we all order it for for the function and that uh if we're doing shots together it's tequila shots and jeff you order a lot of margaritas i feel like sure and just tequila sodas like a lot but i'm not in there saying oh make sure it's uh you know i don't
Starting point is 00:35:36 know extra añejo and all that like you can get into some wild classifications in fact the three of us once took a tequila class by run by a jose cuervo rep well a class is very loose term for that what would happen yeah we got drunk a representative took us out and got us drunk during the day he took us to a mexican restaurant gave us some shots of tequila because it was his job and then let us leave a tasting session yeah it was really fun though i love the conceit and i'm happy that we did it but the conceit that it's like okay this sketch group the birthday boys is going to be making a branded sketch comedy campaign for q the cuervo and before they write their scripts we
Starting point is 00:36:18 should get them familiar with the product and then yeah it was so i feel like the scripts were already into like it was like it was in the wrong uh order well i did rewrites based on being drunk that one day all of ours we we i i don't know if that web series lives anywhere but it was just like these are the come shot time these are the different types of bro at the bar and it was like the transporter and the guy who's like walking across the room with i believe that was mine i remember shooting that one i was holding a bunch of shots and like tim the transporter is on the zoom oh it's care i i don't care i don't care it's fine but it would be like it was very well performed yes well we did what we could with the script and mike when i go out with you you are such a transporter dude oh my god i know and me i'm a wrangler haskell haskell brings that up somebody somebody gave uh maybe probably
Starting point is 00:37:13 ferguson sent that video to haskell and john brings it up when it's like we're ordering shots you're the wrangler tim so that was like the hey get over here we're doing shots that was mid well in real life i'm the Wrangler. I was not in, I, I, I pitched on the concept. And then when production came, I said,
Starting point is 00:37:30 guys, leave me out of this. Well, that's the thing. Do we, okay. So we only did a couple of, I didn't,
Starting point is 00:37:35 I wasn't sure if we did like all the birthday boys did one. No, no, we had four episodes. Yes. But now didn't we just see there's an ad campaign for like, uh, like Campari or something like that. That's this right now that's like what are the different types of person you are
Starting point is 00:37:51 there are only like four campaigns out there in the world but there's like this one specifically we just were laughing at how fucking lazy it was um oh taheen Which we like Was it how do you Taheen or whatever It was a how do you Taheen thing but it was like It was like The ambassador and it's someone being like No you gotta try Taheen All the different types of
Starting point is 00:38:16 That's exact that's what it all was What were our other ones though Because Wrangler I remember It was Mitch you said calling everyone Did he slide under a bathroom stall and say hey we're doing shots yeah yeah yeah so that was his thing he pops up and here and there getting people in yeah there's also i think it wasn't the one was the jack off guy who oh he takes his dick out and he jizzes all over the shots he's an old he's not jizzing he's stroking it on the way all right that's enough
Starting point is 00:38:47 um there's there's like the town crier i don't know what their other ones yeah there's one um i don't know if it was in this if we had this but you see it a lot or you did back then it was just like and then there's the person who's like always on their phone yeah yeah social butterfly or whatever yeah we did uh we did social shwarvel as a social shwarvel um but no so so diageo was like birthday boys before you make these videos or whenever during the course of this process can you uh get familiarize yourself with the product? So we went to like El Cholo. We met this guy
Starting point is 00:39:27 at a Mexican restaurant so we got free food too and he... Tim, you remember the name of the restaurant? Well, it's an LA classic. It's the Memory Man. It's the Memory Man.
Starting point is 00:39:36 It's LA's oldest restaurant but it's two locations they moved so it can't be LA's... Downtown, right? It was downtown? Yeah. like kind of downtownish and um folks if you have an old restaurant don't move it you've got to yeah do it the tam o'shanter and and muso do everything up but um the guy had us i just remember how kind of backwards it was the diageo rep was a cool dude and he gave us a tasting
Starting point is 00:40:05 of seven different types of tequila and we had a full serving of each by the way we didn't do a little sip and spit but he worked as we started with like the bot like the cuervo you know the gold and silver and then the next step up like the fancier cuervo which you might be drinking right now mike the like blue agave one yeah then like the fancier Cuervo, which you might be drinking right now, Mike, the blue agave one. Yeah, that's probably it. And then like worked our way up through seven. And you might hear Cuervo and think frat boy or whatever, but Reserva, the fanciest Cuervo is amazing. Oh, yeah.
Starting point is 00:40:37 And it's like a hundred. Syrupy. It's like $170 for a bottle. It's sweet. It's syrupy. It tastes nothing like tequila. It tastes like really good cactus. Rich rum, almost.
Starting point is 00:40:49 Yeah, it's almost like sugary thick. But by the time we got there, we were shithouse drunk. Like, it was seven shots in like an hour. And it was, I wonder if we did it backwards. If we were, by the end, we would have been like, oh my God, this Cuervo Especial is the best. Yeah, it's like weird to go smoother and smoother but we're also getting drunker and drunker so we're like yeah this is
Starting point is 00:41:09 way better okay it was a lot of the uh it was a lot of like the what type of hints are you getting here like grapefruit oh yeah grapefruit yeah yeah asking us the notes and you just can't be wrong because like yeah okay whatever okay, whatever Jack asked. Oh, I got a question. Do we want to steer away from this topic? I got a question. I wanted to put the cherry on top of the story, Mike. Yes, please do.
Starting point is 00:41:34 We shot the web series. Cuervo gave us all kinds of bottles to use as props for the shoot. We brought home 30 bottles of tequila. And that's when we had our famed party in our backyard where our weezer cover band played and we said jose cuervo presents weezer yeah and we invited everybody we knew and we didn't tell people that it was only tequila only tequila all the tequila you can drink i think nothing else yeah bring we just said that's all we're gonna have is tequila but you bring whatever you want. Nobody brought anything.
Starting point is 00:42:05 We had 30 bottles of tequila and we had one of those shot machines with the upside down bottles that chills it. Which I still have, by the way. And we had a shot ski and stuff like that. Shot ski, those were so, yeah, that's good. We have, Chris Van Artsdalen has a video of that night where to see a hundred people rocking out to our Weezer cover band, but when the only thing that nobody brought beer, we didn't have any mixers, people only drank tequila for a whole night, and as this video cuts through the night,
Starting point is 00:42:32 it's the most coked up cocaine party ever, and it's like, people are like, by the end, they're like angrily dancing. Oh, yeah. We played our whole set twice. Yeah, the beginning is everyone's like, okay, doing a shot, ooh, it's tequila. By the end of the beginning is everyone's like surfing okay doing a doing a shot oh it's tequila by the end of the night everyone's screaming at each other because the way that the way i love that um chris used to do this he would take like a couple seconds
Starting point is 00:42:54 of video and then like move to another part of the party take a couple seconds of video it was kind of like pre-instagram instagram but then when you watch it all in succession you basically see this little time lapse montage of 150 people getting damn very drunk all at once all on the same tidal wave of Jose Cuervo that was cool and then at the at like the climax of it like is this the one where we have videos of like Neil crowd surfing and like yeah it goes somebody fell off the wall somebody's sitting neil again sitting on the wall but he claims someone pulled him down someone else was falling and i pulled him lost his balance and rob gets off the wall but it's the sort of thing that
Starting point is 00:43:34 you see on like pirates of the caribbean or like the muppets rats like people sitting on the rafters and then being like wow and then we eventually we did we had so much fun that then we later had fredonia fest a big party with lots of bands but it all started with this quervo party where it was just it's that would be a very fun thing in general just to like see a party of people all on one type of booze because tequila specifically but we you could have a whole series of parties and be like oh look at these people on rapasado it's kind of like the electric kool-aid acid test well i wonder what like if you gave everyone i don't know what the drink would be but like that like slowed everyone down and by
Starting point is 00:44:16 the end everyone was like i gotta go maybe just beer no beer gets people juiced scissor dark rum i yeah i i'm a wine. Uh, you know, when you're in wine country out to dinner, I bet you get the same flavor of drunk guys. We got the purple teeth. We got to post that video, that party video, and we got to post the transporter.
Starting point is 00:44:36 Mike, you gotta be proud of the transporter. Uh, yeah, sure. Let's take a look at that video first, but let's just post folks. We have more podcast listeners than we do Instagram and Twitter followers.
Starting point is 00:44:49 So some of y'all aren't getting the full experience. You should be like social shwarvel. If we had a, what if we did a Fredonia Fest and we had every single listener got to go? That would be a huge fest. Yeah. That'd be tens of thousands of that would be a huge fest. Yeah. That would be tens of thousands of people, 20,000 people. Yeah.
Starting point is 00:45:09 Per week. Weekly? Yeah, it's going to be a weekly. Let's commit to it now. Everybody fly out every week. It's going to be like, yes, it's going to be like Coachella, but it's all summer long every weekend.
Starting point is 00:45:24 Damn. And the bands are just us. We play the same set. Wait, talking about tequila. You wanted to change the subject, Mike. I wanted to change the subject a long time ago. I don't know if I want to do that anymore because I want to talk about this tequila thing. Damn.
Starting point is 00:45:39 It was about everyone. Oh, everyone was getting juiced up on the tequila, but it didn't nobody like it didn't get crazy like angry. No fights. No, but it was energetic. Right. Energetic. But it's it is like for as for as nuts as everyone was going. No one was like, hey, don't bump into me.
Starting point is 00:45:59 I think also for the number of huge parties we threw, we always maintained a kind of vibe. Right. We never had any aggro bros pushing or shoving. You know what the funny thing is? Yeah, I mean, we had the fucking pigs come and try to shut us down a bunch. We weren't friends with many people who would be fighting people. Do you remember, though, when we first moved to LA, we would just invite whoever we knew? Because we kind of had a party house or a house good for parties.
Starting point is 00:46:24 And then we would make friends at bars, and we'd just invite old of like whoever we knew because we kind of had a party house or a house good for parties and then we would like make friends at bars and we just invite old college buddies and stuff and that's when we would get stuff broken stolen whatever and then once we got into ucb we'd have much bigger parties but everybody was way cooler no thieving no breaking yeah we had a really good painting. We probably talked about this before, but a painting of Calvin Coolidge, like framed, that we got at a vintage store, and someone just swiped it. And then we replaced it with a poster
Starting point is 00:46:53 for a cop and a half. Yes. Ain't nobody stealing that. Thief proof. Maybe the Schwarzenegger man. Oh, yes, it is me, Arnold, the Schwarzenegger man. Oh, yes, it is me, Arnold, the Schwarzenegger man. Yeah, this episode is brought to you by FUBAR on Netflix,
Starting point is 00:47:13 starring Arnold Schwarzenegger. I am the former Governator man. All right. All right. Let me stir it back to the drink, if I may. Please. Great. Thank you. As we head into I may. Please. Great. Thank you.
Starting point is 00:47:25 As we head into round two. I love it. Can I say that what I'm mainly noticing, other than the tastes are aligned, is my number one fear with all drinks is they're going to be sweet. My number one reason for not ordering margaritas at bars is they're going to be too sweet and this i'm surprised that this is perfectly balanced is not too sweet and while i i love the iba recipe for a normal marg uh this one is even less sweet so it's interesting to know that the agave syrup is less sweet than fucking triple sec. But could have been because I used cheap triple sec when we did that.
Starting point is 00:48:10 Like, Cointreau is not too sweet, and it's high proof. If you get the DeKuyper shit, it is very sugary. Or Hiram Walker, whatever. It's a fantastic drink. I could see making this with less agave. I could. Even less than less agave. I could. Even less than this. My God.
Starting point is 00:48:27 Yes. Yeah, this guy's saying, hey, it doesn't get me fucked up. Get it out of there. Get the lime out, too. It's an ounce. It's a whole ounce of syrup. Ooh. Yeah.
Starting point is 00:48:37 All right. Well, why don't we go make a second round? When we come back, we'll adjudicate it harshly. I love that. But fairly. I'm going to look at my liquor cart and put something funky in there. Yeah? But what?
Starting point is 00:48:52 All right. What, what, what? Folks. Ooh. Ooh, a surprise. I know. A cliffhanger to go out on. That's great.
Starting point is 00:49:01 Good podcasting, Mike. Thanks. We'll be right back. Now we're back. With our final thoughts on Tommy's Margarita. I made a new style. Yes? I did pretty much the same amounts before. I did a little less tequila and added another 30 ounces of SoCo.
Starting point is 00:49:32 SoCo. Another 30 ounces of SoCo? What's he think? I trust you mean milliliters, but then also SoCo. Oh, 30 milliliters. So you were looking for something that's got that kind of caramelized tone i was that's true i was kind of looking at something i was like i never use this stuff it's got sort of a sweet flavor yeah no that's what he was thinking is i never use this stuff yeah i wasn't thinking caramelized flavor but when you say it it has a nice ring to it. Ooh, that's pretty good.
Starting point is 00:50:10 Isn't it weird that SoCo isn't really used for something so sweet? It's just something that frat boys drink on its own, but it's not really. I think it's in an Alabama Slammer. Alabama Slammer, hello. Oh, yes. And I think I used less. So, and I think I used less. I only did the sweetened, what am I trying to say? Lime juice.
Starting point is 00:50:31 I didn't use any extra lime juice. Copy, copy. So we'll call this the Alabama Slammer's good. How about the Hanford Bama Slammer? Hanford Bama Slammer. Hanford Bama Slammer. So make those at home, folks. Tim, what about you? What are you going to name your drink, Tim?
Starting point is 00:50:50 This is just a Reposado on the rocks, and I'll call it a Tim's Bama Slammer. Tim Reserve. But what I did do during the break was I wanted to get to the bottom of that agave taste I was talking about to see if the flavors were aligned. bottom of that agave taste i was talking about to see if the flavors were aligned so i took a sip of this fancy reposado by itself and i said okay that's the flavor i was tasting when the agave nectar while delicious i don't know that i would be able to separate it so much from like a demerara sugar syrup or like a brown sugar or something like that it's it's delicious but it doesn't taste particularly cacti to me but the but the tequila tastes very cacti to me nice yep i just did a um i made another small one just just for my evening you know but for round two i just topped up with
Starting point is 00:51:41 some cubes and a little lemon seltzer. With some cubes. I guess I am making a little skinny over here, Tim. Nice. Ooh, it's good. It's more chuggable. Which is what you want. Are we into our finals?
Starting point is 00:51:58 Give it to me. Or again. Yeah. Straight up. Yeah. Tim? Was that the Hanabama Slammer or the tommy's margarita both we don't know well i'm more talking about the tommy's margarita i don't feel like i could confidently walk into a bar and just say hannabama slammer and know that they're gonna know what that
Starting point is 00:52:18 is well it's hanford bama slammer because h Hannah Bama sounds like we're saying like Hannah Barbera. Oh, and we can't have people give us a clue. We can't say that. The Hanford Bama Slammer. And I think, yeah, you'd have to guide them. You'd probably have to go behind the bar and guide them. I'm going to say I love this drink. Stone Cold Classic. Tommy, you've done it.
Starting point is 00:52:41 This is delicious. It's as good as the other classic marg i rank them equal and i'll tell you this i'm just extra charmed by the classic sour speck two ounces one ounce one ounce bing bang boom you're always gonna make timmy happy when you feel like you're giving him something for his arsenal and slop heads you could be the dumbest piece of shit in the world, but just remember two ounces of liquor, one ounce of something sweet, one ounce of something sour, and you got yourself a delicious sour. I do appreciate the math. Two to one to one. This drink is a solid B for me.
Starting point is 00:53:19 It does not overthrow the, or it's not neck and neck with the classic. I just kind of want crisper, brighter. You know, I don't need the warmth. I don't need the. You just want lime. You want, you cut the syrup down to almost nil, huh? Yeah, I don't want the round, sticking around sweetness. I don't need it.
Starting point is 00:53:39 Oh, I finished my sip, but it's something still sticking around in my mouth. But don't you have that with orange when you finish up and you go, oh, what is this round quandro? No, I appreciate that. I like it when a quandro sticks around. Now, do you think it's round, Jeff, because orange begins with the roundest of letters? Yeah, and itself is round.
Starting point is 00:54:04 That's why they put the O in the front of that one. And a banana has a bunch of loopy... Yeah, yeah, yeah. The Bs. A letter with a lot of loops. You know, the humps on the B could be a nanner. Be bananas themselves. That's what they said.
Starting point is 00:54:21 This has been great. You guys like these Tommy margaritas. I think we all do. That's what they said. This has been great. You guys like these Tommy margaritas. I think we all do. But do you have what it takes to win the Tommy quiz?
Starting point is 00:54:32 Oh, okay. So to answer your question, I am liking these Tommy's margaritas, but I don't know if I have what it takes to win the Tommy's quiz. Well, you're going head-to-head against your toe-headed friend, Jeff. Okay. And here, in this blurting quiz, we will find out... Oh, I need a pen to write down the... Oh, fuck me. Hold on.
Starting point is 00:54:59 I got to write down the score somewhere. Hold on. Oh, God. Write down the score somewhere. Hold on. Oh, God. Write down the score somewhere. He sounds like fucking Hans Zimmer. Yeah, or James Newton Howard. Who's that? He's another composer.
Starting point is 00:55:17 Okay, well, he sounds like Alex Silvestri. Yeah. Hey, did you hear that Trent Reznor and atticus ross are doing the score for ninja turtles is atticus the guy that trent resner always works with yes cool cleaned up all the pens i love their work all right tim i wanna fuck you like a turtle man whoa Whoa. Yeah, yeah. I want to feel you from the ooze side. I was just going to say. Is that nine inch
Starting point is 00:55:50 nine inch ninja turtles? Yeah. Trent Rezling. They're doing the score for Mutant Mayhem. Cool. Yeah. Anyway, back to the quiz.
Starting point is 00:56:00 Oh, yes. The quiz is in full swing. Let's go back to it. This is a blurter. Who's winning? Here we go. Need a piece of sportswear? Try something from his men and women's beachwear fashion line.
Starting point is 00:56:13 Tommy Hilfiger. Tommy Bahama. Tommy Bahama. Fuck. What's the name of this quiz again? The Tommy's Quiz? The Tommy Quiz. The Tommy Quiz.
Starting point is 00:56:23 So he can kind of get what's going on. Need a laugh? The Tommy Quiz. The Tommy Quiz. So he can kind of get what's going on. Need a laugh? Try watching a movie with this signature catchphrase. That's going to leave a mark. Tommy Boy. Chris Farley. Tommy Boy.
Starting point is 00:56:35 That's right. Jeff wins that one with Tommy Boy. Got a hot date? Need a new scent to attract him or her? Try a fragrance from... line of world-class colognes. Tom Ford, Jeff. Did his homework. See, here's the thing.
Starting point is 00:56:55 I almost wish I got the Tom Ford tobacco vanilla way back when we did the cologne episode. Oh, I haven't been using my Montblanc Explorer. Hold on. explorer the costume hold on yes when we can pause the quiz go ahead the cologne episode on the blowout is the drunkest we i mean we might have topped it since but that is a fucking shit show that's the um that we did that right after we did the sidewalk slammer which is when we smelled each other after drinking sidewalk slammers? Yeah. And that's the night of the infamous flatbed incident. Yes.
Starting point is 00:57:32 Timmy blacking out at a steakhouse? Are you saying that people should subscribe to our Patreon to hear great content? Yeah, that's a very good one. We might have even unlocked it. I hope not. I hope it's behind the paywall. I might be sleeping on top of a vehicle after this Hanford Bama slammer. Here we go.
Starting point is 00:57:50 Need a new piece of affordable fashion? Head to Marshall's to browse his line of clothing with a signature red and white and blue logo. Tommy Hilfiger. Hilfiger, Jeff. Finally. See, the Marshall's thing threw me, but I agree. I have seen Tommy at Marshalls. Marshalls more than ever.
Starting point is 00:58:08 Do these all begin with like Nita or whatever? Is this the Nita quiz or what? I don't. Maybe they do. Maybe they don't. But just why even bring it up, Jeff? You need to focus on the quiz. Want to hear all the small things?
Starting point is 00:58:23 Ask this rocker. Tom DeLonge. Tom DeLonge. Tom DeLonge, Jeff. Very nice. Jeff beat me on that one? Yep. Yep. Yes, I did.
Starting point is 00:58:33 I got to be faster on the draw. Need someone to work at your high-level corporation? Ask this fictional zeitgeist character to do the job. Corporation. Fictional. fictional zeitgeist character to do the job corporation fictional one more time need someone to work at your high level how about so someone to run your high level corporation Tom Williams games Wow watch the show. My fuck! That should have been me! Here's the thing. I'll tell you what.
Starting point is 00:59:09 Even before you started repeating it, I thought of the character, but I was like, what is his last name? Wamsgan? If you had even said Tom from Succession, I would have said, okay. Oh, I should have said Tom from Succession. Yeah. Need your team to catch a touchdown?
Starting point is 00:59:27 Design a play for this goaded pigskin. Tom Brady. Tom Brady. Jefferson. Jeff is fucking mopping the floor with his boy. I know all the Toms. He's winning six to one. Jeff, we really found your topic here.
Starting point is 00:59:45 I love Tom's. This is the last question, but unfortunately for you, Jeff, and fortunately for you, Tim, that last questions in the Tommy quiz are worth, let's see, Jeff has six. Well, hold on. He's figuring it out right now. Interesting. Why does it have to do with how many points I already have?
Starting point is 01:00:07 Because it's worth seven points. Oh, no. It's worth seven points. So, wait, there's only one question left? Mm-hmm. Oh, okay. Here we go. Ready?
Starting point is 01:00:16 In the Tommy quiz. Last question. Uh-huh. This is a type of gun. Tommy gun. Wow, that was exactly equal. Jeff, you win. Yeah.
Starting point is 01:00:30 I got to say from my feed out here on my neck of Los Feliz. I said it an hour before Jeff said it. And I'm saying I said it. And then I watched a whole episode of Succession starring Tom Walmsgans. Hey, can I throw a wrench in your delightful little quiz, Mike? Sure. I think Tim was right in the middle of saying something, but go ahead. I have a final, final question.
Starting point is 01:00:58 You have one. Well, this is unprecedented, but I am reading here in the rules that the winner of the Tommy quiz gets to ask a final final. Now, here's the weird thing about this final question. Shit. If Tim gets it, he wins. So Mike, I'm pinning all my hopes on
Starting point is 01:01:18 you, man. Oh my gosh. Okay. Let me figure out how I want to say it. This company is run by two juice guys, both named Tom. Was run. This what company? This. What company?
Starting point is 01:01:36 This company was run by two juice guys. Tom's Shoes? Both named Tom. Bartles and James? No, it's very 90s. Juice guys? Snapple? Five Alive. No. Damn, I thought this was gonna be
Starting point is 01:01:53 a real snapper-upper. Well, it looks like I'll retain my crown. Wow, damn. There was a time limit on it. Yeah. I was going for Nantucket Nectars. Tom and Tom were juice guys.
Starting point is 01:02:10 Did you have that? Yeah. I never saw commercials for it. They were radio. We sold those at my pizzeria. Yeah, radio. Juice guys. Yeah, yeah, yeah.
Starting point is 01:02:19 Okay. Great. Great. Great. Well, Jeff, you retain the win And you keep all The scratch off money Ooh that's good Love ya Well that's our show
Starting point is 01:02:29 Follow us on social media At the Sloppy Boys Where we release these recipes Ahead of time And if you can't get enough boys We already told you It's patreon.com Slash the Sloppy Boys
Starting point is 01:02:39 Go check out Cologne That's a good one Hey go check out Worst Band Name That's another good one Check them all out yeah also why don't you head on over to spotify or apple music or wherever the fuck listen to gardens of gamora the single by sloppy boys listen to pop the single by duds and enjoy
Starting point is 01:02:56 music in your life this summer and if you want to listen to the uh podcast questions for Lennon, do it on our Patreon. This month we got Doughboy's own Mike Mitchell. Ooh, nice catch. His second appearance since we've joined Patreon. Or since we put it behind the paper. Very funny. We all know that. Damn. Wonderful time. Really good.
Starting point is 01:03:21 So, am I to expect that we have the hits coming all summer long? Yes, you I to expect that we have the hits coming all summer long? Yes, you are to expect that. And also that on the podcast, we're going to be doing a string of pearls, banger after banger of delicious summer drinks. Yep. Yes.
Starting point is 01:03:38 It's going to be a big summer for all of us. But according to Stutz, every pearl has a little turd in it. Stutz? Oh pearl has a little turd in it. Stutz? Oh, Jonah Hill's shrink. I haven't seen that yet. You haven't seen Stutz? No, I'll tell you what happened the other night. I'm up to my nuts in Stutz.
Starting point is 01:03:58 I was between that, and I was going to watch that. I was on Netflix, and I saw it playing when you hover over the title. It started playing. I said, oh, that looks good. Maybe I'll watch that. And then I went to a few more movies and Charlie Wilson's War showed up. And it was a clip with Philip Seymour Hoffman acting. And I said, I got to watch Charlie Wilson's War.
Starting point is 01:04:24 That's so funny to watch that movie now. It's just the perfect amount of time has passed. It was so funny. It was late at night. I got home at midnight, and I was like, I'll put something on. And then I looked, and I was like, okay, I got to go to bed. How much is left? It was like 15 minutes left.
Starting point is 01:04:40 I was like, oh, I really went through Charlie Wilson's War. Did you eat a midnight snack? If I did, it was sugar-free. I can tell, oh, I really went through Charlie Wilson's floor. Did you eat a midnight snack? If I did, it was sugar-free. I can tell you that much. Very nice. Oh, yeah. How's the keto? Keto's going well, but I think I had a day where I had, like, a bunch
Starting point is 01:04:56 of, you know, those blue diamond bold almonds? Oh, yeah. I ate a bunch of them, and I was like, wow, what's in these? There is, like, more than... There's, wow, what's in these? There is like more than there's like two grams in a serving. Is it Thai chili wine? Nuts are weird because if you keep the portion small, you can have nuts
Starting point is 01:05:11 but you can't have like more than five. So there's been little things like that where I'm like, ooh, I don't think I need to like just make sure I'm eating everything. I'm losing weight but I don't think I'm ketosisized yet. Nice. Nice. Yeah.
Starting point is 01:05:26 The pounds are melting off. Sure. And we are melting off. Thanks for listening. We'll see you next week. Later. Bye. Bye. Bye. Give it up for your boys Give it up for your boys

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